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Han Emperor Garden is quite good. Founded in 1999, it has a unique business philosophy, adhering to the traditional Chinese food culture and Korean food culture, and constantly strengthening scientific management, 18 years of Han Diyuan brand chain group with a wise team, sonorous beliefs, and perseverance, to create a new era of the catering industry!
Handiyuan regards the brand and reputation as life, cherishes every opportunity to serve customers, pursues high grade, high quality and high efficiency, adheres to unified management, unified distribution, unified decoration style, and takes "honesty, trustworthiness, diligence and unity" as the enterprise spirit, keeps pace with the times, and enjoys a good reputation in all walks of life.
After years of hard work and careful management and the joint efforts of all employees, Handiyuan has now developed into a large-scale catering group management company integrating ethnic catering, business hotel, steam bath, food processing center, food sales, city-wide shopping network, decoration company, training center, hope primary school and the company's management team. In Beijing, Shenyang, Fushun, Dalian, Qingdao, Yingkou, Tieling and other regions, Handiyuan has 38 barbecue restaurants, 11 hot pot restaurants and 11 hotels, 2 steaming times, 87 food sales stores, 2 hope primary schools, 1 Handiyuan food ******, 1 teahouse, training school, Hanshang department store, golf course, 3 large banquet cities and 2 financial services.
The key is deliciousness.
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Korean barbecue is a dish made mainly from authentic Korean barbecue marinade, beef, cooking wine, etc. The meat skewers have the aroma of Korean barbecue, which retains the aroma of the meat itself and has a rich and mellow taste; The surface is shiny, with a rich sweet aroma and a rich garlic aroma. At present, there are many Korean barbecue brands on the market, and there are great differences in market distribution in different regions, so which one is good depends on the specific market situation, and different people's views will be different.
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Handiyuan barbecue joins you and welcomes you.
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The development of the catering industry has been good, but the competition is fierce and the risk is high, so many entrepreneurs who get involved in the catering industry choose to join, so as to avoid the risk of opening their own stores and starting a business. Choosing a good barbecue franchise store requires no experience, and the headquarters supports the whole process, from site selection, decoration, design, procurement, pricing, cost accounting to one-stop training for operation and management, which is more reassuring.
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The main focus of the barbecue is the "original Hunan style" flavor barbecue, the sweet and spicy sauce in the store is very good, all the ingredients are marinated with cumin and other spices, the taste is very fragrant and heavy, and the service is quite in place There are many kinds of meat and vegetables in his house, and the more recommended ones are "pork belly, lamb chops, lamb kidney, beef, butter, bullfrog, river mussels, and dragon fish." Wait, the serving speed is very fast, so you don't need to wait for it to start baking directly.
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Summary. Hello dear, I'm glad to answer for you! Joining the barbecue requires 100,000 yuan, as follows:
1.The image store of barbecue (120 square meters) requires a franchise fee of 40,000 yuan at one time, including trademark authorization of the store, basic equipment distribution and other services. 2.
Store management fee: 1,500 yuan a year, including the company's technical updates and other services. 3.
The freezer equipment is about 2,000 yuan, the cost of the ingredients needed for the barbecue restaurant is 6,000 yuan, and how much does it cost to join the barbecue.
Hello dear, I'm glad to answer for you! It takes 100,000 yuan to join the barbecue, as follows:1
The image store of barbecue (120 square meters of fan old) requires a franchise fee of 40,000 yuan at one time, including trademark authorization of the store, basic equipment distribution and other services. 2.Storefront Management Fee:
It takes 1,500 yuan a year, which includes services such as the company's technical liquid liter update. 3.The freezer equipment is about 2,000 yuan, and the cost of the ingredients needed by the barbecue restaurant is 6,000 yuan
1. Communicate with the franchised brand through the Internet to understand the overall operation status and related information of the brand, which can be understood through the ** and the letter group, and of course, you can also inspect the headquarters and have a deep understanding of the operation of the brand. 2. After determining the intention to join, ask the head office for the application to join, fill in the ** carefully, and fill in all the information. Then submit it to the head office for review, and the head office will send experts to the site to investigate Luchai and discuss the follow-up cooperation with the members.
3. After signing the franchise agreement with the head office, the head office will send personnel to conduct on-site investigations, comprehensively consider the surrounding environment of the store, and obtain the corresponding profit and loss and sales information, which will help the franchisee to refer to it.
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Summary. Korean barbecue franchise Hanbu Palace barbecue: The brand has its own palace secret recipe, mainly Korean barbecue and paper barbecue, which can continue to create and upgrade, and bring a different taste experience to everyone with a new and own process.
Baekje Korean Charcoal Barbecue: Its main Korean barbecue is still very authentic in taste, and the store not only has fresh ingredients, supports greenery, but also has exquisite skills and manufacturing technology, which can easily win in the market.
Korean barbecue franchise Hanbu Palace barbecue is good: The brand has its own palace distribution recipe, mainly Korean barbecue and paper barbecue, which can continue to create and upgrade, and bring a different taste experience to everyone with a new and self-owned process. Baekje Korean charcoal-grilled meat:
Its main Korean barbecue is very authentic in terms of taste, and the store not only has fresh ingredients, supports green, but also has exquisite skills and manufacturing technology, which can easily win in the market.
Korean paper barbecue: This brand originated in South Korea, and the development speed of the burying forest in the market is also very fast, it not only has its own research and bending mu hair team, but also continues to launch new products, especially Taiwan hot dog and Shanghai fragrant fried project are very core competition. Gluttonous Barbecue:
This barbecue brand founded by Chengdu Xumeng Catering Management **** can bring you Korean barbecue with the taste of Dizhi Sale, whether it is paper barbecue or other special delicacies are very marketable.
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Summary. Korean barbecue restaurant franchise advantages: 1. Brand advantagesEnjoy the right to use the brand, store image and product area exclusive rights.
Senior enterprise experts will provide you with a powerful market strategy, ** project. 2. Professional R&D team with product advantages, regularly launch new products, and train new products for franchisees free of charge to enrich products. 3. Technical advantages: The headquarters has original professional technology to provide all-round technical guidance for franchisees and ensure the market competitiveness of franchisees.
4. Training advantages: senior professionals give franchisees certain training support for product knowledge, store operation process and sales skills, so that franchisees and sales personnel can flexibly master and skillfully use.
Hello, dear, the Korean barbecue franchise fee is between 100,000 and 200,000.
Because there are many brands in Korean barbecue restaurants, the franchise model of each brand is not the same, and there is a gap in the franchise fee.
Korean barbecue restaurant franchise advantages: 1. Brand advantagesEnjoy the right to use the brand, store image and product area exclusive rights. Senior enterprise experts will provide you with a powerful market strategy, ** project.
2. The professional R&D team of product advantages regularly launches new products, and gives franchisees free of charge to Peihui stupid jujube training new products, so that the products are enriched and dismantled. 3. Technical advantages: The headquarters has original professional technology to provide franchisees with a full range of technical guidance to ensure the market competitiveness of franchisees. 4. Training advantages: senior professionals give franchisees certain training support for product knowledge, store operation process and sales skills, so that franchisees and sales personnel can flexibly master and skillfully use.
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Summary. Dear, I'm glad to answer for you, the Korean barbecue franchise fee is between 15 and 250,000 yuan. It includes a brand franchise fee of 30,000 to 50,000 yuan, a project deposit of 10,000 yuan, and a technical training fee of 5,000 yuan.
Joining a barbecue restaurant requires a store area of 250 square meters, and a total investment of 698,500 yuan. 2.A boutique restaurant with a barbecue restaurant requires a 200-square-meter storefront.
Dear, I'm happy to answer for you, the Korean barbecue franchise fee is between 15 and 250,000 yuan Min Niankuan. It includes a brand franchise fee of 30,000 to 50,000 yuan, a project deposit of 10,000 yuan, and a technical training fee of 5,000 yuan. Joining a barbecue restaurant requires a store area of 250 square meters, and a total of 698,500 yuan is required to invest in the bridge.
2.A boutique restaurant that joins a barbecue restaurant requires a 200-square-meter storefront with a height or volume.
Franchise fee refers to the fee to be paid for the use of a brand, after joining a brand, Xingmao can obtain the right to use the brand, so it is necessary to pay a certain fee to the brand owner to ensure the legal use of the brand. After paying the franchise fee, not only can you get the right to use the brand, but the brand headquarters will also give you some guidance and support.