When is it good to eat soft shelled turtle, and when is the best time to catch soft shelled turtle

Spring is the best season to eat soft-shelled turtles.

Because the soft-shelled turtle in spring has been recuperated in the hibernation period, consumes a lot of fat in the body, and the flesh is long and firm, the soft-shelled turtle that naturally overwinters at this time has not yet started to eat, and it is the time when the cauliflower is in full bloom, so it is called "cauliflower soft-shelled turtle". When it is the most delicious and nutritious.

The so-called "cauliflower soft-shelled turtle" refers to the rape flowers in March and April every year.

When it is in full bloom, this is when the soft-shelled turtle has just woken up from hibernation and begins to eat wildly, so the soft-shelled turtle during this period has a strong appetite, grows rapidly, and is the most fat, so it is considered the best time of the year to eat soft-shelled turtle.

There are many ways to prepare soft-shelled turtles.

There are steamed, stewed soup, braised soup, stir-fried, and stir-fried.

Green salt, etc., the most classic is naturally the white sauce soft-shelled turtle, also known as the white sauce yuan dish, which is a famous dish in the Suxi cuisine. The soft-shelled turtle is slaughtered and washed, cut quickly, and the pig fat is simmered in a large pot until crispy, and then added winter bamboo shoots, yams, fungus, etc. into a small pot to recook.

The white sauce in this dish is not actually the color of the soft-shelled turtle simmered, but the soft-shelled turtle, pork bone broth, and lard.

The fat is simmered together over a suitable heat to produce a color. Before putting the pot, it is necessary to hook the thickening, and the white juice soft-shelled turtle juice that comes out of this way is thick like glue, and the taste is mellow, worthy of the delicacy. reputation.

Autumn is coming, because the soft-shelled turtle is preparing for winter in autumn, and the fattest soft-shelled turtle at that time is the best time to eat it in the four seasons, the elderly and children can not eat more, I hope it will help you

The best time to fish for soft-shelled turtles is from April to October.

Soft-shelled turtles are still sensitive to water temperature, and it is easy to catch soft-shelled turtles when the water temperature is more suitable. From April to October every year, the water temperature is stable, which is suitable for soft-shelled turtle fishing. You can fish early or late.

Morning fishing is from after dawn to around 9 a.m., and evening fishing is from around 5 p.m. until dark. Both of these time periods are more appropriate.

Of course, these two time periods are not fixed. For example, if you don't fish from April to October, but in the colder season, it is recommended to fish around noon, when the temperature is more suitable and it is easier to catch soft-shelled turtles.

Best temperature for soft-shelled turtle fishing:

Soft-shelled turtles are still sensitive to temperature, and they are only active when the temperature is suitable, and they are easy to catch at this time. Generally speaking, when the temperature is above 20, soft-shelled turtles will become more active and easier to catch them. However, the temperature should not be too high, generally not more than 33, otherwise it will also have a negative impact on the fishing of soft-shelled turtles.

Therefore, the optimal temperature range is between 20-33, so you can pay attention to the time you choose.

The best season for soft-shelled turtle fishing is summer and autumn, soft-shelled turtle is a cold-blooded animal, generally after the frost falls, it can not be caught, and the soft-shelled turtle will enter hibernation when it is cold. Among them, July and August are the best time to fish for soft-shelled turtles in the wild, especially after the rain and sunny days.

Hello, happy to answer for you. Generally, the best time to fish soft-shelled turtle is from June to August every year, because the temperature is high during this time, the bottom is hot, the soft-shelled turtle will generally swim up to several layers of the water, and the soft-shelled turtle has a great desire to eat, and it is easier to catch the soft-shelled turtle at this time.

The best time to fish is the best time for soft-shelled turtles to grow, and the living habits of soft-shelled turtles are as follows:

The soft-shelled turtle is an ectotherm animal and is very sensitive to changes in the surrounding temperature. When the outside temperature drops below 15, the turtle begins to stop feeding and hibernate in the sediment (usually from October to April of the following year) for up to half a year. Therefore, under natural conditions, turtles grow slowly, generally only about 100 grams a year.

In order to speed up the growth rate of soft-shelled turtles, warming measures are often used in artificial breeding to break the hibernation habits of soft-shelled turtles and accelerate the growth rate.

Therefore, it can be seen that it is best to catch soft-shelled turtles during the hibernation period of non-soft-shelled turtles.

1. The soft-shelled turtle will generally start to eat in April, because the temperature at this time is generally above 15, which can make the soft-shelled turtle wake up from hibernation, and in June-August is the peak period of eating, when entering October-November, the weather will slowly become colder, and the appetite of the soft-shelled turtle will also decline.

2. The appetite of soft-shelled turtles is usually related to temperature, and its suitable growth temperature is 26-32, and the feeding ability of soft-shelled turtles is the strongest at this time. When the temperature is lower than 15, it basically stops fasting, and when the temperature is 10, it will stop its activity and enter a state of hibernation.

Benefits of eating soft-shelled turtle in spring 1. Improve immunity Soft-shelled turtle is rich in nutrients such as animal gelatin, keratin, copper, vitamin D, etc., which can enhance the body's disease resistance and regulate the body's endocrine function, and is also a good tonic to improve the quality of breast milk, enhance the baby's immunity and intelligence. 2. Turtle plate gum is a macromolecular collagen, which contains various amino acids required by the first grade, and has the effect of skin care, beauty and fitness. Of course, the turtle plate is a traditional Chinese medicine, and it should be decided by the doctor whether to use it according to the specific situation.

3. Anti-cancer and anti-cancer soft-shelled turtle meat and its extract can effectively prevent and inhibit liver cancer, gastric cancer and acute lymphoid leukemia, and are used to prevent and treat weakness, anemia, leukopenia and other diseases caused by radiotherapy and chemotherapy. 4. Reducing blood pressure and lipids Soft-shelled turtle also has the effect of purifying blood, and regular consumption can play a role in lowering blood cholesterol, which is very beneficial to patients with hypertension and coronary heart disease. 5. Aphrodisiac waist Eating more soft-shelled turtles can aphrodisiac qi and replenish male energy.

6. Nourishing yin and replenishing deficiency Eating soft-shelled turtle also has a good effect on patients with tuberculosis, anemia, and weak constitution.

In our country, there is no rule that you can't eat soft-shelled turtle in the first few months of the year, all months are okay to eat soft-shelled turtle, so we think that in this, as long as you can eat soft-shelled turtle, you can eat soft-shelled turtle, so in many cases, in this case, you can eat soft-shelled turtle well, as long as your body needs, then you can eat it if you are willing to eat.

May is usually the breeding season for soft-shelled turtles, which will go ashore to give birth to the next generation, so they should not be picked up or eaten.

Spring is the best season to eat soft-shelled turtles.

Because the soft-shelled turtle in spring has been recuperated in the hibernation period, consumes a lot of fat in the body, and the flesh is long and firm, the soft-shelled turtle that naturally overwinters at this time has not yet started to eat, and it is the time when the cauliflower is in full bloom, so it is called "cauliflower soft-shelled turtle". When it is the most delicious and nutritious.

Since ancient times, our country has taken the turtle as a delicacy, and the court meal of the Zhou Dynasty has been recorded to eat it, and the successive dynasties have regarded it as the best famous dish on the feast.

Turtle is rich in protein, calcium, phosphorus, vitamin A, fat, sugar, niacin, vitamin B1, vitamin B2, vitamin D, animal glue, keratin, iodine and other substances, with high nutritional value. Whether it is braised or stewed, the taste is extremely delicious, especially the soft epidermis around its back carapace, which is fat but not greasy, and is the most beautiful part of its meat.

When the water temperature rises above 15 degrees Celsius, you start eating. From June to September, the food is in full bloom, and the amount of food begins to decline in November. When the water temperature drops below 15 degrees, it goes into hibernation.

The temperature is low in spring and autumn, the feeding time is placed at 8-9 o'clock in the morning, during the midsummer, the soft-shelled turtle is active in the morning and evening, the bait should be 4-5 o'clock in the afternoon, and the soft-shelled turtle eats in edema and swallowing.