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Normal fasting blood glucose is: Your result is slightly higher, but it cannot be diagnosed as diabetes, it is recommended that you pay attention to low sugar, low fat, low calorie in your diet, control the staple food to 80% full, eat more vegetables, and eat less pasta and rice. Be sure to strengthen physical exercise, check your blood sugar regularly, and check your blood sugar on an empty stomach and two hours after meals.
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Hello, according to the 1997 American Diabetes Association (ADA) latest diagnostic criteria for diabetes, simply put, diabetes is diagnosed when the blood sugar elevation meets any of the following two criteria.
1 Fasting blood glucose or 2-hour postprandial blood glucose
2 OGTT test.
Also known as oral glucose tolerance test. Have the patient take 75 grams of glucose orally on an empty stomach and have blood drawn 2 hours later to check blood glucose levels, if diabetes is to be diagnosed
Blood sugar 2 hours after taking sugar".
3 Impaired glucose tolerance (IGT) and impaired fasting glucose (IFG) Glucose intolerance (IGT) is an increase in blood glucose levels 2 hours after the OGTT test that exceeds normal but still does not meet diagnostic criteria for diabetes. These patients are called impaired glucose tolerance.
It is recommended that you check your blood sugar every other day! To further one is not diagnosed!!
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The normal blood glucose value is, and the fasting blood sugar is greater than the diagnosis of diabetes, and the following figure is the diagnostic criteria for diabetes.
It is recommended that you go to the hospital for a glucose tolerance test and observe for a few days before being diagnosed with diabetes.
A few notes on the diagnostic requirements.
a) Diagnosed with diabetes mellitus:
1. Have typical symptoms (three more and one less), fasting blood glucose MMOL L or postprandial blood glucose MMOL L.
2. If there are no typical symptoms, only fasting blood glucose MMOL L or postprandial blood glucose MMOL L should be repeated again, and those who still reach the above values can be diagnosed with diabetes.
3. Patients with no typical symptoms, only fasting blood glucose MMOL L or postprandial blood glucose MMOL L glucose 2-hour glucose tolerance test can be diagnosed with diabetes.
b) Diabetes mellitus can be ruled out:
1. If glucose tolerance is between 2 hours of blood glucose mmol L, glucose tolerance is impaired; If fasting blood glucose MMOL L is impaired fasting blood glucose, diabetes is not diagnosed.
2. If the postprandial blood glucose is < mmol L and fasting blood glucose, diabetes can be ruled out.
In any case, you should also pay attention to the following points in your diet in the future:
1. Eat smaller, more frequent meals, and eat regularly and quantitatively.
2. Eat less sugar, less salt, less oil, and more vegetables.
3. Exercise appropriately to ensure quality and happy mood.
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Check your blood sugar two hours after a meal.
Then test a glucose tolerance test, insulin + C peptide release test.
It is possible to diagnose and rule out the diagnosis.
It is recommended to eat a light diet, and then in the case of proper nutrition, do not eat more sweet
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It's not diabetes, it's called diabetic tendency.
In order to prevent diabetes, it is necessary to start with five aspects:
1.Eat less sweets.
2.Staple food coarse and fine grains are matched.
3.Eighty percent full at each meal.
4.There should be a meal of shiitake mushrooms and fungus every day. Eight taels of green leafy vegetables or vegetable juice should be used every day.
5.Increase physical activity. Stick with something.
You have to do what I advised, it's very troublesome to have diabetes.
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The diagnostic criteria for diabetes are that the fasting blood glucose is greater than millimole liters, and in your case, fasting blood glucose between millimole liters is considered "impaired fasting blood glucose" (IGT), which is a type of prediabetes. However, a single fasting blood glucose during a physical examination is not enough to confirm the diagnosis, as some conditions may affect the number. For example, overeating the night before, taking certain medications, etc.
What needs to be done now is that if you want to confirm your health, it is recommended that you go to a regular hospital for an oral glucose tolerance test and a glycosylated hemoglobin test. The diagnosis is confirmed if the blood sugar level is still slightly higher than normal. Finally, it should be emphasized that pre-diabetic patients should not be careless, such patients will develop diabetes in about 1 3 years within 6 years, and must actively change their lifestyle, and it is recommended to measure blood sugar once a month.
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The fasting blood glucose level of a normal person is; If it is greater than but less than that, fasting blood glucose is impaired; If fasting blood glucose is greater than or equal to two times, diabetes is considered; Repeat fasting blood glucose and glucose tolerance test are recommended. If the random blood glucose is greater than or equal to MMOL L, diabetes is confirmed. If the blood sugar is lower, the corresponding clinical symptoms are called "hypoglycemia".
If the blood glucose is greater than or equal to 2 hours after a normal meal, and less than or less than 2 hours after a meal, it is a decrease in glucose tolerance. Blood glucose greater than or equal 2 hours after a meal is considered to be diabetic (need to try again on another day). (Excludes stressful states such as infection, trauma).
At this time, it must be formal**.
Normal value 1, with typical symptoms, fasting blood glucose 126mg dl (mmol L) or postprandial blood glucose 200mg dl (mmol). 2. Patients with no typical symptoms, only fasting blood glucose of 126mg dl (mmol L) or postprandial blood glucose of 200mg dl (mmol L) and glucose tolerance test 2 hours of blood glucose 200mg dl (can be diagnosed with diabetes. 3. If the glucose tolerance is between 140-200 mg DL (MMOL L) for 2 hours, it is a decrease in glucose tolerance; If the fasting blood glucose is 110 126 mg dl (mmol L), the fasting blood glucose is impaired, and diabetes is not diagnosed.
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Hello: A blood sugar abnormality does not indicate diabetes, it is recommended that you measure fasting blood sugar and blood sugar two hours after meals, eat a low-sugar, low-fat and low-calorie diet, eat more vegetables, and drink more water. Strengthen physical activity and maintain a good attitude. a) Diagnosed with diabetes mellitus:
1. Typical symptoms, fasting blood glucose
MMOL L or postprandial blood glucose
mmol/l。
2. There are no typical symptoms, only fasting blood glucose
MMOL L or postprandial blood glucose
MMOL L should be repeated again, and if the above value is still reached, the diagnosis of diabetes can be confirmed.
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Analysis: Suggestions:
The normal blood glucose concentration is millimoles per liter, and the fasting blood glucose before a meal is greater than that, or 2 hours after a meal is a blood sugar level greater than that.
In addition, diabetes can be diagnosed with the symptoms of diabetes, diabetes is a metabolic disease, is not contagious, and has a certain relationship with heredity, the focus of prevention is to reduce sugar intake, lose weight, reasonable diet, active exercise, etc. Do not believe in the specific medicine for diabetes, so as not to cause blood sugar fluctuations and lead to complications. Your condition is not diabetes, it is an ordinary impaired glucose tolerance, and you need a low-salt, low-fat, low-sugar diet, and you don't need to take medication.
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If you have fasting blood sugar alone, you can't diagnose diabetes. A 75g glucose tolerance test must be performed to check glycosylated hemoglobin, and diabetes can only be diagnosed if the blood sugar exceeds 2 times 2 hours after taking sugar, otherwise fasting blood glucose is impaired. It is recommended to visit the endocrinology department.
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