The whole process of planting shiitake mushrooms How to grow shiitake mushrooms

Updated on Three rural 2024-03-02
7 answers
  1. Anonymous users2024-02-06

    Shiitake mushroom cultivation bagging process.

  2. Anonymous users2024-02-05

    Growing shiitake mushrooms is very complicated to go on a field trip, and what the second floor said is not complete, Jianyi you go to the field to study, I hope to help you.

  3. Anonymous users2024-02-04

    Dig a pit, bury some soil, and a few 12345 will grow.

  4. Anonymous users2024-02-03

    1. First of all, do a good job in setting up the mushroom site, when you plant the mushroom, you must establish the mushroom farm in the place with sufficient scenery and sunshine, and pay attention to maintaining sufficient light in the place where the mushroom is planted, and provide abundant water resources, so that it is convenient to replenish the mushroom and let the mushroom receive sufficient sunlight, which can make the mushroom grow more healthily, and can kill the surrounding bacteria, which is good for the growth of the mushroom, so when choosing the mushroom site, we must pay attention to it.

    2. Secondly, prepare for the mushroom stick, the mushroom stick generally contains a culture medium, the common ones are cottonseed husk, etc., and then fill the mushroom stick with other nutrients, and pay attention to controlling the temperature and moisture, you can grow the mushroom on it, so the ratio of the mushroom stick is more important, you can match it according to your own experience and related technology, and provide nutrients for the growth of the mushroom.

    3. Again, master the mushroom inoculation time, the mushroom general inoculation can be carried out around March, the temperature needs to be controlled at about 10 degrees to 15 degrees, and then the army can be inoculated on the mushroom stick, and pay attention to keep the mushroom stick moist to avoid other miscellaneous bacteria entering, and then pay attention to maintaining sufficient light to reduce the evaporation of water, which can promote the growth of mushrooms.

    4. Finally, do a good job in the management of mushroom planting. In the cultivation of shiitake mushrooms, we must pay attention to choosing a good site, and pay attention to providing nutrients to the mushroom sticks, and then pay attention to keeping the mushroom sticks moist and maintaining sufficient sunlight, of course, we must avoid direct sunlight at ordinary times, do a good job of shading, prevent pests and diseases, and do a good job in the management of shiitake mushrooms, so that we can plant shiitake mushrooms well.

  5. Anonymous users2024-02-02

    When planting shiitake mushrooms, you should choose oily wood, such as pine and cypress, crush it with a sawdust machine, add water, gypsum, bran, sugar, etc., and stir it evenly and put it into bags. After processing, it is placed in a large pot and heated and sterilized. When it's ready, put it in the greenhouse and wait for it to cool down and plant it.

    Questions. It's too cold now, so it's recommended that you wait for the weather to warm up a little bit and plant because it's not easy to cook in winter unless you have a greenhouse.

    Questions. I want to go back to my hometown, because there is that kind of tree in our hometown, and any pear tree is a very hard kind of tree. Shiitake mushrooms are very good, I used to do it in that Hubei for a while, and they used that kind of book to grow it.

    If you want to plant, I suggest that you can go to the village committee to have a special manager of planting, ask him, and then he can guide you.

    Questions. I'm an informant of the Chongqing Wanzhou flight attendant, what about our village, I don't know if they have this technology, because I have seen that kind of shiitake mushroom in Hubei is delicious, I don't know if I want to know which mushroom can be bought with you?

    I'm mistaken, I'm from Wanzhou, Chongqing.

    Well, we northerners don't eat shiitake mushrooms, I'm sorry.

  6. Anonymous users2024-02-01

    1. Prepare base soil.

    The growth of shiitake mushrooms has a greater demand for nutrients, and the cultivation of shiitake mushrooms requires the use of sawdust, sugar, water, wheat bran, gypsum, organic fertilizer, humus and other materials to mix and prepare the base soil, and the base soil should reach a state that can be kneaded but not overflowing, so as to avoid excessive moisture.

    2. Inoculation and cultivation.

    When growing shiitake mushrooms, the mycelium should be cultivated. Sprinkle the mushroom strains evenly into the base soil, briefly answer and stir well, and then put the base soil with the strains into a plastic bag to make a cylindrical shape, and then put it into a relatively humid environment at a temperature of 30 degrees to cultivate.

    3. Carry out planting.

    When planting shiitake mushrooms, you should choose a pine or cypress tree with oil, cut its trunk into a length of one meter, and then use a special tool to chisel a small circular hole in the trunk, then take out the plastic bag covered with mycelium, remove the outer packaging, and fill the hole with mycelium soil.

  7. Anonymous users2024-01-31

    <>1. Cultivation medium: mix sawdust, phosphate fertilizer, corn flour, rice bran, urea, sugar and other substances and add an appropriate amount of water. 2. Planting shiitake mushrooms:

    The plastic bag containing the substrate is autoclaved and the shiitake mushroom species are planted in the substrate. 3. Temperature and moisture management: the appropriate temperature for spore germination is 22-26, the temperature for fruiting body development is about 15, the moisture of the culture material is 55-65%, and the moisture content after mushroom emergence is 60-65%.

    4. Light and oxygen management: provide diffuse light for the fruiting body, not too strong direct light, and reasonable ventilation to ensure that there is fresh air in the mushroom room.

    1. Mushroom planting methods and steps

    1. Prepare the cultivation medium.

    1) It is necessary to prepare sawdust, phosphate fertilizer, corn flour, rice bran, urea, sugar and other substances, and then mix these substances and make them into cultivation substrate.

    2) Then pour an appropriate amount of water into the substrate to make the substrate moisture suitable.

    2. Planting shiitake mushrooms:

    1) The substrate needs to be packed into a plastic bag and autoclaved, the purpose of which is to eliminate germs and pests in the substrate.

    2) After treatment, the shiitake mushroom can be planted in a substrate and cultivated in a mushroom room where the temperature can be adjusted.

    3. Temperature and moisture management.

    1) The appropriate temperature for spore germination is generally 22-26, and the appropriate temperature for fruiting body development is generally 12-17, and it is advisable to be around 15.

    2) The moisture content of the culture material is generally 55-65%, and the water content of the culture material can generally increase to 60-65% when the mushroom is produced.

    4. Light and oxygen management.

    1) Generally, it can provide diffuse light to shiitake mushrooms, and it is generally not advisable to provide too strong direct light, which is usually not conducive to the development of the fruiting body, and in the mycelial growth stage, light is generally not needed, plus strong light usually inhibits the growth of mycelium, so before breaking the bag, it should be avoided to let strong light shine on the mycelium.

    2) During the cultivation period, it is necessary to carry out reasonable ventilation, if the air is not circulated and fresh, it is easy to affect the growth of shiitake mushrooms.

    Second, the preservation method of shiitake mushrooms

    1. Use the refrigerator and dry.

    1) You can wrap the shiitake mushrooms in a plastic bag and store them in the refrigerator.

    2) Generally, fresh shiitake mushrooms can be exposed to the sun, dried and then wrapped and preserved.

    2. Precautions for storage.

    1) When preserving shiitake mushrooms, it is generally necessary to remove the rotten shiitake mushrooms, and then save the remaining good shiitake mushrooms to avoid bad shiitake mushrooms affecting good shiitake mushrooms.

    2) In order to ensure the taste and food safety, it is generally recommended that the storage time should not be too long, and it should be eaten as soon as possible.

Related questions
4 answers2024-03-02

Keeping the complex simple is what we do.

4 answers2024-03-02

It's too broad. I will introduce you to the simple process of the household biogas digester for your reference: >>>More

12 answers2024-03-02

Ingredients: 500 grams of pork chops, 50 grams of flour, 60 grams of Shao wine, 50 grams of soy sauce, 90 grams of sugar, 80 grams of vinegar, green onions, cornstarch and sesame oil. >>>More

12 answers2024-03-02

The evolution of Chinese characters can be divided into the following stages: >>>More

6 answers2024-03-02

Planting Acacia sinensis should choose the silver family to choose 3 4 years old, healthy and stout seedlings as the fixed seedlings, cut off the side branches, young shoots and leaves around the main trunk, the soil around the plant must be compacted when filling the soil, water every other week in spring and autumn, water every 4 5 days in summer, water once before the soil freezes in winter, apply base fertilizer in the early stage of digging and fighting, and apply nitrogen and phosphorus fertilizer in the later stage. >>>More