Can you feed grass when breeding sows in large quantities? What are the benefits of feeding grass?

Sows can be fed grass when breeding, which can reduce costs, reduce constipation, adjust body size and prevent overweight or leanness. But don't feed too much, at most about 20% is fine.

When breeding sows, they can be fed grass, which can reduce costs, reduce constipation, adjust body shape, and prevent overweight or leanness. But don't feed too much, about 20% at most.

Yes, sows feeding grass can reduce costs.

Grass can replace part of the amount of feed used, and feeding more grass to sows every day can feed less feed to achieve the purpose of reducing costs.

For sows, not only grass can be fed, but also cabbage leaves, carrot leaves, sweet potato vines, corn leaves, etc., which are collectively known as green feed, and are widely available in rural areas, **wide, **cheap.

A large number of breeding sows should be fed grass, the advantage of feeding grass is that it can reduce costs, sows eating grass can reduce constipation, and can also adjust the body size, not too fat or too thin.

Summary. Hello, yes, properly feeding pigs some pig grass can adjust the body's ability to resist heat stress.

Can pigs fed with feed be fed pig grass.

Hello, yes, properly feeding pigs some pig grass can adjust the body's ability to resist heat stress.

Can you feed pig grass to a raised pig? What are the benefits of feeding pig grass?

I heard others say that pigs fed with pigweed affect the growth of pigs, is it true?

The protein content of pig grass is high, which can be fully digested and absorbed by pigs, and can receive the effect of "supplementing essence with green, reducing costs and increasing efficiency". Feeding sows with pig grass can meet nutritional needs, but if too much pig grass is fed, it is easy to cause the nutrients ingested by pigs to be too single, affecting their normal growth, causing poor pig fat and prolonged slaughter time.

I think the meat quality is relatively feed-fed pigs should be a little more delicious, but the pigs are fed with grass, and the pigs grow very slowly

Feeding grass when pigs prolapse their anuses helps to recover View the original post

Yes, it is also possible to add a culture of Spirophora dithespora as a fermented feed additive that promotes growth and enhances flavor.

To add fermentation with grass.

Feed sources can be fed to pigs.

1. Feeding pigs with grass and bai fermented feed has no bad effect.

zhi 2. Feeding pigs with grass and fermented feed has higher nutritional value.

Roughage is fermented feed made by microbial fermentation, roughage is rich in cellulose, hemicellulose, pectin substance, lignin and other crude fiber and protein, but it is difficult to be directly digested and absorbed by animals, animals eat will increase intestinal burden, cause intestinal diseases, the product can not only make up for the lack of amino acids in conventional feed, but also can make other roughage raw materials nutrients quickly transformed, to enhance digestion, absorption and utilization effect.

Fermented feed is a biological fermented feed with microorganisms and compound enzymes as biological feed starter strains, and the feed raw materials are converted into microbial bacterial proteins, bioactive small peptide amino acids, microbial active probiotics, and compound enzyme preparations. The product can not only make up for the lack of amino acids in conventional feed, but also make the nutrients of other roughage raw materials quickly converted, so as to enhance digestion, absorption and utilization.

Growing grass and raising pigs can reduce the cost of breeding.

Pigs are monogastric animals and have a low capacity for crude fiber. Broad-leaved forage varieties such as chicory, string-leaved rosin vanilla, Russian forage vegetables, and bitter horseweeds should be used for grass raising pigs. The first three are perennial forage grasses, and the utilization period of fresh grass is from March to November.

Bitter grass is an annual forage grass, and the utilization period of fresh grass is from March to August. In order to make up for the lack of green fodder in winter, the rational use of agricultural and sideline products is matched with the planting of sweet potatoes, large root vegetables, carrots, green vegetables, etc. The following two modes are mostly used in the stubble arrangement:

1. Perennial grass and green vegetables are interplanted. The green vegetables are selected from the Thousand Buddha Head varieties with high individual growth potential. Chicory seedlings were transplanted in March, with a row spacing of 60 cm and a plant spacing of 25 cm.

In early November, after the chicory is mowed, the greens are transplanted in an empty row with a plant spacing of 15 cm. From January to March of the following year, the method of peeling leaves was used to pick vegetable leaves and feed them to pigs. At the beginning of April, all the greens are harvested and the chicory grows alone.

Replace chicory with string-leaved rosin herb or Russian forage vegetables, and intercropping with greens, the method is similar, but according to the characteristics of these two types of forage, the row spacing of the plants should be reasonably allocated, and corresponding management measures should be taken.

2. Rotation of bitter cabbage, sweet potato and green cabbage. In March, the land was prepared, sowing bitter horseweed, at the end of June, after clearing the stubble, the sweet potato seedlings were planted on ridges, the sweet potato was harvested in November, and the green vegetables were planted after the harvest at the end of March of the following year. When feeding, use as many kinds of green fodder as possible.

The total amount of green fodder accounts for about 30 of the diet, 15-30 kg of pigs are fed 3-5 kg of green fodder per day, and pigs above 30 kg are fed 6-10 kg of green fodder per day.

Silage fed to pigs:

Raw materials: sweet potato vine, all kinds of vegetables, grasses, leaves, wild vegetables, plant vines, green corn leaves and other green fodder. Crush all kinds of green fodder with a length of 1 cm.

The raw materials are required to be non-toxic, non-astringent, non-mildew, and preferably more than 3 kinds of plants. Preparation of EM stock fermentation culture: Mix EM stock solution, brown sugar and water in the ratio of 1 1 300 and let it stand for 3 hours to prepare EM stock fermentation culture.

Making silage: mix the starter and silage in the ratio of 1 5 10, and control the moisture content of the mixed feed at 35% (the feed can be pinched by hand to form a ball, and it is advisable to disperse when it lands), and the mixed feed is packed into plastic bags, barrels, ceramic cylinders, cement pools and other containers, and covered with plastic film after compaction. To ferment with a plastic bag, tie the mouth of the plastic bag tightly.

Ferment in plastic barrels, with a plastic lid tight. Fermentation in ceramic vats should be tightened with elastic bands and closed with mud or wet soil to a thickness of 20 cm. In short, the container used for fermentation must be airtight and allow it to ferment naturally.

Generally, fermentation is 10 to 15 days in summer and 15 to 20 days in winter. Feeding method: EM silage that has been successfully fermented is added to the diet at a ratio of 5% to 30%, large pigs are fed at a high rate, and small pigs are fed at a low rate.

20 25-day-old piglets have weak gastrointestinal function and should be controlled within 5%. EM silage fermentation material should be prepared according to the situation of pigs, and the silage should be used up within 3 days, and the container should be covered and sealed after application to avoid deterioration.

Support the statement of the second floor I do not advocate this kind of pig raising method of the side door, planting grass to feed pigs can be supplemented by planting grass to raise pigs and feeding pigs can be supplemented The fermentation method on the first floor can be used for reference Now there are more with Gymboree You can consider it appropriately I hope to adopt Thank you.

Friend! You don't have to think about these skill-based energy-saving farming methods! But I'm not denying you.

It's just that the current ** is not suitable for you to invest in this area. Moreover, this type of method has high requirements for the environment and the cultivation of microflora (one or two sentences are inexplicable). So it is recommended that you avoid these risks!

After all, you are engaged in breeding to make money! Let's choose traditional channels! Build a large-scale pig barn!

The introduction of genetically stable maternal parents such as. Landrace. Great.

Duroc. (I won't go into details.) The specific construction requirements depend on where you are located.

1.Environment 2Scale.

3 feed 4Epidemic prevention 5Manage.

Nothing to be taken lightly. If you are just starting out in the industry, it is recommended that you use the full price material first! When your technology is mature, you should consider using concentrates or premixes!