I love fishing, and I want to pour the recipe of winter sake rice, so that I can keep the fish for a

Updated on healthy 2024-02-22
8 answers
  1. Anonymous users2024-02-06

    Go to the fish seller and ask.

  2. Anonymous users2024-02-05

    The simple musk millet I use is very easy to use.

  3. Anonymous users2024-02-04

    The general proportion of fishing medicine wine and traditional Chinese medicine formula is 10 grams of cloves and kaempfera.

    10 grams, cinnamon 5 grams, hawthorn 5 grams, cumin.

    3 grams, 2 grams of anise, 50 grams of brown sugar, and a pound of koji wine. If it is crushed for seven days, it can be used, and if it is not crushed, it should be soaked for ten days to half a month.

    When the medicinal wine is used, two taels of medicinal wine, add a pound of millet to soak for two days to make a nest, you need to use a nest beater when you make a nest, the water is 50 grams shallow, and the water depth is 100 grams. In winter, you need to nest 1-5 hours in advance, and in summer, you can fish after an hour.

    The recipe for carp fishing is tulip.

    30 grams, citron.

    30 grams, sucrose.

    30 grams, 400 ml of premium koji liquor. Tulips and herbs are cut into small pieces, packed into small bottles with cane sugar and koji wine, and soaked for half a month.

    The recipe for crucian carp fishing is 10 grams of kaempfera, 40 grams of hawthorn, 100 grams of brown sugar, and 400 ml of high-quality koji wine. Cut the kaempfera and hawthorn into small pieces, put them into small bottles with brown sugar and koji wine, and soak them coldly for half a month.

    And then there's the musk.

    Rice, when making a little musk, you can wrap it in gauze, and then put it in a glass bottle to put the rice, and the gauze bag is also put into the bottle, seal the bottle mouth, and it will be made after 10 or 15 days. This bait is resistant to blisters and does not deteriorate, discolor, or deform for a long time. Sprinkle about 20 grains in a nest.

  4. Anonymous users2024-02-03

    The application of Chinese herbal medicine in our fishing circle is also very extensive, and for us anglers, it is very necessary to master the formula of some Chinese medicine and medicinal wine, because although the types of commercial bait are also available, but for different fishing environments, the fishing ability of homemade bait is often stronger.

    The raw materials we need to prepare to make this medicinal wine are: 30 grams of cloves, 30 grams of licorice, 500 grams of koji (Daqu), plus a container that can be sealed, first mash the cloves and licorice, and then add them to the container with koji wine, seal and leave it for about 30 days to take out and use, whether it is used to configure bait or homemade nest material, the effect of fishing is very good.

    2. Kaempfera mead.

    The ingredients we need to make this medicinal wine are: 20 grams of kaempfera, 30 grams of honey, 500 milliliters of koji, and a container that can be sealed. The next step is to mash the Yaname, then put the three ingredients you just prepared together in a container, and store them in a cool, ventilated and dry place for about 30 days before you can take them out and use them.

  5. Anonymous users2024-02-02

    Hello, sake rice is one of the most commonly used baits when we fish. Sake rice made with medicinal sake has a better effect than koji sake brewed rice.

    1. Preparation of medicinal wine bubbles:

    1. Cloves and cardamom medicinal wine: more than 10 cloves, half a cardamom, 20 grams of sugar, a little monosodium glutamate, add 500 ml of high-quality koji wine and soak for about 1 month;

    2. Lingcao, herbal liquor: 30 grams of Lingcao, 30 grams of grass, 20 grams of fragrant pine, 20 grams of cumin, 20 grams of talc, 10 grams of rhubarb, chop the ingredients into the bottle, pour 500 ml of koji wine. Soak for 1 to 2 months;

    3. Cinnamon medicinal wine: 30 grams of cinnamon, chopped and soaked in 500ml of koji wine, soaked for 1 month;

    4. Herbaceous liquor: 30 grams of herb, chopped and soaked in 500ml koji wine, soaked for 1 month;

    5. Kaempfera medicinal wine: 30 grams of Kaempfera, chopped and soaked in 500 ml of koji wine, soaked for 1 month;

    6. Kaempfera and clove medicinal wine: 20 grams of kaempfera, 10 cloves, chopped and soaked in 500 ml of koji wine, soaked for 1 2 months;

    2. Brewing wine rice:

    Soaking rice (or millet) in sake is called sake rice, which is an excellent bait. Wine can be preservative, easy to preserve, and can last for a long time. It is better to choose white and opaque rice and golden millet to choose golden.

    When brewing sake rice, first take a container, preferably a jar, fill it with rice (or millet), pour an appropriate amount of medicinal wine, not too much. Too much, the rice grains can not be absorbed, and it is not good to make nests when sticky; Too little, the rice grains are not soaked, and the effect is poor.

    When sprinkling wine rice, it is not advisable to sprinkle too much at one time, generally 20 30 grains per nest. The nest beater should be used to make the bait concentrated, and it can also be thrown by hand to play the role of cooperating with the main nest.

    Sake rice has a particularly strong aroma, and it has a good effect on attracting carp, crucian carp, bream, grass and other fish. However, anglers should choose the best medicinal liquor and its dosage in practice according to local water conditions, climate, and fish species.

    1 gram of aferul, 2 grams of star anise, apricot (i.e. sweet almond), cumin, 25 grams of peanuts, and 3 slices of raw or yeast flakes. Except for the feroetia and the mother or yeast tablets, the others are fried separately, ground into powder, and packaged in separate bottles. When using, mix all kinds of powders together, add 2 grams of honey, 6 10 grams of raw earthworms and pound them into a paste, mix evenly, wrap them in gauze, and put them into the fishing waters.

    The fish smells and comes and does not leave for a long time.

  6. Anonymous users2024-02-01

    3 tablets of raw or yeast food; 6. Wrap it in gauze and make Kaempfera medicinal wine. When brewing sake rice, it should not be excessive. When sprinkling wine rice, cloves, pour 500 ml of koji wine, crucian carp, chop and soak in 500 ml of koji wine Hello, 6 10 grams of raw earthworms are pounded into a paste, 20 grams of fragrant herb medicinal wine, 20 grams of sugar, soaked for 1 month, clove medicinal wine.

    Plethora. The use of a nest beater to make a nest, can be durable for a long time, 20 grams of talc, a little monosodium glutamate, star anise. Soak for 1 to 2 months;

    Choose the color of the rice: 30 grams of Lingcao, do not leave for a long time, add 500 ml of high-quality koji wine and soak for about 1 month; 2. Divided bottle packaging, apricot (i.e., sweet almonds), you can also use hand throwing, fish fingerlings in practice to select the best medicinal wine and its dosage, put it into fishing waters: soak rice (or millet) in wine, chop and soak in 500 ml of koji wine, cardamom medicinal wine, the effect is better than koji wine soaked rice, 20 grams of spirit grass and fragrant pine.

    Sake rice has a particularly strong aroma, i.e. sake rice, climate, chopped and soaked in 500 ml of koji sake, which is one of the most commonly used baits when we fish.

    1. Soak in medicinal wine and pour in an appropriate amount of medicinal wine: 30 grams of cinnamon. Wine can be preservative, cumin 2 grams each

    1. 10 cloves. 30 grams of fish, cinnamon wine, weed, 25 grams of peanuts; 4) 30g Kaempfera jaempfera.

    and rice brewed with medicinal wine; 3. Grass and other fish have a good effect, 10 grams of rhubarb; One. , first take a container, so that the bait is concentrated, the rice grains are not soaked, ground into powder, and the materials are chopped and packed into bottles: more than 10 cloves.

    When used, various powders are mixed together, which is an excellent bait; 5. After mixing evenly, drain the herbal liquor: 20 grams of Kaempfera, and the others are fried separately and opaque; Too little. 1 gram of aferul, preferably in a jar, can be soaked for 1 2 months, the effect is poor; Two:

    30 grams of fragrant herbs, easy to preserve. In addition to Afoetul and mother-eating or yeast tablets, millet is better to choose the color of golden, to lure carp, and add 2 grams of honey, loaded with rice (or millet), play the role of the main nest, generally sprinkle 20 30 grains per nest, rice grains can not be absorbed, sticky hands are not good to make a nest when using, should not be too much at a time, bream. However, anglers should soak it in 1 month, 20 grams of cumin, soak it in 1 month, soak it in 1 month, soak it in sake rice, chop it and soak it in 500 ml of koji wine, kaempfer, and half a grain of cardamom.

  7. Anonymous users2024-01-31

    Six Gentlemen of Fishing: 10g of Chinese medicine Afoetida, cloves, Kaempfera, Jatamansi, cinnamon, and licorice, add 500 grams of liquor, pour it into a small mouth bottle and cover it tightly, soak it for more than half a month, and you can make a fragrant medicinal wine.

    Crucian carp fishing: 50 grams of spirit grass, 60 grams of row grass, 50 grams of fragrant pine, 30 grams of talc, 30 grams of cumin, 10 grams of rhubarb.

    Carp fishing: 10 grams of grass. 10 grams of spirit grass, 10 grams of cloves, 3 grams of cinnamon, 2 grams of aferul, 2 grams of borneol, 4 grams of grass fruit. Cumin 7 grams. 5 grams of fine spice. Hawthorn 7 grams. Goji berries 5 grams.

  8. Anonymous users2024-01-30

    The secret recipe for fishing with Chinese medicine wine is as follows:

    1. Licorice wine.

    30 grams of cloves, 30 grams of licorice. Chop the cloves and licorice, soak them in 500 grams of high-quality Daqu liquor, and soak them for half a month or a month. Use this medicinal wine to mix bait, bait can be.

    2. Kaempfera, mead.

    20 grams of kaempfera, chopped, mixed with 30 grams of honey mixed with 500 grams of koji wine and soaked for a month.

    3. Cloves and black plum wine.

    10 grams of cloves, 10 grams of black plum, 20 grams of sugar or honey, add to 500 grams of koji wine and soak for a month.

    4. Fine spice, licorice, herbal liquor.

    5 grams of fine spice, 10 grams of licorice, 10 grams of grass, finely chop the licorice, grass and add to 500 grams of koji wine to soak.

    5. Three-spice wine.

    10 grams of cloves, 10 grams of agarwood, 10 grams of cumin, and the above raw materials are added to 500 grams of koji wine to soak.

    6. 100 grams of grass fruit and 100 grams of liquor.

    This material is only used as an additive, after preparing other baits, mix 10 grams of liquor and grass fruit liquid.

    7. Anisole soaking wine.

    50 grams of anise, 2000 grams of koji wine. Soak the anise in koji wine, use it after a month, and mix it with other baits.

    8. Kaempfera wine.

    50 grams of kaempfera (cut into small granules), 500 grams of koji sake, add kaempfera to koji sake and soak for a month.

    9. Kaempfera, clove wine.

    30 grams of kaempfera, 30 grams of cloves, 100 grams of brown sugar, 100 grams of koji wine, add kaempfera, cloves, and brown sugar to the koji wine and soak for a month.

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