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Early in the morning, my grandmother went to the vegetable market to buy the skin, meat and some ingredients for making wontons to prepare for the wontons.
Ravioli. A little after nine o'clock, grandma started to do it. She washes the meat, then puts it on a cutting board, cuts it into strips, then cuts it into cubes, and finally chops it finely.
She also took out shiitake mushrooms, mustard vegetables, green onions and other ingredients from the cabbage, cut them into the same fine, and put them in a large pot with the meat. Then, put some salt, monosodium glutamate, vegetable oil and other seasonings and mix well. After that, Grandma took a bowl and put some water on the table.
When everything was ready, grandma began to make wontons, and I looked at it for a while and thought it was funny, so I said to grandma: Grandma, can you teach me how to make wontons? Grandma readily agreed, and at the same time said to me
Xiaoyan, you have to wash your hands first! I immediately went to wash my hands, and then, I sat on a stool and waited for my grandmother to teach me how to make ravioli.
Grandma said as she demonstrated, first put the wonton skin flat on the palm of her hand, then use chopsticks to pick up a little meat, then roll the meat into the skin and wrap it, and then roll the ends of the skin back to the middle with her hands and stick them with a little water. In this way, a ravioli is wrapped. I made the ravioli in the same way as my grandmother.
I also put the wonton wrapper on the palm of my hand, took the chopsticks and put a small lump of meat on the skin, and then slowly wrapped the meat with the skin, leaving a little skin not to roll. After that, I grabbed the ends of the leather with both hands and pulled it down. Oh!
I screamed. It turned out that the skin was broken. Grandma saw it and said
It has to be that you put too much meat. I peeled off the skin and took out the meat, put it in a bowl, and changed the skin to make it again. This time, I'm more mindful.
I took a little bit of meat and put it on the skin and continued to do it like I had just done. After a while, a ravioli was ready. I held up the wonton and said to my grandmother
Grandma, I also made a ravioli. Look, it's good! I was saying in my heart that I had to be praised!
Unexpectedly, grandma said: The meat is too little to rent, and it doesn't look good! Okay, the second one I have to wrap looks better!
With that, I picked up the second leather and wrapped it up. Before putting the meat this time, I specially looked at the meat put by my grandmother, and I put it in the same way, so this time it looks much better. My grandmother also complimented me.
In this way, the faster I wrapped, the better I looked.
After wrapping the wontons, my grandmother specially took twenty of the wontons I wrapped and put them in the pot to cook. After a while, it was cooked, and my grandmother brought it out for me to eat. I was very happy to eat the ravioli I made:
Because the meat is fragrant and delicious. The more I ate, the more I loved to eat, and I even ate three bowls, but my grandmother didn't let me eat them, I still had to eat three bowls!
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