What should I pay attention to in kitchen design?

There is no absolute environmentally friendly decoration materials, so there is no absolute green home environment. It is best to minimize the amount of materials used in the decoration of the room to reduce the harmful gas composition in the air.

1.The decorated rough house comes with strong bricks, and the floor tiles are best not to be smashed casually, but also to save costs, a good wall tile and floor tile ** is not cheap. After installing the cabinet, this part will naturally be blocked, and it will not affect the aesthetics and practicality.

2.Do a good job of water and electricity pipelines in advance, and make reserved ports up and down, like commonly used electrical appliances, refrigerators, range hoods, microwave ovens, etc., should be planned in advance. Especially for refrigerators, don't change the location casually, and the reserved position can't be put in, which will only increase the trouble.

3.Many people prefer to decorate with some dark colors because it is resistant to dirt. Sick from the mouth, the kitchen is still good with light color, what oil stains can be wiped in time. Although the hassle needs to be wiped down frequently, it is better to be clean as a place for cooking.

4.Keep away from electrical appliances near the vegetable washing sink to prevent accidents due to leakage. In addition, the sink should be as close to the window as possible, so that the dishes can be washed in a bright environment.

5.Try to avoid corners and corners in the kitchen, the space in the kitchen is relatively small, and these corners are easy to be bruised, especially for families with children.

6.The selection of wall tiles should consider the illumination of the indoor light, too bright and too dark spaces should be matte and elegant tiles to avoid light pollution, the formation of visual fatigue, the wall is best to use tiles to the top, so as to facilitate scrubbing. Some residential kitchens have wall tiles that are only pasted to a meter height, which is not enough and needs to be subsidized to the top.

It is best to choose non-slip floor tiles for the floor, and the joints should be small to reduce the accumulation of dirt and make it easy to clean. The kitchen floor should have a floor drain to facilitate the cleaning and drainage of the floor.

7.The kitchen lamps and lanterns should be waterproof lamps such as anti-fog lamps, etc., and the joints of the line should be strictly treated with waterproof insulating tape to avoid water vapor condensation entering, causing short circuit and fire. Kitchen lighting needs to be divided into two levels:

One is the lighting of the whole kitchen, and the other is the lighting of washing, preparation, operation.

8.Cooktop location The cooktop must avoid vents. If the cooktop is facing the direction of the window opening, then you will be in a very awkward situation.

Don't open the window, the smell of gas in the house is too strong; Open the window, the wind is blowing on the fire, affecting the heat. The refrigerator should not be located next to the stove, otherwise it will increase the cost of refrigerator refrigeration due to the high temperature around the stove. It is better not to install an outlet above the stove.

9.Cabinet height When designing the overall cabinet, it is necessary to determine who is the main user of the kitchen, and decide the height of the cabinet and the height of the wall cabinet according to the height of the main user of the kitchen.

Kitchen design considerations Basic principles.

1. The design of the kitchen should be considered from reducing the labor intensity of the operator and making it easy to use.

2. The height of the kitchen gas cooktop should be 700mm from the ground.

3. The kitchen design should reasonably arrange the stove, range hood, water heater and other equipment, and the installation, maintenance and use safety of these equipment must be fully considered.

4. The decoration materials of the kitchen should be plain and elegant, with a smooth surface and easy to clean.

5. The floor of the kitchen should be made of non-slip and easy-to-clean ceramic block floor.

6. The top surface and wall of the kitchen should be made of fireproof, heat-resistant, and easy-to-clean materials, such as glazed tile walls, aluminum ceilings, etc. 7. The decoration design of the kitchen should not affect the lighting, ventilation, lighting and other effects of the kitchen. 8. It is strictly forbidden to move the gas meter, and the gas pipeline shall not be a hidden pipe, and the convenience of meter reading should be considered.

9. The kitchen is a place for cooking, and the work is hard. In order to reduce labor intensity, it is necessary to use the principle of ergonomics and rational layout. 10. Safety should be considered first in the design.

11. The kitchen is practical first, not just aesthetics.

12. Kitchen lighting needs to be divided into two levels: one is the lighting of the whole kitchen, and the other is the lighting of washing, preparation and operation.

13. Due to the different needs of each person, arrange refrigerators, rice cookers, ovens, microwave ovens, dishwashers, etc. in appropriate positions in the cabinets for easy opening and use.

14. The low cabinet in the kitchen is best made into drawers, which are easy to pick up and place, and the vision is also better. Wall cabinets, on the other hand, are generally made into multi-layer lattices 30 to 40 cm wide.

15. The gap between the wall cabinet and the operating platform can generally be used to put some utensils needed for cooking.

16. There are many places in the kitchen that should be considered to prevent children from being in danger.

17. Set up an additional platform for yourself to sit and work.

If the water pipe of the dark pipe is selected well, it is best to be in charge of 6 points. The water heater is close to the bathroom, and the faucet is bought *** (it is impossible to change it, right?) If the water pressure is not enough, install a water pump at the inlet pipe, and install a filter if you install a water pump, about 40 pieces, and install a plug base near the pump.

Choose a range hood with large suction, and the stove is slightly against the window, not facing the window.

To have good ventilation, good tiles, it is not recommended to use white, white is easy to stain.

Designed for different family members.

For example, dangerous items should be placed in a high place to prevent children from being injured.

Attention should also be paid to ventilation, drainage, etc.

Whether it's a personal kitchen or a design for someone else.

I have just renovated the kitchen, and there are a few points to pay special attention to:

1.Be sure not to leak the vegetable washing basin;

2.The range hood must be selected well, not loud and not exhausting;

3.The quality of the floor must be good and easy to maintain, because the most dirty place in the home is the kitchen;

4.Get more hooks that can hang pots, shovels, rags and other hooks, it will be very convenient to use, of course, the layout should be reasonable and do not affect the appearance; I have ten in my house, and I don't think it's enough.

5.I think it's better to choose a light color for a stone panel.

Just pay attention to the above points, and you can do whatever you like.

1.Kitchen layout.

Many kitchen space is relatively small, after the installation of vegetable sinks and stoves will appear extraordinarily restrained, at this time the choice of U-shaped layout is the most appropriate, the countertop is long, the storage space is sufficient, easy to organize kitchen chores, but it occupies a large kitchen space.

2.Waterproof and moisture-proof.

The kitchen belongs to the area with frequent water use, there are always water stains on the ground, and there are always oil stains on the countertop, which makes people bored and unhappy, which shows that waterproof and moisture-proof is particularly important when designing the kitchen. And the overall look and the table is integrated, simple, beautiful, generous.

3.Floor drain problem.

When choosing a floor drain, we choose an anti-odor floor drain, because the kitchen does not have such a good ventilation effect, if the floor drain is not deodor-proof, the smell emitted by the sewer makes people feel very uncomfortable, and it will affect the health of the body for a long time.

1. Waterproof treatment should be done well.

2. Do not change the position of the sewer.

3. If the gas pipe is not good-looking, the location is not suitable, change the location, of course, you have to find a natural gas company to change, it is not cheap.

4. According to the style, you can wrap the head range hood, but no matter what style, do not expose the hose connecting the range hood and the flue. It's ugly.

5. If it is a brick that needs to use a clip, it is recommended not to hook the white grout, or you will regret dying in half a year, I personally think that if it is a dark brick, the black grout is very good.

6. The color of the brick and the color of the cabinet must be coordinated, and the best color of the countertop should not be too light. But it also needs to be coordinated.

7. The ceiling should be selected according to the style of the material, and the matching of the shape, if the gusset is used, it should be selected according to the size and shape of the kitchen. Pairings are important.

8. If you want to consider a little feng shui, don't put the gas stove in the middle of the kitchen.

9. It seems that there are many more, find your designer to tell you!

Gas gauge position, launching position, reserved opening,

1. a top surface.

The top surface of the kitchen is the most overlooked part, and it is best to have a fully suspended ceiling for easy scrubbing in the future. Normally, we will use PVC, aluminum-plastic buckle board material, of course, pay attention to the selection of anti-aging materials.

2. Wall. It is best to have tiled the walls to the top, and many families nowadays will buy a complete set of cabinets, or custom-made, so that the back of the cabinet is covered with tiles. Don't care about this part of the expenses, otherwise the cabinets will regret it when they become moldy and deformed due to moisture. Kitchen wall tiles must be resistant to oil stains and scrubbing.

3. Kitchen countertops.

Fireproof, waterproof, and seamless materials should be used to make countertops. There are separate cooking areas, preparation areas and washing areas. The height of the countertop should be based on the height of the person who cooks the longest in the house.

The back of the cabinet should be made of a water baffle, that is, the back should be raised above the table to place the water flowing to the back of the cabinet to make the substrate expand, cause cracking, falling off and other phenomena.

4. Kitchen. There should be a cupboard in the kitchen for storing utensils to prevent them from being exposed. The dining cabinet should be closed as much as possible to avoid oil stains. The interior should be divided more, and all kinds of tableware should be stored in different categories, which is both practical and beautiful!

5. Ground. It is best to choose non-slip floor tiles with small joints to reduce dirt accumulation and make it easier to clean. If possible, the kitchen should also be equipped with a floor drain to facilitate the cleaning of the floor and the water.

6. Light. Chinese food pays attention to color, flavor and flavor, therefore, it is recommended that the light in the kitchen should be sufficient and use cold lights, otherwise the heat of stir-frying is not easy to master, and the small lights used at night should also be sufficient, try not to use spotlights to avoid shadows caused by lights.

7. Range hood.

The more powerful the range hood, the better, because there are more fumes for frying, stir-frying, cooking, and frying in Chinese food. There is a range hood rack on the market that can put the range hood directly on it, and the two sides are partitions made of glass or iron sheets, which can prevent oil droplets from splashing, and can also form a relatively closed space, so that the range hood exhaust smoke is more thorough, and if necessary, you can also consider installing an exhaust fan to ensure that the oil smoke can be cleaned.

What are the precautions in the kitchen?