What equipment do you need to make coffee? What is the detailed process? The more detailed the bette

Grind the coffee beans first and then brew the coffee machine to brew it on it

1. Roast coffee beans.

A spherical manual rotary fractor or a cylindrical frelder is required. The household is generally used to fry the net with a handle.

2. An electric grinder is required to grind coffee beans. There are 3 types of grinders: household manual rotary grinders, household electric grinders and special electric grinders. The most cost-effective is the home electric grinder.

3. The water for making coffee should be installed under the faucet containing activated carbon.

filters. 4. The filter paper brewing method should drip coffee pots, trays, pots for fine coffee, and filter paper for coffee.

5. Filter cloth brewing method to tray, fine coffee pot, France.

Fluff filter cloth. 6. The siphon brewing method requires a siphon coffee pot and a stirring spoon.

7. The steam pressurized type requires an Italian steam core lead coffee pot.

8. The droplet type needs the ...... of the droplet coffee pot

9. It's probably a Moka pot.

Siphon pots, French presses, drip filtration, roasting machines, grinders, capsule machines, milk beaters, measuring cups, latte art cups, ......

10. There are also different coffee cups with different textures and models.

1. When roasting coffee beans, you need a spherical manual rotary frocette or a cylindrical froction machine. The household is generally used to fry the net with a handle.

2. An electric grinder is required to grind coffee beans. There are 3 types of grinders: household manual rotary mold silver grinder, household electric grinder and special electric grinder. The most cost-effective is the home electric grinder.

3. The water for making coffee should be equipped with a filter containing activated carbon under the faucet.

4. The filter paper brewing method should drip coffee pots, trays, sip coffee pots, and coffee filter papers.

5. Filter cloth brewing French yard macro tray, fine coffee pot, French velvet filter cloth.

6. The siphon brewing method should be a siphon coffee pot and a stirring spoon.

7. The steam pressurized type requires an Italian-style steam coffee pot.

8. The droplet type needs the ...... of the droplet coffee pot

9. It is probably a Moka pot, a siphon pot, a French press, a drip filter, a roaster, a grinder, a capsule machine, a milk beater, a measuring cup, a latte flower cup, ......

10. There are also different coffee cups that require different textures and models.

At this price, if you ignore the abrasives (about 100 for hand grinding, and hundreds for electric grinding), you can probably buy Moka pots, French press filters, American drip filters, pour-over pots, Vietnamese pots, and siphon pots.

Among them, the American style and Vietnam are very simple, and the taste is not very good, so it is not recommended to buy.

Hand pouring and siphon pots are the main methods of single product coffee, which can brew a very mellow coffee taste, but first, novices are not used to drinking black coffee, and secondly, they need certain operating skills, which is not so easy to use.

For the French press, it is very convenient to make and clean, but the slag separation effect is not very good, if you are used to drinking black coffee, the use of the method pressure is quite suitable.

If you want to drink espresso, you have to buy a Moka pot, because it uses the principle of steam pressure to make coffee, so the coffee is very fragrant. It's also very easy to take care of. The only drawback is that the coffee is bitter, so it is recommended to drink it with milk.

Latte.

Ingredients needed: dark roasted coffee beans, syrup (chocolate syrup, vanilla syrup), milk.

Equipment: Italian style espresso machine.

Production process: a Heat up the cup, you can pour hot water into the insulated cup to increase the temperature of the cup, and then pour out the excess water. Another way is to place the coffee cup in the heat area of the espresso machine, and when the extraction is concentrated, the cup will have a temperature.

b After grinding the dark roasted coffee beans, pour them into a press filler and flatten them in a powder press. Then use the compressor to buckle the extraction port of the espresso machine and extract the espresso. The extraction time is generally 20-25 seconds according to the actual situation of filling.

The amount is 30ml.

c For plain latte, you can add chocolate syrup to the extracted espresso. Generally 6-8 ml. For other flavors, you can add different flavors of syrup.

d Take an appropriate amount of milk and place it under the steam nozzle of the espresso machine to make a mixture of high-temperature milk and milk foam, which should not exceed 90 degrees, otherwise the milk foam will be destroyed.

e Mix the milk and milk froth and shake it up and down to shake the milk froth and milk well.

First of all, we need to have the following: 1, a roaster, 2, original coffee beans, (green coffee beans), 3, coffee making utensils, such as: siphon pot, espresso machine (fully automatic and semi-automatic), Moka pot, 3, grinder (electric and manual), 4, cups.

The above appliances are sold, please contact me for details.

Have you not been exposed to freshly ground coffee? If so, go to ** first to buy "ear-hook filter coffee", the price is not expensive, it is very convenient, and you don't need to add too many things.

If you think it tastes good and you have time to toss your coffee, buy an electric Moka pot, and then buy a coffee grinder and coffee beans.

Put the coffee beans in a pot and fry for 2 minutes, pour them into a grinder and grind them into powder, pour them into a coffee maker and add water to boil for 2 minutes, and pour them into a cup to finish. The ingredients that need to be prepared in advance include: 50 grams of coffee beans, appropriate amount of water, 1 grinder, 1 coffee machine.

1. Pour in the coffee beans and stir-fry over high heat for 2 minutes.

2. Pour into a grinder.

3. Grind into fine powder.

4. Pour the coffee bean powder into the coffee machine.

5. Add water to the coffee machine and boil for two minutes.

6. Pour out and finish.

Notes:

Your question actually has a wide range, such as what kind of coffee are you making, is it Italian or single-item? What flavor of coffee? With or without alcohol?

There is a wide range of coffee, if you only consider the coffee with a relatively simple production process, then you only need to consider the origin of the beans, the bean species, the roasting Chengdu and other factors, and then combine this situation to top your water temperature, water-to-powder ratio and the equipment used to make it. If you want to start with baking, it takes a lot of effort to buy high-quality green beans alone, not to mention the knowledge and depth of baking. Therefore, it is more reasonable to buy ready-made coffee beans directly according to my suggestions above.

I understand what you're saying about making your own! It's to buy coffee powder and coffee mates will come to add their own sugar or something, if you really say that you make it yourself, buy coffee beans, then you have to go to the United States o( o