Are there any delicacies in film and television dramas that you will never forget?

Although the dish of fat intestines has basically not appeared in the TV series with a specific picture, it has become a dish that I have always forgotten!

Especially the twelfth episode "The Wronged Guy Pretended to Be a Rebel and Begged the Business Boss to Be Generous", after watching this episode, I was almost full of thoughts about fat intestines - what kind of fairy dish is this!

Let's first introduce the background of the plot:

At that time, the financial problems of the yamen were serious, and the catchers had not had food for several months, so Xing Zhutou could only cut down on food and clothing every day, eating simple clear soup noodles and small pickles.

Xing Zhutou picked up a piece of pickle, half-squinted, and looked serious and slightly disappointed.

Take a deep breath, close your eyes, and whisper in your mouth: This is not a small pickle, this is not a small pickle.

Smash your mouth (I feel like I'm yearning for a little saliva), and chatter: This is a fat intestine, this is a fat intestine.

Just now I was still serious, and suddenly I took a small bite of a small pickle (note, it was a small bite), and there was a satisfied smile in the corner of my eyes, just like eating a mouthful of fragrant fat intestines! Then I suddenly realized that the taste was wrong, and my expression quickly became grim again.

The last one said seriously: Huh? Who is this fat sausage, why is it so salty and so crispy?!

The whole clip does not exceed 20 seconds, but it is just right to complete the whole process of emotional disappointment (helpless to reality) - anticipation - satisfaction - (awareness of the cruel reality) disappointment.

Don't think that this performance is very simple, there are more performances with more powerful emotional changes and greater amplitude. But pay attention, in this paragraph, the difficulty is that the emotional change is very small. Because it's small, it's hard to deal with - you have to use very subtle movements (sucking saliva before eating pickles, smashing your mouth after eating pickles), expressions (imagining that you can't help but smile at the corners of your eyes after eating fat sausages), and intonation (the rising "Huh?" after discovering the facts?

can show a very ordinary but strong sense of picture.

Xing Zhutou showed very skillful acting skills here, relying on just one look, the movement of the corners of his mouth and three simple lines to complete a very interesting and serious performance, and more importantly - I didn't understand the deliciousness of "fat intestines", but now I really have an infinite yearning for this kind of food!

Back to the topic, when I was looking for ** later, I found that it seemed that there was really an entity in the dish "Fat Sausage" in "Wulin Gaiden"!

Hello, I remember that there was a TV series "Chef Fang in the Flower Pot", where the heroine made a pot of eggplant that I will never forget.

In the play, the heroine does this. First, chop the mushrooms, meat, green onions, and ginger together, put the seasoning to make the filling, then dig out the meat in the eggplant, also chop it into the filling and stir, and then stuff the filling into the eggplant box and steam it in the pot.

When it is steamed, take it out of the pot, mix it with eggs and flour to make a paste, put the eggplant out of the pot into the paste and roll it around, fry it in the oil pan, and then you can take it out when it becomes golden brown, so that a dish is completed.

There are many delicacies in the movie "God of Food" that are unforgettable, such as the emperor's fried rice, the super invincible seaview Buddha jumping over the wall, and the ecstasy rice.

A bite of China.

The food in the Chinese films and television on the tip of the tongue of the documentary really made me feel good. Don't forget all day. I fantasize about one day being able to try the food in the film!

Therefore, the food mentioned in the Chinese film on the tip of the tongue of the film and television is the food that I will never forget.

I think the food in the film and television dramas is very good, but these three major cannons really make me unforgettable, and I still haven't eaten them!

That's right! It's the three big cannons that my sister ate and ate in the variety show.

The three cannons are the famous Han specialty snacks in the Sichuan region, mainly made of glutinous rice, due to the fact that when throwing glutinous rice balls.

The three major cannons are like "projectiles", making the sound of "dang, dang, dang", and are divided into "iron cannons", "artillery", and "guns", so the names are collectively called "three major cannons".

When eating, it is accompanied by "Eagle Tea", which has a unique flavor. The three cannons have the characteristics of sweet and delicious, not greasy, non-sticky and slag, and the price is good.

And, of course, Hunan cuisine: shrimp.

Taste shrimp is also called Changsha flavor shrimp, spicy crayfish, spicy crayfish, etc., is a famous Han snack in Hunan Province, made of crayfish, the taste is spicy and fragrant, the color is red and bright, the texture is smooth and tender, and the taste is spicy. At the end of the 20th century, it began to spread throughout the country and became a classic snack at people's street beer stalls on summer nights.

As a foodie who likes to eat noodles the most, the most inseparable thing is hot dry noodles.

Hot dry noodles are a special snack of the Han nationality in Wuhan City, Hubei Province, which was originally a special delicacy of Wuhan and is very popular in many places in Hubei. With the increase in the population of Hubei people in other provinces and cities, Wuhan hot dry noodles can also be seen in many places, and it is one of the favorite noodles of many people.

When it comes to roast duck, the friends who can start "Love Through Time and Space" are now married!

The heroine's little plaything who crossed over conquered Zhu Yuanzhang with this roast duck.

Every time the emperor eats so deliciously, he is drooling when he sees it.

Gloomy ecstasy.

The most impressive thing is after the judges finished eating.

Extremely pompous performance.

Take a bite and fall to the ground.

It's really amazing my barbecued pork rice.

Iron Lion's Head. In "Divine Doctor Xilaile", Xilaile is concerned about two things, one is Sai Xi Shi; The second is the iron lion head made by Sai Xi Shi. It's really tempting, I always feel that this is the delicacy of the world, and I have to drool every time I see them eat.

Lotus root powder osmanthus cake.

In "The Legend of Zhen Huan", the pastries that were talked about many times by the emperor and Zhen Huan, and later Zhen Huan returned to the palace from the temple, and the only thing she wanted to eat was this dim sum. The crystal clear appearance, soft and glutinous and warm taste, with the aroma of osmanthus flowers, feel refreshing when you think about it.

Of course, although the food in the play is not tasting.

But the good thing is that the food is at your fingertips.

Come to the Grain Good Catering Group.

Taste classic Cantonese cuisine, cuisine, and pastries.

All kinds of categories, everything you need!

Don't be afraid to drool over the food in film and television dramas!

This first one is called Hua Ji, I don't know if you have seen Huanzhu Gege, this is a classic drama when I was a child, every winter and summer vacation, there will be a hot drama, there is a section that I saw Xiaoyanzi made a traditional folk food called Hua Ji, which was praised by everyone, this dish is now available in daily life, and many people have eaten it and think it is very delicious.

This second dish is the food in the cartoon Doraemon - Dorayaki, I believe that many friends hope that they have a Doraemon like Nobita, everyone knows that Doraemon is most afraid of mice, and loves to eat Dorayaki, Dorayaki has a variety of flavors such as red bean cream, delicate skin, and fragrant inset blend with each other to create such a wonderful taste of food, unforgettable.

This last delicacy is fried chicken and beer, I believe many people who love to watch Korean dramas will know that there are a lot of romantic and beautiful scenes in Korean dramas, among which there is such a beautiful scene, on the night of the first snow, eating fried chicken with beer is the happiest thing, and many people have been imitating it since then, the fried chicken with crispy appearance and tender meat, with a glass of cold beer, is simply delicious.

What are the delicacies in the TV series that you will never forget? I've watched a lot of TV series over the years, and I forget the plot or something, but I just remember the classic food in it, and then share the food in the three TV series, so that I can't forget it, let's take a look.

1. Trouser belt surface.

The TV series "Loading the Stage" starring Zhang Jiayi has a lot of Shaanxi customs and delicacies, which really makes the more you watch it, the more hungry you become, and some netizens even shouted to the director: Are you sure this is not a food drama? I never forgot one of the gourmet pant belt noodles, and I went to eat Shaanxi biang noodles with my heart, and learned from another customer who ordered that biang noodles are also pants belt noodles, and I felt delicious and satisfied with the food in the TV series.

2. Rice cakes. When I was a child, I watched TV series, and the most impressive and gluttonous food was not the roast duck in "Love Across Time and Space", but the rice cake in "Fate I Love You", the protagonist reunited in Shanghai, in order to discuss work, Chen Xinyi took Ji Cunxi to a local restaurant, they ordered fried rice cakes, Ji Cunxi said while eating, this Xiwu clan is really good, do you want to take a bite? I still never forget that bowl of rice cakes, the rice cakes are white and soft, glutinous and delicious, the fried rice cakes are brushed with sauce, the taste of the sauce is spicy and sweet, sprinkled with white sesame seeds, so tempting!

3. Preserved eggs. Who doesn't say that the preserved eggs in the play are really fragrant? I have to admit that driven by the hit drama Son-in-law, the sales of preserved eggs have risen all the way, and they have been sought after by the streets and alleys, and have become Internet celebrity food!

Cold preserved eggs are definitely a home-cooked dish, and almost every family will order a cold preserved egg at the banquet! The shell of the preserved egg is gray and white, the pine pattern can be seen after peeling off, and the elasticity is full after breaking, it is soft-hearted, the entrance is fresh and fragrant, not fishy or astringent, and the satisfaction is bursting with a bite to eat!

There are fire crystal persimmon reed brothers, trouser noodles and so on. Huojing persimmon sparrow, Lei Jiayin often eats it in "The Twelve Companion Raids of Chang'an"; Trouser belt noodles, this staple dish often appears in the TV series "Loading the Stage".

For example, the fried chicken and beer in Korean dramas, as well as chicken feet claypot, wakame shrimp and tofu soup, and especially the Wellington steak that I have been ravvying for a long time.

Mapo tofu, stir-fried water chestnuts with fungus, cashew shrimp, celery lily, squirrel fish, pineapple grunt pork and more.

I believe that many people like to watch movies when they usually have time, and many scenes of eating in the movie are real, and when they see the food inside, they can't help but drool, especially when they are hungry, they like to watch some food programs and food diet, which will make them feel very enjoyable, although they can't eat it, but it feels like they know. What are the delicacies in film and television dramas that make you unforgettable? The most unforgettable thing for me is the lotus root pork rib soup in "Chen Qing Ling", and the last dish in "The Battle of the God of Food", which makes me can't help but drool.

One. Lotus root pork rib soup.

In our daily life, I believe that many people like to eat pork ribs, because if the pork ribs are boiled well, the meat and bones will be separated, and the soup cooked is also very delicious, here I want to say that the lotus root pork ribs soup in "Chen Qing Ling" looks particularly delicious, and Xiao Zhan also enjoys the milky white soup when he drinks it, as well as lotus root and pork ribs, which look very delicious and must have a lot of nutrition. There are also a lot of pastries in costume dramas, every time I watch some ancient dramas, I especially like the pastries in them, not only they look beautiful, but they also taste very delicious, I really want to taste the pastries in their hands. <>

Two. The three cups of chicken stewed rice in "The Battle of the God of Food".

I believe many people have seen this movie, there are a lot of food works in it, my favorite is the three cups of chicken stewed rice in it, it looks particularly delicious, and he said all the methods, if you want to make it yourself at home, you can also try it, the chicken has made another realm, it looks particularly delicious. There are also a lot of delicious foods in this movie, and I can't help but drool when I look at it, and every detail of cooking in the movie "Kung Fu Chef" deeply attracts me and pulls my stomach. <>

The above is just a personal opinion, what are the delicacies in film and television dramas that you will never forget?

Peking duck, steamed sea bass, fried clams, dorayaki, kimchi soup, etc., many delicacies in film and television dramas are very delicious and very distinctive.

Hot barbecued pork rice, poached eggs, dumplings, pig's trotters, and roast chicken, because they are particularly fragrant when watching the actors eat them.

Some of the delicacies that I really remember are cones, pizza, barbecue, ground pot chicken, hot dry noodles, KFC, McDonald's.

In "God of Food", the steaming bowl of barbecued pork rice, as well as the Peking duck swallowed by Rene Liu in "No Thieves in the World", the roast duck in "Love Through Time and Space", the fried chicken in Korean dramas, the super big chicken thighs in "Spirited Away", the bacon eggs made by Hal in the castle, and the oily noodles in "White Deer Plain".

You from the Stars – Beer & Fried Chicken.

I believe that the babies who have watched your TV series from the stars, are they still thinking about the scene of Qian Songyi eating fried chicken and drinking beer, watching Qian Songyi staring and eating fried chicken, when do you just want to have some fried chicken, have a beer, drink a Kai and get drunk.

In the depths of everyone's memory, there will be one of the best things from childhood that they will never forget, especially when it comes to something to eat.

And one of the dishes that I can never forget is probably the dish of stewed pork vermicelli. The reason why pork stewed vermicelli has always been a dish that I will never forget is because when I was a child, the material conditions were relatively scarce.

I can only eat pork once during the Chinese New Year, because during the Chinese New Year, my grandfather's big fat pig will really be slaughtered, and after the big fat pig is slaughtered, my grandparents will give some stuffy pork to my father, my uncle, uncle and aunt's house.

At this time, I was able to improve my food and eat a good meal of pork stewed vermicelli that I would never forget. When my mother cut the pork belly into slices and fried it in a frying pan, the refreshing smell of the meat came to my face.

I couldn't help but drool, and then poured in the water and put in the vermicelli and simmered over low heat, the fragrance was even stronger, and I prepared a large pot of pork stew noodles and served it with rice.

For me, this is a real delicacy in the world, although as I grow up, the material living standard of the family continues to improve, and there are more and more good things to eat, and the dish of pork stewed vermicelli is very common.

But I can't forget this dish, because it represents the best happiness of my childhood.