When can you grow cabbage and turnips

Cabbage planting time.

1.Spring cabbage planting time: spring cabbage refers to the spring sowing of cabbage, which is a short-light weak early or early maturity type of crops, which are cultivated in various parts of China, and the timely sowing of cabbage is generally broadcast in late March to early April.

It is considerable that summer cabbage is generally sown in rows from mid-May to early July.

3.Autumn cabbage planting time: under normal circumstances, autumn cabbage planting time is best sown 3-5 days before and after the beginning of autumn, but according to the actual weather conditions, autumn cabbage planting time can be appropriately postponed or advanced, in addition, disease-resistant, long-growing late-maturing varieties can be appropriately sown early, and medium-ripening varieties with short growth period can be appropriately sown a few days late.

Radish planting time.

1. Autumn and winter radish: the main cultivation type in the north. Sowing at the beginning of autumn to the summer, harvesting around the beginning of winter, the growth period is 70-120 days. It is hardy and has large fleshy roots.

2. Winter and spring radish: mainly in the Yangtze River basin.

It is planted in areas that are not too cold in winter, such as south and Sichuan. Late autumn.

It is sown in early winter, overwintered in the open field, and harvested in February-March of the following year. It has strong cold resistance, late sprouting, and is not easy to hollow, which is the main variety to solve the spring off-season.

3. Spring and summer radish: sown in March and April, harvested in May and June, and the growth period is 45-70 days. Most of them are medium-sized varieties, with low yield, short period, easy to sprout in advance, mainly to solve the off-season of vegetables in May.

4. Summer and autumn radish: sowing in summer, harvesting in autumn, with a growth period of 50-90 days.

The cabbage sowing time is as follows:

Early maturing varieties, sown in late July or early to mid-August;

medium-ripening varieties, sown from late August to early September;

Late-maturing varieties are sown in late August.

Spring radishes are planted in early spring, and summer radishes are planted in May-June; Autumn turnips are planted in July and harvested around October; Winter radishes are generally planted in early to mid-September.

Cabbage is generally sown around mid-August in the northern region, while it will be delayed until around September in the southern region where the temperature is a little higher. Radish is a seasonal vegetable that can be grown all year round, but June 25 to July 5 is better.

Cultivation method: 1.Select the variety.

I just mentioned that early-maturing cabbage varieties are generally selected, and then the characteristics are strong resistance to diseases and pests, and storage resistance. However, according to the market, if you want to seize the opportunity, you must choose the right variety. Each breed has its own advantages and disadvantages.

2.Fertilization of the land.

Ploughing begins about a week before sowing, and basal fertilizer is applied to the soil at the same time. Generally, about 5,000 kg of well-rotted organic fertilizer is used per mu, and about 5 kg of microbial agent is used with sea meals.

3.Seeding management.

Sowing can choose strip sowing or hole sowing, the amount of seed per mu is about 150 to 250 grams, according to the variety of cabbage to determine the number of plants in the field, generally straight cabbage per mu planting 3500 plants, hugging type per mu and then about 2500 plants.

4.Water and fertilizer management.

In terms of watering, it is necessary to pay attention to the growth stage of cabbage, and the water demand of cabbage in the early stage is average, and the soil can be kept moist. After the cabbage enters the rosette stage, it is necessary to properly control the water to promote the cabbage to bulb and prevent growth. Chinese cabbage has a very large demand for nitrogen fertilizer, followed by potassium fertilizer.

The uptake of nitrogen fertilizer was mainly concentrated in the rosette stage of cabbage, and the uptake of potassium fertilizer began to increase after entering the bulbous stage.

5.Pest and disease control.

For anthrax, 50% carbendazim 500 times or polyoxymycin 1000 times should be sprayed every 7 10 days and 2 3 times in a row. The main comprehensive control measures of cabbage insects are mainly chemical control.

Chinese cabbage is mainly planted in autumn, and according to its varieties, the sowing time can be divided into early and mid-August varieties, medium and late varieties are sown in late August to early September, and late varieties are best sown in late August.

Radishes can be grown all year round, with spring radishes generally sown from February to April, summer radishes from May to June, and autumn radishes and winter radishes from July to August and mid to early September, respectively.

The planting time of Shandong carrots.

1. The sowing period of spring radish should be strictly controlled. The sowing date can be arranged according to the production level and actual demand of vegetable farmers, and the greenhouse cultivation can generally be sown from late January to early February, and the harvest will begin in early April; It can be sown from mid to late March to early April and harvested from mid to late May to early June. If the small arch shed is cultivated with mulch, the sowing date can be advanced to the first half of March.

2. Autumn radish is generally sown in mid to late July. Harvested in mid-September, if the weather is suitable, the yield is high and the quality is good; Summer and autumn turnips, sown in May-June and harvested in July-August.

For the sowing of vegetables, we must pay attention to the choice of sowing period, the density of sowing, the method of sowing, and the amount of sowing.

Under normal circumstances, it is more suitable for planting common varieties of Chinese cabbage around the beginning of autumn, and the northern regions with early autumn cooling can choose to sow in early to mid-August, and the southern regions with late autumn cooling can choose to sow from mid to late August to early September. Cabbage sowing needs to be soaked, generally soaked in water for 10-15 minutes, then put into 50-53 degrees of warm water stirring and soaking for 10-20 minutes, and finally put into clean water to soak and cool out and dry sowing, after sowing Chinese cabbage, generally about 5-7 days can germinate seedlings.

Radish is a semi-cold-tolerant vegetable, in the area with suitable climatic conditions, can be planted in all seasons, most areas are mainly cultivated in autumn, become one of the main vegetables in autumn and winter, the temperature of radish seeds suitable for germination is 20-25, the seed coat is very thin, it is not a difficult to germinate vegetable, generally do not need to soak seeds to promote germination, direct dry seed sowing can be, from seed germination to germination takes about 3 days.

Expand your knowledge: The Chinese proverb says: fish make fire, meat produces phlegm, and radish and cabbage keep safe.

Although fish and meat are good, eating too much can easily lead to the accumulation of internal fire; Abnormal metabolism of fluid in the body. In comparison, the seemingly light and tasteless radish and cabbage are the best "longevity dishes". Traditional Chinese medicine believes that white radish has the effect of eliminating food and phlegm, and is suitable for patients with abdominal distention, pneumonia, bronchitis, cough, etc.; Cabbage has the effect of clearing away heat and trouble, improving the stomach and intestines, and diuretic.

It also has a certain effect on maintaining the normal balance of blood sugar in the human body. Therefore, in the daily diet, it is necessary to maintain balanced nutrition, pay attention to the combination of meat and vegetables, thickness and fineness, and eat reasonably to ensure health.

It will sprout in three to five days, and radish cabbage is a fast-maturing vegetable, which is easier to plant, as long as it is sown and watered, it will sprout in three to five days.

Radish generally germinates about three days after planting, and seedlings emerge in about four or five days; Cabbage generally emerges about three to four days after planting, and emerges at the latest in a week.

Radish and cabbage will generally sprout and emerge in 10 to 15 days after sowing, and this area can be covered with thin plastic wrap at this time, so that there is no need to water frequently.

If it is fully watered, it can germinate in about three days at most, and the soil moisture content must be more than 80%, so as to ensure that the seedlings emerge quickly, and of course, there must be a complete and live embryo, so as to germinate faster.

Radishes and cabbage sprouted half a month after sowing, and seedlings had already emerged in a little more than a month.

Hello, friends, radish and cabbage are the most suitable vegetables to grow in May, and the cabbage and radish planted in May grow fast. After planting, radishes should be watered according to the dryness and wetness of the soil.

1. White radish is a four-season vegetable that can be grown all year round. However, June 25 to July 5 is better, the temperature is more suitable during this time, and the moisture is sufficient. Among them, summer radishes are harvested in May and June, July and August, and autumn radishes are planted at the end of July and harvested in mid-September.

2. There is a saying in the countryside: the first radish is the second buship. Toufu is to enter the summer season, no matter what kind of radish it is, it is possible to plant at this time.

White radish planting. Radish can be mixed with other crops, but if you want to have a high yield and good quality, you must grow it alone.