Why is there no Chinese in the world s top ten famous wines?

Then you have to look at the ranking of what kind of wine. If it is foreign wine, there is naturally no Chinese wine. China is not a place of origin. If it's liquor, it's all Chinese. The people in the rankings must be lonely foreigners. I haven't drunk liquor. Two cups poured over him.

It depends on what kind of wine! There are many varieties of liquor, and there are Chinese liquors.

China's eight famous liquors are:

1. Moutai: Moutai enjoys a good reputation in the world in the liquor industry, and is known as the world's three dry distilled spirits together with whiskey and brandy, and is a famous brand of Daqu sauce flavor.

2. Sichuan Wuliangye: Wuliangye is produced in Yibin City, Sichuan Province, which is fermented from five kinds of grains, which is unique in the strong flavor type and is an excellent boutique in China today.

3. Yanghe Daqu: Yanghe Daqu has a long history, originated in the Han Dynasty, flourished in the Tang and Song dynasties, and has been called "international famous wine" several times.

4. Luzhou Laojiao: It is a typical representative of the strong aroma type Daqu, and is known as "authentic strong aroma liquor".

5. Langjiu: The flavor of Langjiu is known as "one tree and three flowers", and it is well-known throughout the country for its "rich sauce aroma, mellow and clean, elegant and delicate, long and sweet taste".

6. Gu Jing Gong Liquor: Gu Jing Gong Liquor, as one of the famous liquors of China's Eight Evils Orange Cave, has a long history. With the unique style of "color such as crystal clear, fragrant as pure orchid, sweet and mellow in the entrance, and long aftertaste", it has won unanimous praise at home and abroad, and is known as "peony in wine" by the world.

7. Xifeng Liquor: History records that this wine is a treasure of the Tang Dynasty, "mellow and elegant, sweet and refreshing, and is one of the four famous liquors in China."

8. Guizhou Dong Liquor: The production method of Dong Liquor is unique, integrating the production technology of large and small koji liquor.

1. China Kweichow Moutai: Moutai is produced in Moutai Town, Renhuai City, Guizhou Province, southwest China, and is known as the "Three Famous Liquors in the World" of Sui Zheng Bureau along with British Scotch Whisky and French Cognac. Its production can be traced back to the Chairang Han Dynasty more than 2,000 years ago.

By the middle of the Qing Dynasty, the production of Moutai had reached a certain scale, with an annual output of 170 tons, which was rare in the history of ancient Chinese liquor.

2. Scotch Whisky: No one knows when the Scots learned the art of whisky making and made it popular all over the world, but legend has it that this way of making wine has a long history of at least 1,500 years. Scotch whisky can only be used exclusively to describe whisky distilled in Scotland that has been aged for at least three years.

3. French Cognac: French brandy is famous in the world. The Frenchman said: "When many foreigners think of France, the first thing that comes to mind is the flower capital of Paris and brandy. Brandy is as famous as Paris, both are symbols of France".