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Soft-shelled turtle, a good thing, is excellent for tonic food therapy.
Here's a closer look!!
Turtle. It is also known as water fish, group fish, and king.
8. Soft-shelled turtle! It is a nourishing aquatic delicacy that people love, whether it is steamed, stewed, or marinated, fried, it is fragrant and nutritious!
Benefits of eating wild soft-shelled turtles in winter.
Soft-shelled turtle has a high medicinal therapeutic value, which can nourish yin and clear heat, calm the liver and calm wind, and soften and disperse knots. In addition, according to modern medical research, soft-shelled turtle meat and its extract can effectively prevent and inhibit liver cancer, gastric cancer, acute lymphoid leukemia, and are used to prevent and treat weakness, anemia, leukopenia and other diseases caused by radiotherapy and chemotherapy. Soft-shelled turtle also has a good blood purification effect, and regular eaters can lower blood cholesterol, so it is beneficial to patients with hypertension and coronary heart disease.
The soft-shelled turtle also has "to make up for labor injuries, aphrodisiac qi, and to make up for the deficiency of yin." "Soft-shelled turtles also have certain auxiliary effects on tuberculosis, anemia, weak constitution and other diseases, so people like to eat soft-shelled turtles. At present, the breeding of soft-shelled turtles in various places is abundant, and more and more people have begun to eat and nourish the body.
Eating soft-shelled turtle is taboo:
There are also contraindications for eating soft-shelled turtles, and not everyone can eat them. The following groups of people should not eat soft-shelled turtles:
According to research, hepatitis patients have greatly weakened digestion and absorption function due to factors such as gastric mucosal edema, thickening and shortening of small intestinal villi, and bile secretion disorders. The soft-shelled turtle is rich in protein, which is not only difficult for patients to absorb after eating, but will increase the burden on the liver, so that the food will be spoiled in the intestines, which will cause abdominal pain, nausea, vomiting and other symptoms; In severe cases, hepatocytes will also have a large amount of necrosis, serum bilirubin will increase dramatically, and blood ammonia concentration will rise, inducing hepatic coma.
People with weak gastrointestinal function and indigestion should eat with caution, especially patients with digestive diseases such as gastroenteritis, gastric ulcer, and cholecystitis.
Insomnia, pregnant women and postpartum diarrhea should not be eaten, so as not to cause gastrointestinal discomfort or other symptoms or produce other ***.
In addition, according to folk and relevant records, soft-shelled turtles should not be eaten with eggs and amaranth, nor should they be eaten with dead soft-shelled turtles, because soft-shelled turtles contain more histidine, which is very easy to spoil after death. If you eat unhygienic spoiled soft-shelled turtles, it is easy to cause food poisoning.
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Hello dear dear, I am happy to serve you, for you to inquire about the efficacy and function of soft-shelled turtle: it has the effect of nourishing yin and nourishing the kidney, clearing away deficiency heat, etc., and has the effect of improving human immunity, promoting metabolism and regulating human endocrine function.
The soft-shelled turtle is the whole of the soft-shelled turtle family. Traditional Chinese medicine believes that soft-shelled turtles have a sweet taste and a flat nature; return to the liver and kidney meridians; It has the effect of nourishing yin and nourishing the kidney, clearing away deficiency and heat; It can be used to assist in waist and knee soreness and weakness caused by physical weakness, as well as five heart irritability, bone steaming hot flashes, and sperm loss caused by yin deficiency and blood deficit.
Soft-shelled turtle contraindications: hepatitis patients, soft-shelled turtle is rich in protein, hepatitis patients are not only difficult to digest, but also increase the burden on the liver. Those who are allergic to protein are forbidden to eat soft-shelled turtle to avoid inducing allergies.
Pregnant women are also not recommended to eat soft-shelled turtles, soft-shelled turtles have a relatively strong effect of blood circulation and decongestion, which will affect the development of the fetus and even lead to miscarriage, so it is not recommended for pregnant women to eat soft-shelled turtles. I hope mine can help you, and I wish you all the best in life! [Love].
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Soft-shelled turtle is rich in minerals, trace elements and vitamin A, B1, B2, vitamin E, collagen and a variety of amino acids, unsaturated fatty acids, the benefits of eating soft-shelled turtle are to improve the body's immune function, promote metabolism, enhance the body's ability to resist disease, have the effect of beauty and anti-aging, its main effects are:
1. Nourishing yin, it has a controlling effect on hepatitis and abnormal hyperfunction;
2. Nourish, improve plasma protein content, promote hematopoietic function, and enhance physical strength;
3. Clear away heat, reduce the rise of abnormal body temperature, and dissipate lumps in the body.
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Soft-shelled turtle is rich in protein, inorganic salts, vitamin A, vitamin B1, vitamin B2, niacin, carbohydrates, fats and other nutrients. In addition, tortoiseshells are rich in collagen, proteins, fats, peptides and a variety of enzymes, as well as a variety of trace elements necessary for the human body.
Turtle meat has the delicacy of five kinds of meat: chicken, deer, beef, sheep and pig, so it is known as "gourmet five-flavor meat". It is not only delicious, high protein, low fat, but also contains a variety of vitamins and trace elements of the nourishing treasure, can enhance the body's ability to resist disease and regulate the body's endocrine function, but also to improve the quality of breast milk, enhance the baby's immunity and intelligence of the tonic products.
According to the "Compendium of Materia Medica", soft-shelled turtle meat has a variety of effects such as nourishing yin and nourishing the kidney, clearing heat and eliminating stasis, strengthening the spleen and stomach, etc., and can cure night sweats, yin deficiency and hyperyang, backache and leg pain, diarrhea for a long time, convulsions in children, amenorrhea and dystocia in women. "Daily Materia Medica" believes that the external application of turtle blood can treat the facial nerve, in addition to stroke and thirst, fatigue and hot flashes, and can be ** bone tuberculosis. Turtle blood contains animal gum, keratin, iodine and vitamin D and other ingredients, which can nourish latent yang, nourish blood, reduce swelling, calm liver fire, and can ** liver cirrhosis and hepatosplenomegaly, ** amenorrhea, menstrual leakage and pediatric ulnar epilepsy.
Turtle gallbladder can treat hemorrhoidal leakage.
Turtle eggs can cure long-term dysentery. The turtle head is dried and ground at the end, and the rice wine is taken to treat the prolapse of the anus. The fat of the turtle can nourish yin and yang, ** white hair.
Modern science believes that soft-shelled turtle is rich in vitamin A, vitamin E, collagen and a variety of amino acids, unsaturated fatty acids, trace elements, which can improve the body's immune function, promote metabolism, enhance the body's ability to resist disease, and have the effect of beauty and anti-aging.
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1. Improve immunity. Soft-shelled turtle is rich in animal gelatin, keratin, copper, vitamin D and other nutrients, which can enhance the body's ability to resist disease and regulate the body's endocrine function, and is also a good nourishing product to improve the quality of breast milk.
2. Aphrodisiac. Soft-shelled turtle is rich in protein, fat, calcium, iron and other nutrients, as well as a variety of vitamins, delicious taste, melt in the mouth, is a very good nourishing choice.
3. Blood replenishment. The iron content in soft-shelled turtles is dozens or even hundreds of times that of ordinary food, so people with anemia and weakness can eat a few soft-shelled turtles every once in a while to strengthen their health.
4. Nourish yin and replenish deficiency. Soft-shelled turtle also has a certain auxiliary effect on people with anemia and weak constitution.
Wild soft-shelled turtle with Moutai, a perfect match.
Seven taboos should be paid attention to when eating soft-shelled turtles: dead soft-shelled turtles cannot be eaten, too many soft-shelled turtles can not be eaten at one time, and pigs, rabbits, ducks, amaranth, mustard, celery, and oranges cannot be eaten together. >>>More
It is not allowed to eat persimmons after eating soft-shelled turtles, which will cause indigestion. You can eat soft-shelled turtle and eat persimmons after two hours, and then the soft-shelled turtle will be almost digested in the stomach. In addition, persimmons should not be eaten on an empty stomach, and gastrointestinal diseases may occur. >>>More
Soft-shelled turtle and kelp can be eaten at the same time, the two ingredients are not mutually restrictive, soft-shelled turtle is rich in nutrients, kelp contains more iodine, which is beneficial to the human body, but kelp should not eat too much, easy to produce indigestion.
Soft-shelled turtles eat insectsTadpoles, fish, shrimp, clams and other foods, you can feed vegetables, fruits, eggs, rice and other foods when breeding. >>>More