Are tomatoes high in sugar, are tomatoes high in sugar

Updated on healthy 2024-03-10
7 answers
  1. Anonymous users2024-02-06

    Not high! Generally, the sugar content of tomatoes is about 2%. There are two grams of sugar in one hundred grams, which is relatively not high.

  2. Anonymous users2024-02-05

    Tomatoes are divided into different varieties, there are big posts or small posts, big posts are tomatoes that are usually used for cooking, and small tomatoes are cherry tomatoes, which actually belong to fruits, and this elastic sugar used as a vegetable stir-fry is very low.

  3. Anonymous users2024-02-04

    It's not high, it's very high in vitamins.

  4. Anonymous users2024-02-03

    How much sugar do tomatoes contain? Can diabetics eat it?

  5. Anonymous users2024-02-02

    Tomatoes do not have a high sugar content and can be eaten by diabetes.

  6. Anonymous users2024-02-01

    Tomatoes are not high in sugar.

    Tomatoes have a slightly higher sugar content than other green vegetables, but relatively lower than other staple foods or vegetables with a high starch content, which contains 2% sugar.

    Tomatoes are divided into large and small, large tomatoes, small ones called cherry tomatoes, and so on. Small tomatoes are slightly higher in sugar, and large tomatoes generally have a sugar content of about 2%, so it is a low-sugar food.

    Tomato picking:

    There are several ways to identify ripening tomatoes, one is the shape, the shape of ripening tomatoes is not round, and the shape is mostly prismatic.

    The second is the internal structure, break the tomatoes to check, ripe tomatoes are less juicy, seedless, or the seeds are green. Naturally ripened tomatoes are juicy, with red flesh and earthy yellow seeds.

    The third is the taste, the ripe tomato flesh is hard and tasteless, the taste is astringent, and the natural ripeness tastes moderately sweet and sour.

  7. Anonymous users2024-01-31

    Tomatoes have a low sugar content, but they are not completely sugar-free. Ripe tomatoes usually contain some natural sugars, but they are lower in sugar than other fruits. According to the U.S. Department of Agriculture (USDA), every 100 grams of ripe raw tomatoes contain about one gram of sugar.

    This value may vary depending on factors such as the variety, ripeness, and growing environment of the tomatoes. Although tomatoes are relatively low in sugar, they are rich in other important nutrients such as vitamin C, vitamin A, fiber, and antioxidants. In addition, tomatoes are rich in water, which helps to maintain the body's water balance.

    If you have special concerns or special needs for blood sugar control, it's best to consult with a doctor or dietitian so that you can develop a diet plan that is appropriate for your individual situation. They can provide you with more specific recommendations based on your health condition and personal needs.

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