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Potato salad. Ingredients: 500 grams of potatoes, 100 grams of pickled cucumbers, 100 grams of onions, 150 grams of salad dressing, 4 grams of salt.
Method: Peel the potatoes, wash them, cut them into small pieces, pour them into a pot of boiling water and cook. Chop the pickled cucumber and onion finely chopped; Remove the boiled potatoes and let them dry for a while, then crush them in a large bowl, add minced pickles, minced onions, salt and salad dressing, and stir well.
How to make the salad dressing: add egg yolks (2 pieces) and sugar until white, the volume is expanded, add salad oil (50 ml), mix and beat, then add (50 ml) of salad oil in 3 times, and beat well each time. Once the salad oil and egg yolk are completely mixed, add white vinegar (30ml) and stir well.
Cold shredded potatoes.
Ingredients: 400 grams of potatoes, 100 grams of green peppers, a little salt, chicken essence, pepper oil, and vinegar.
Method: Peel and cut the potatoes into thin strips and soak them in cold water for a while to remove the starch from the potatoes. Shred the green pepper and set aside.
Bring the water to a boil, pour the shredded potatoes into the boiling water and blanch for 1 minute, then remove and soak in cold water. Remove the shredded potatoes from the purified water, put them in a basin, add shredded green pepper, salt, vinegar, chicken essence, and pepper oil and mix well.
Hope you're satisfied!
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Mashed potatoes, fried potato cubes, shredded potatoes, potato chips, ......
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Beef potatoes and shredded potatoes.
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A must-have snack in summer.
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The new way to eat potatoes, the skin is chewy, the filling is fresh and fragrant, and it is worth trying.
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Potatoes do this, and the whole family loves to eat them.
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Potatoes can be made into hot and sour shredded potatoes, braised beef brisket with potatoes, braised potatoes with potatoes, French fries, mashed potatoes with cheese, homemade potato chips, French fries, pot potato wedges, sweet and sour wolf tooth potatoes, mashed potatoes, potato cakes, potato roasted pork ribs, beef roasted soil, cold shredded potatoes, stewed potatoes with pork ribs, potato chips, potato curry rice, etc. Potatoes can be eaten in slices, shreds, and pieces according to different uses, and there are various methods, such as stir-frying, boiling, steaming, frying, etc.
Potatoes are rich and complete in nutrients, and their rich vitamin C content far exceeds that of food crops; Its higher protein and sugar content greatly exceeds that of ordinary vegetables, and has good nutritional value.
Tips for buying potatoesPotatoes (potatoes) are divided into two types: yellow flesh and white meat, the yellow one is more powdery and the white one is sweeter. Buy potatoes (potatoes) to choose smooth and round, not deformed, and uniform color, do not have green, do not choose potatoes (potatoes) that grow sprouts, because the sprouts contain toxins, and the meat color becomes dark gray or has black spots, mostly frostbite or bad, are not suitable for eating.
The above content refers to Encyclopedia - Potato.
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