Who can provide some expert English about coffee? Urgent!

Updated on educate 2024-02-27
4 answers
  1. Anonymous users2024-02-06

    There are about 60 species of caffeine plants in the world, and only 25 species are cultivated for coffee making, of which only 4 are used as commercial coffee: Coffea liberica, Coffea canephora, Coffea Alabica and Coffea dewevrei.

    Latte

    Mocha

    Italian coffee (espresso).

  2. Anonymous users2024-02-05

    Drinking coffee in English is drink coffee.

    Coffee is a beverage brewed from roasted coffee beans, and it is one of the world's three major beverages along with cocoa and tea. Coffee trees are grown in more than 70 countries, mainly in the equatorial regions of the Americas, Southeast Asia, and India.

    Coffee trees are grown in more than 70 countries, mainly in the equatorial regions of the Americas, Southeast Asia, and India. Coffee is made with coffee beans and a variety of cooking utensils, and coffee beans refer to the kernels in the fruit of the coffee tree, and then roasted in an appropriate way, which will show different degrees of sweetness, acidity, body or cleanliness in taste.

    Precautions for drinking coffee

    How to use coffee cups: Coffee that is drunk after a meal is generally served in a pocket-sized cup. The ears of such cups are small and cannot be pierced through by fingers.

    But even if you use a larger cup, don't put your fingers through the lugs before holding the cup. The correct way to hold a coffee cup is to pinch the handle with your thumb and forefinger before lifting the cup.

    Coffee sweetening method: When adding sugar to coffee, granulated sugar can be scooped with a coffee spoon and added directly to the cup; You can also use a sugar clip to clamp the sugar cube close to the side of the coffee saucer, and then use a coffee spoon to add the sugar cube to the cup. If you put the sugar cube directly into the cup with a sugar tong or by hand, it can sometimes cause the coffee to spill and stain your clothes or tablecloth.

  3. Anonymous users2024-02-04

    Espresso: The original Italian word means "brewed for you immediately", and it is commonly known as Italian espresso. Concentrated coffee is the use of steam pressure to instantly extract the coffee liquid, which has a bitter and strong aroma.

    Macchiato. Espresso Macchiato): Macchiato is the original Italian word for "imprint, branding". A macchiato is a thin layer of hot milk foam on top of espresso to keep the coffee warm.

    Espresso con panna: In Italian, con is stirred, panna is whipped cream, and espresso is espresso.

    Add whipped cream.

    Caffè Latte: A latte is made by pouring nearly boiling milk into a freshly made Italian espresso.

    Flat White: Malaysia.

    Souvenir with a history of more than 100 years. White coffee does not mean that the color of the coffee is white, but the coffee obtained by special processing, and the color is lighter and softer than ordinary coffee, so it is called white coffee.

    Cafe Breve: Much like a latte, except that instead of milk, it's a mixture of half milk, half cream, and sometimes a little milk foam.

    It's one-third espresso, one-third sparkling milk and one-third frothed milk.

    Mocha. Caffè Mocha): One of the oldest coffees, named after the famous Mocha Trail and Port. Mocha is a blend of Italian espresso, chocolate syrup, whipped cream, and milk, and is a variation of the Italian latte.

    Americano. Americano): Black coffee made using utensils such as drip coffee pots, siphon pots, and French presses.

    Or maybe it's made by adding a lot of water to an Italian espresso.

  4. Anonymous users2024-02-03

    caffèmocha

    Mocha. caramel

    macchiato

    Caramel Macchiato.

    caffèamericano

    American. caffè

    latte.

    Cappuccino. espresso

    Espresso. caramel

    coffee

    Jelly Caramel Geely.

    vanilla

    coffee

    Mocha Frappuccino.

    blended

    Tea Mango Tea Frappuccino.

    decaf off the suspicion of the cause of coffee.

    non-fat

    Skim milk bridges and sensitivity.

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