Is the sale of children s kitchenware really beneficial to children s physical and mental developmen

The big purchase of children's kitchenware is easy to stimulate their interest, let them have the idea of trying to cook by themselves, and also help the development of puzzles, but there are still safety hazards in children's kitchenware.

From the perspective of pedagogy, it is necessary to pay attention to the "food education" in early childhood and primary and secondary schools, which is conducive to cultivating children's good living habits. Only by combining food education with morality, intelligence, physical fitness, art and labor can children be cultivated into people of the new era who respect the laws of nature and have a high degree of awareness of life.

Children's bodies are in a period of rapid growth, and reasonable nutrition is the premise to ensure the healthy growth of children. Three-year-old for children's kitchenware there is no need to buy a separate set for children, it is necessary for a family to divide the tableware so clearly, the real health room usually comes out of the food and not the kitchenware.

Recently, with the Ministry of Education's directive, starting from September 2022, children should learn to cook, stew soup and repair some simple kitchen appliances. With the issuance of the last order, many parents began to pay attention to their children's participation in the kitchen, and some businesses seized the psychology of parentsStarted selling some children's kitchenware, which is a miniature version of the whole kitchen kitchenware. However, children's kitchenware that has been sold so much in recent days may be harmful to children's health.

Many parents buy a lot of children's kitchenware for their children, and some of the children who use these kitchenware are mostly only three or four years old. Use these children's kitchenware as toys and entertainment. Many children's kitchenware and kitchenware are not up to standard

When parents asked the customer service about the quality of these kitchenware, the customer service was only vague, saying that it had reached the food grade, but the specific material was not clear. Children's resistance and physical prevention ability are relatively poor, and the coating of the protective layer on many pots and pans of children's kitchenware may not meet the standard. Meals made in such kitchenware will cause certain harm to health once children eat them.

Some evaluation agencies point out that some inferior non-stick pans may use ** metal substrates and oily coatings, resulting in excessive dissolution of heavy metals in the substrate, and plug-in children's kitchenware also involves household appliances such as induction cookers and rice cookersThe electricity consumption of these appliances may not meet the national standards and requirements. There are no regulations on children's kitchenware in China, so the children's kitchenware that became popular for a while does not meet the relevant national regulations on kitchenware.

Children's kitchenware is also very dangerous in the process of use, because the size of their kitchenware is relatively small, especially when the pot is poured oil during use, if the temperature of the pot is high, the phenomenon of oil splashing will occur. Or put the dish in the pot, and hot oil will also splash out. These spills of hot oil can sometimes hit the child's body and cause significant harm to the child.

Regarding the material of fuel in the tableware, many children will put the fuel oil into the pot as cooking oil during the production process, which will cause poisoning in the child.

Children's kitchenware in China is also mostly lacking in thermal insulation configuration, due to the size of the mini when operating,The hand is closer to the heat source, and the risk of burns is greater, for children who are not aware of the danger of issuance, can have a significant impact on the health of children during use.

As a parent, you should educate your child in a timely mannerWhether it's children's kitchenware or entering a real kitchen, it is important to know that the hidden hazards and dangers in the kitchen are very large。Cultivating children's hands-on consciousness does not have to be achieved through children's kitchenware, allowing children to participate in cooking labor and parents to buy vegetables together, helping parents to check the distribution of tableware, cleaning after meals and other labor behaviors without safety risks, more suitable for kindergarten and lower grade children, so that children should use kitchenware should be in the third grade after the beginning, more need the company of parents.

Labor classes will gradually become an independent course, but for kitchen work for schoolchildrenParents should pay attention to their children's physical health, kitchen work itself is a dangerous behaviorIt is necessary to guide and educate children step by step, rather than overnight. ￲