What kind of tea is oolong tea, which kind of tea is it

Oolong tea includes Tieguanyin, Da Hong Pao, Narcissus, Cinnamon, Phoenix Single Fir and so on...

But now most people like to drink Tieguanyin and Da Hong Pao, both of which have very good effects.

You can go to Yincha.com to find out, their oolong tea is of good quality, and it is also affordable.

Oolong tea refers to the green tea in the six major tea categories, which can be divided into four types: Southern Fujian Oolong (represented by Da Hong Pao), Northern Fujian Oolong (represented by Tieguanyin), Guangdong Oolong (represented by Phoenix Single Fir) and Taiwan Oolong (represented by Frozen Top Oolong).

Tea generally has the best effect, to say that the most significant effect of the number of black tea in the six major tea categories, black tea has Yunnan Pu'er, Hunan black tea, Guangxi Liubao tea, Hubei Laoqing brick, Sichuan Tibetan tea and so on

Seniors are very comprehensive. I know Phoenix Dancong Tea, which is one of the oolong teas, which I know very well, hehe, because we run a tea farm, and our family has been growing tea for a living since my grandfather.

Phoenix tea tastes very good, ranging from tens of yuan to thousands of yuan, forty or fifty yuan is very delicious, and you don't need to buy it too expensive when you first get in touch. If you want to **, hehe, that's right, you'll know when you drink it... There are a lot of slender cuties in our house.,Hehe.,You know what I want to say.。。。

If you are interested, we can communicate.

China's seven major tea types of oolong tea, there are many varieties of tea, represented by Tieguanyin, Da Hong Pao, Cinnamon, Phoenix Dancong, Taiwan Frozen Top Oolong, etc.

Now there's a kind of one called Jin Guanyin.,Nice,(*Hee-hee......I can be contacted.

Oolong. It combines the preparation methods of green tea and black tea, and its quality is between green tea and black tea, which not only has the strong umami taste of black tea, but also has the reputation of "green leaves and red borders". After tasting, the teeth and cheeks are fragrant, and the aftertaste is sweet and fresh.

The pharmacological effects of oolong tea are prominently manifested in the decomposition of fat, bodybuilding and other aspects. In Japan, it is called "beauty tea" and "bodybuilding tea".

To form the excellent quality of oolong tea, the first is to select excellent varieties of tea tree fresh leaves as raw materials, and strictly grasp the picking standards; The second is the extremely fine production process.

Oolong tea is divided into three subcategories: "beating to make green", "shaking to make green", and "making hands to make green" because of its different ways of making green. In business, it is customary to divide into subcategories such as northern Fujian oolong, southern Fujian oolong, Guangdong oolong, and Taiwan oolong according to their different production areas.

Oolong tea is a unique type of tea in China, mainly produced in northern Fujian, southern Fujian, Guangdong and Taiwan provinces. In recent years, Sichuan, Hunan and other provinces have also produced a small amount.

Oolong is tea evolved from the Song Dynasty tribute tea dragon group and phoenix cake, and was created around 1725 (during the Yongzheng period of the Qing Dynasty). According to Fujian's "Anxi County Chronicle", "Anxi people first invented the oolong tea method in the third year of Yongzheng in the Qing Dynasty, and later introduced it to northern Fujian and Taiwan.

According to historical research, in 1862, there was a tea house in Fuzhou that operated oolong tea, and in 1866, Taiwan oolong tea began to be exported. At present, in addition to domestic sales in Guangdong, Fujian and other provinces, oolong tea is mainly exported to Japan, Southeast Asia, Hong Kong and Macao.

All kinds of oolong tea names: Wuyi rock tea; Wuyi cinnamon; Narcissus of northern Fujian; Tieguanyin; white-haired monkey; Octagonal Pavilion Dragon Whisker Tea; **Cassia; Yongchun Buddha's hand; Anxi color species; Phoenix Narcissus; Taiwan Oolong; Taiwan Bao Species; Big Red Robe; Iron Arhat; White-crowned chicken; Water beetle.

Seochoju.

Oolong tea belongs to green tea and semi-fermented tea with sedan huai, and the main closed varieties are Wuyi rock tea, phoenix single fir, Taiwan oolong tea, Tieguanyin, phoenix narcissus, etc. According to the form, oolong tea can be divided into strip shape, hemispherical shape, clump shape and bundle shape, among which hemispherical oolong tea is the most famous, the aroma of tea is continuous, and it is better to be even.

What kind of tea does oolong tea belong to.

1. Green tea. Oolong tea belongs to green tea, which is a professional tea craftsman master through picking, withering, shaking green, fried green, rolling, baking and other production processes, made into excellent quality tea, the main varieties are Wuyi rock tea, Phoenix single fir, Taiwan oolong tea, Tieguanyin, Phoenix Narcissus, etc.

2. Semi-fermented tea.

Oolong tea belongs to semi-fermented tea, but the type is different, and the degree of fermentation is also different, which can be divided into mildly fermented tea, poisoned fermented tea, and heavily fermented tea. Light fermented oolong tea is shaken less times in the production process, and the degree is lighter, while heavy fermented oolong tea is shaken more times, so the degree of fermentation is heavier.

3. Morphological classification.

According to the form, oolong tea can be divided into strip shape, hemispherical shape, clump shape and bundle shape, among which the hemispherical oolong tea is the most famous, and the representative tea varieties are Tieguanyin and Frozen Top Oolong. The stored dry tea is continuous with the aroma of tea leaves, and it is better to be even.

Oolong tea includes Tieguan Tongchun Selling Sound, Gaoshan Tea, Qionghua Tea, Oriental Beauty Tea, Greenhouse Oolong Tea, etc.

1. Tieguanyin.

Tieguanyin is one of the most famous oolong teas, produced in Wuyi Mountain, Fujian Province, China. It has a rich aroma of smoke and minerals, and the taste is smooth and mellow.

2. High mountain tea.

Alpine tea, also known as alpine oolong tea, is mainly produced in Taiwan. It grows in tea plantations at higher altitudes and has a fresh floral aroma and a unique taste.

3. Qionghua tea.

Qionghua tea is produced on Hainan Island in China and is also a popular oolong tea with a soft taste and floral aroma.

4. Oriental Beauty Tea.

Oriental Beauty Tea is a special oolong tea from the Chaoshan region of Guangdong, China, which has a fresh aroma and a floral and fruity taste, and has a soft taste.

5. Greenhouse oolong tea.

Greenhouse Oolong Tea is a type of oolong tea grown under greenhouse conditions, produced in Anxi County, Fujian Province, China, and it has a soft taste and a long-lasting floral aroma.

Oolong tea belongs to fermented tea, also known as green tea, it neither belongs to black tea nor green tea, is a unique type of tea in our country, although it is the same tea tree as green tea, but the fermentation process is different, oolong tea with the increase of fermentation temperature, the color of tea is gradually decreasing, and the bitter and astringent taste of Lu will also be reduced. <

1. Oolong tea belongs to fermented tea, also known as green tea, it does not belong to black tea in the laughter nor sells green tea, it is a unique type of tea in our country, although it is the same tea tree as green tea, but the fermentation process is different, oolong tea with the increase of fermentation temperature, the color of tea is gradually decreasing, and the bitterness and astringency will also be reduced.

2. Oolong tea is a unique tea in China, it contains many small categories, in Chinese tea, unique and distinctive, oolong tea is made through picking, withering, shaking, frying, rolling, baking and other processes.

3. Oolong tea has the effect of health care, long-term drinking promotes the regeneration of ** cells, so as to achieve the effect of beauty and anti-aging, is one of the best choices for people who love beauty, oolong tea can also reduce the absorption of sugar and fatty foods, promote fat burning, so it has the effect of lowering blood pressure.

Summary. Hello dear! Oolong tea belongs to fermented tea, green tea.

It does not belong to black tea nor green tea, it is a unique type of tea in our country, although it is the same tea tree as green tea, but the fermentation process is different, oolong tea with the increase of fermentation temperature, the color of tea is gradually decreasing, and the bitterness and astringency will also be reduced.

Hello dear! Oolong tea belongs to Sui Qi so fermented tea, green tea. It does not belong to black tea or green tea, it is a unique type of tea in my good family, although it is the same tea tree as green tea, but the fermentation process is different, Wuyou Zelong tea with the increase of fermentation temperature, the color of the tea is gradually decreasing, and the bitterness and astringency will also be reduced.

Pro, for you to expand the inquiry: the efficacy of oolong tea and the macro role of banquet sales: refreshment and thinking, eliminate fatigue and other health care functions, but also outstanding in anti-cancer, blood lipids, anti-aging and other special effects, can delay aging, inhibit cardiovascular disease, prevent cancer and anti-cancer, help prevent and ** radiation damage, antibacterial and anti-virus, beauty and skin care, wake up the brain, improve the spirit, diuretic and fatigue, lipid reduction and digestion, tooth protection and eyesight.

What kind of tea does oolong tea belong to. Oolong tea belongs to fermented tea, also known as green tea, and it belongs to neither black nor green tea. Although it comes from the same tea tree as green tea, the fermentation process is different, as the fermentation temperature increases, the catechins in the tea combine with each other, causing the color of the tea to darken and the astringency of the tea to decrease. This fermentation process forms the unique tea flavor of oolong tea.

The efficacy of oolong teaOolong tea has the effect of health care, long-term drinking can promote the regeneration of ** cells, so as to achieve the effect of beauty and anti-aging, is one of the best choices for beauty lovers.

Oolong tea can also reduce the absorption of sugars and lipids, promote fat burning, and therefore have the effect of lowering blood pressure.