Can tangerines be cooked? Could it be a demonic dish?

With the advent of winter, many people should pay attention to eating, especially people with bad stomach who are prone to diarrhea as long as they eat cold food. It's such a physique, so in winter, you don't dare to touch the food at room temperature, and you have to heat it before you can eat it. There are also fruits, although the weather is cold, but fruits have to be eaten, after all, fruits are very nutritious, rich in vitamins and fiber, but fruits taste very icy, and it is difficult to eat at all.

Therefore, if you eat fruits in winter, you usually eat them with hot water, so that they are warm and do not have diarrhea. In fact, there are still many ways to eat fruits in winter, not only can they be scalded with hot water, but also eaten hot with other methods, let's take a look! Winter fruits are more delicious when eaten hot, have you ever seen fried oranges?

Much better than eating it raw.

The first type: fried oranges.

Oranges are the most common fruit in winter, ** not expensive, sweet and sour taste, and plenty of moisture, but oranges in winter are still very cold to eat, and they are not suitable for cold eating at all, so some people have come up with a solution, that is, fry, many people think that they have heard it wrong, how can oranges be fried, and it is not cooking. However, the fried oranges have a different flavor, as long as the fire is not too high, it will not be fried, and the nutrition will not be lost. Therefore, if you like to eat oranges and don't dare to eat them cold in winter, you can fry them, they are absolutely delicious.

The second type: fried persimmons.

Persimmon is a cold food, and it is also very popular in winter, but people with a bad stomach will have diarrhea when they eat persimmons. Persimmons are sweet and delicious, very tempting, but they can cause diarrhea when eaten, which is a headache. In fact, if you want to eat persimmons without diarrhea, it is best to heat persimmons.

The best way to heat persimmons is to fry them. Many people are thinking, what kind of anti-heaven operation is this, how come they have never seen it. Fried persimmons are fried with the skin, which will not destroy the nutrition inside, and the taste is also very good, and it tastes very fragrant, making people not get tired of eating it.

The third type: roasted jackfruit.

The shell of jackfruit is very similar to that of durian, and the appearance is full of thorns, however, jackfruit tastes very sweet and many people love to eat it. Everyone should have eaten roasted durian, the roasted durian is extraordinarily fragrant, much better than raw food. In fact, jackfruit can also be roasted, and the roasted jackfruit has a unique taste, and many of them have not been tried.

In the cold of winter, jackfruit is difficult to eat, and roasted jackfruit is the best choice, so you can roast and eat jackfruit in winter.

Fourth: roasted figs.

Figs are relatively unfamiliar to some people, in fact, figs are also a very delicious fruit, sweet taste, soft and glutinous. However, figs are also difficult to eat in winter because of the cold. Figs are very delicious, they taste very fragrant, and the roasted figs are even more delicious, and they smell very appetizing, so you can try roasting figs, the taste will definitely fascinate you.

Can cook. Oranges are a classic seasoning for cold foods and can also be an attractive dark dish.

Tangerines can be cooked, and their unique aroma and sweet and sour taste are suitable for salads or cold dishes, as long as they are done properly, they will not be dark dishes.

You can't cook oranges because they are fruits, so you can't make them taste like a dish, and if you cook them, it's really dark cooking.