Let s recommend a few simple snacks that can be made in the oven

1. The oven can make pastries, whether it is egg tarts, bread, egg cakes or shortbreads.

2. The oven can be used to make roast chicken, roast duck and other foods, barbecue is also very convenient, and grilled seafood is also very convenient. We can also experience the joy of making food, and we can also use our own imagination to create at will.

3. The oven can fry snacks: it can bake pizza, biscuits and bread. If you wake up late in the morning, you can bake noodles in an electric oven. Snacks such as bread and biscuits baked in an electric oven are short and delicious.

Baking cookies is a simple and easy-to-make delicacy that only requires placing the cookie dough on a baking sheet, and the baked cookies are crispy and delicious, perfect for tea time.

Grilled steak is a high-end dish, but it can also be easily made in the oven. The steak is first marinated with salt and black pepper for a while before being grilled in the oven. The grilled steak is charred on the outside and tender on the inside, and has an excellent taste.

Roasted vegetables are a healthy dish of potatoes that can be cut into small pieces, placed on a baking sheet, sprinkled with the right amount of salt and olive oil, and baked in the oven. The grilled vegetables are tender and nutritious.

An oven is a common kitchen appliance that can be used to bake a variety of delicacies, allowing you to enjoy restaurant-level cuisine at home. Here are some delicious things that can be made in the oven to satisfy your appetite.

4.Grilled pizza.

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1. Puffs. I swiped this little puff last night, and I was hungry! !I'll figure it out when I'm idle today!

It's really simple, this amount is squeezed out with an eight-tooth piping nozzle is 35 pieces.

Ingredients: 165g water, 82g butter, 8g sugar, 1g salt, 103g cake flour, 3 eggs, filling: 200g light cream, 18g caster sugar

Preparation: Prepare a non-stick frying pan, pour water, butter, sugar and salt into it, bring to a boil over high heat until bubbling, reduce the heat to low.

Pour in all the low-gluten flour that has been sifted in advance, stir-fry quickly and evenly until you can't see the dry powder, and turn off the heat.

Spread out the dough to cool, then add the eggs in batches and stir until the dough is in an inverted triangle state (note that the eggs should be stirred until they are completely absorbed before adding the next one again).

Preheat the oven to 200 degrees for 10 minutes.

Place the batter in a piping bag and squeeze out evenly sized noodles in a baking dish. paste, send it to the middle layer of the preheated oven and bake for about 25 minutes, and pay attention to the coloring in the last few minutes, plus or minus the baking time.

After the puffs are baked and let cool, whip the whipping cream and squeeze the cream one by one and eat!

2. Mochi. The entrance is soft and glutinous, crispy on the outside, and tough on the inside, delicious! !It is especially recommended to make salty onion flavored mochi, colorful and super appetizing, my sister's favorite, it is really delicious and I don't want to eat after eating!

Ingredients: 200g of mochi premix, 1 egg, 80g of pure milk, 30g of corn oil, 10g of black sesame seeds, 1g of salt (green onion mochi needs to add salt, other flavors do not need to be added).

Method: Mix milk with eggs and heat it to about 40 degrees (the mochi balls expand more under heated milk, etc.) and pour them into the mochi mix;

Mix with silica gel until there is no dry powder;

Add the corn oil, put on silicone gloves and knead with your hands until the corn oil is completely integrated into the dough;

Add black sesame seeds and knead until evenly formed into a smooth dough.

Tips: The oven is preheated at 200 degrees for ten minutes in advance, the ordinary household oven is baked at 180 degrees for about 25 minutes, and the stove is baked at 170 degrees for 24 minutes (the actual temperature of the oven is different, and the temperature and time should be adjusted in time to see the coloring situation in advance when it is close to baking).

Matcha flavor, chocolate flavor, purple potato flavor, add matcha powder, cocoa powder, purple sweet potato powder to the mochi premix powder 5g amount

The flavor of green onion is replaced by chopped green onion at the end of the step of adding black sesame seeds, and the other methods are the same as the taste of black sesame seeds.

Whether it's for breakfast or for an afternoon tea break, the dessert is a perfect match!!

Have you learned?

You can make skewers, you can make yakitori, you can make barbecue, you can make barbecue, you can make grilled fish. The specific method of making it is to marinate all the meats first, then put them on a plate, put them in the oven, set the corresponding time, and the barbecue is ready.

It can be used to make cakes, cookies, biscuits, grilled chicken thighs, grilled fish, etc., specifically when making, you need to prepare the ingredients, for example, when making grilled fish, you need to clean it, soak it in cooking wine for an hour, and then put it in the oven and wait for 20 minutes.

There are many delicacies to make, such as grilled chicken wings, grilled chicken tenders, but also baked sweet potatoes, baked egg tarts, baked pizzas, baked cakes, baked cookies, the process is very simple, and the temperature time can be determined according to the basic process of the oven.

Secret grilled chicken wings.

By opening the rice horn. Delivers a delicious taste, bright color, and tender chicken wings.

Cuisine: Chinese.

Type of cuisine: Snacks.

Material: Chicken. Cooking method: Burn.

Hits: 103Difficulty: Normal 50 minutesMaterials and Servings:

Chicken wings, shallots, ginger, white pepper.

Cooking wine, light soy sauce, dark soy sauce, salt.

Lee Kum Kee barbecue sauce, chili powder.

Method: 1Clean the chicken wings, dispose of any remaining chicken feathers, and make a few cuts on them with a knife.

2.Marinate the chicken wings in the refrigerator for 2 hours with green onions, ginger, white pepper, dark soy sauce, light soy sauce, and cooking wine.

3.After marinating, take it out and place it on the grill at 200 degrees for 10 minutes, and the bottom layer of the oven should be covered with a layer of tin foil to prevent oil from dripping on the bottom of the oven.

4.Turn over after 10 minutes and continue to bake for 5 minutes; Take it out at this time and smear it with Lee Kum Kee barbecue sauce; Put it again in the middle of the oven for 10 minutes.

Grilled sea bass 1, cut the washed sea bass on both sides of the fish body 3 times, then marinate it with salt and cooking wine for a while, take it out and pat some dry starch on the sea bass;

2. Fry the sea bass in a hot oil pan until golden brown on both sides;

3. Add green onions, ginger and garlic, bean paste, minced celery, diced red pepper, cooking wine, sugar and an appropriate amount of water to the oil pan, and then put the sea bass in and cook for a minute;

4. Preheat the oven to 200 degrees, put the sea bass and the ingredients in the oil pan in the middle of the tin foil, then wrap it in tin foil and put it in the oven, and you can take it out after 5 minutes.

1. Grilled chicken wings, first mince the green onion, ginger and garlic;

2. Add 1 tablespoon of light soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of honey, 2 tablespoons of cooking wine, a pinch of salt and pepper to the empty bowl, then pour the minced green onion, ginger and garlic into the bowl and mix well;

3. Cut the washed chicken wings into two dishes to taste, and then soak them in the seasoning bowl in step 2 and marinate overnight;

4. Put the marinated chicken wings in tin foil and put a slice of lemon on top;

1. Mix the washed and chopped broccoli with minced garlic, olive oil, black pepper and salt;

2. Put the mixed broccoli on tin foil, preheat the oven to 200 degrees, and bake for 20-25 minutes;

3. Take out the foil broccoli from the oven and pour a little lemon juice on the surface to enhance the flavor.

2. Grilled prawns, add light soy sauce, oyster sauce, cooking wine, sugar, black pepper and salt in an empty bowl and stir well, then marinate the prawns in a bowl for half an hour;

3. Spread a layer of shredded onion on the bottom of the tin foil, and then stack the marinated prawns on top;

4. Preheat the oven to 200 degrees and bake for 20 minutes.

1. Roast wings: Wash the chicken wings, scratch them with a knife, drain the water, and apply the Orleans roast wings marinade to the chicken wings for marinating, preferably in the refrigerator for 6-7 hours. Place the marinated chicken wings on a plate and place in the oven.

Bake for 5 minutes, then turn over the other side for the same 5 minutes. The chicken wings are grilled like this! 2. Barbecued pork ribs:

Wash the pork ribs, add 3 tablespoons of char siu sauce and salt and pepper powder, put them in the refrigerator to marinate overnight, put them on a baking tray and put them on a good place, bake them in the oven at 200 degrees, bake them for 20 minutes, take them out and brush them with a layer of char siu sauce and continue to bake for 20 minutes, take them out and sprinkle them with sesame seeds and bake for five minutes. 3. Chicken Rice Flower: Peel and remove the bones of the chicken thighs, wash and wipe the water, and cut into small pieces.

Add minced garlic, black pepper, cumin powder, cornstarch, salt and oil, and let the seasoning coat the chicken. Beat the eggs, add to the chicken, grasp and marinate for 30 minutes. After marinating the chicken, take each small piece and coat it evenly with breadcrumbs.

Place the chicken pieces in all breadcrumbs in a baking dish lined with tin foil. Preheat the oven to 190 degrees and bake in the middle for about 15-18 minutes, remove and serve hot. Eggplant, mushrooms, tofu, sweet potatoes and many more can be baked.

What can be done with an electric oven.

What good food can you make in the oven? It's so simple to make it so delicious that you can't stop!

Fruity roasted envy duck defeated rent legs.

Ingredients: 3 duck legs.

Excipients: 2 apples, 1 potato, plum paste, honey, caramel sugar, green onion, ginger.

Seasoning: salt, sugar, cooking wine, soy sauce, fruit vinegar, peppercorn noodles, butter.

Method: 1. Get out of the pot and sit in the water, put green onions, ginger slices, cooking wine in the water, and put the duck legs in the pot and boil until 6 mature.

2. Marinate the duck legs, dark soy sauce and peppercorn noodles for 10 minutes to taste.

3. Slice the apples, slice the potatoes, put in the tin foil and put the butter, spread a layer of chasan chair in the baking tray, and then put the marinated duck legs into the baking tray, put them in the preheated oven in advance, and bake them at 180 degrees for 10 minutes.

4. Take out the duck legs, turn the duck legs over, brush with diluted starch sugar and fruit vinegar, and then put them in the oven and grill them at 180 degrees for 8 minutes.

5. Mix a dipping sauce with plum sauce and honey for later use, and take out the duck legs to put on a plate.

The oven can make cakes, grilled chicken, sweet and sour pork ribs, braised fish and other delicacies, the method is simple and delicious, as long as it is marinated in advance.

A lot of it, bread, egg tarts, grilled chicken, grilled fish, grilled braised pork, grilled sweet potatoes, baked potatoes, grilled oysters, grilled ham sausages, made macarons, grilled dates, dried apples, and other dried fruits can also be made, but unfortunately, I don't have an oven at home.

The oven can make a lot of delicacies, simple grilled chicken wings, egg tarts, pizza, bread and so on, can be made in the oven.

Chicken wings, bread, vegetables, fish, sweet potatoes.

Oven? The main thing is to test some meat, buy some meat skewers, or chicken wings or something, and marinate it well. Sprinkle on the spices and start the test. It's simple and delicious. You can give it a try.

The easiest thing is to roast sweet potatoes