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1.You can't eat seafood after eating durian.
It is forbidden not to eat seafood after eating durian. Because seafood is a cold food, while durian is a tropical food, the two will cause gastrointestinal discomfort, diarrhea, and gastrointestinal cramps. At this time, it must be remembered that durian cannot be eaten with seafood.
2.You can't drink milk after eating durian.
Many people should know that durian cannot be touched with milk, because the combination of the two will cause poisoning, and sudden death will occur if you eat too much, so at this time we must go to the hospital for gastric lavage.
3.You can't drink alcohol after eating durian.
If people with diabetes eat both together, it will lead to blood vessel blockage, which will cause blood vessels to burst and cause stroke, so it is advisable to consume them carefully.
I believe that many people don't know that durian can't be eaten together because both are hot foods. If people with diabetes eat both together, it will lead to blood vessel blockage, and in severe cases, blood vessels will burst, and stroke will occur, so it is advisable to consume it with caution.
4.You can't drink Coke after eating durian.
Coke is a caffeinated carbonated drink that can cause sudden death from heart disease when consumed with durian.
5.You can't eat eggplant after eating durian.
Eggplant and durian will be very hot when eaten together, and if you eat it, it is recommended to eat some mangosteen to reduce the fire.
6.After eating durian, you can't eat beef, mutton, and dog meat.
Beef, mutton, dog meat, etc., as well as seafood, are all hot and dry things, and eating it with durian will cause inflammation or other diseases or induce previous diseases due to fire.
Durian consumption is contraindicated.
1. Cardiovascular and cerebrovascular patients should not eat durian, which will lead to blood vessel blockage, and in serious cases, there will be blood vessel bursts and strokes, so it is not suitable to eat.
2. Patients with kidney disease and heart disease should not eat durian, because durian contains high potassium.
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Although durian is good, it has these taboos, and you should pay attention to it when you usually eat it.
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What are the contraindications for durian
Durian is the king of fruits in the tropical fruit world, and the smell of durian is relatively strong, and the taste is a bit similar to ice cream, which is deeply loved by people in life. Durian is not only a very tasty fruit, but it is also excellent for one's own health. So do you know what are the taboos for durian consumption?
Let's find out.
Contraindications for the consumption of durian
1.Durian can easily cause our body to become hot and dry, because the rich nutrients in durian make our stomach and intestines unable to be absorbed, resulting in the phenomenon of fire;
2.Consuming too much Xiaozhou hand at one time will seriously hinder the body's absorption of iron, and there will also be sugar indigestion, resulting in bloating, diarrhea and other uncomfortable symptoms;
3.Although durian is rich in fiber, it will seriously cause the stomach to absorb water and swell, and excessive consumption will also block the intestines and cause constipation;
4.Durian is also extremely rich in methionine, which can effectively damage the cells in the inner wall of our arterial canal, which is likely to promote the phenomenon of arteriosclerosis;
5.Durian contains a substance called saponin, which can prevent the phenomenon of hardening of the arteries and promote the excretion of iodine in the body. Long-term excessive consumption of durian can easily cause iodine deficiency;
6.When people reach middle age, the ability of the kidneys to excrete waste products will also decline in old age, and at this time, you can't eat a lot of durian, if you consume too much sugar, it will increase the amount of ammonia-containing waste produced in our body, increasing the burden on the kidneys. not conducive to human health;
Edible processing method of durian
Before eating durian, you should first remove the shell, first use a knife to cut off the raised part of the bottom of the durian, you can see the lines inside, and then use it to cut along the lines, and then break it with your hands, but the durian flesh in it can be removed.
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Contraindications for durian:
1. Durian should not be eaten more at a time, because although durian is rich in fiber, it will absorb water and expand in the stomach and intestines, and too much consumption will block the intestines and cause constipation. Therefore, it is best to consume no more than 100 grams per day. If you smell the ripe durian with an alcoholic smell, it means that it has spoiled and cannot be eaten.
2. Durian should not be eaten with wine: because wine and durian are both hot and dry things, if diabetics eat them together, it will lead to blood vessel blockage, and in severe cases, there will be blood vessels bursting and stroke, so it is not suitable to eat.
3. Crabs and durians cannot be eaten together, which can cause severe stomach discomfort. Some say they can't be eaten with cute food. Of course, some may be caused by inappropriate reactions that may be caused by individual differences, and not everyone will be present.
4. Durian is not suitable for patients with cardiovascular and cerebrovascular diseases, which will lead to blood vessel blockage, severe blood vessel bursting and stroke.
5. Durian is not suitable for patients with kidney disease and heart disease because durian contains high potassium.
6. In addition, durian is not suitable for patients with ** disease, laryngitis, asthma and tracheitis. Eating durian can aggravate the condition.
7. People with hot gas, sore throat and cough, cold, yin deficiency constitution, and trachea sensitivity will eat durian to worsen their condition, which is not beneficial to the body and should not be eaten.
Chanthaburi Province in eastern Thailand, known as the "Durian Capital", is a tropical monsoon climate region, enjoying low latitude sunlight, unique climatic conditions with large slopes and rich soil, which is a good place to naturally breed high-quality durians. The sunshine and rain give Qingniwang durian the ultimate taste and aroma, and the unique flavor derived from it is desirable. The variety of Qingni Wang durian is Qingni, which is the high-quality variety of durian, with a green appearance and a not very decent fruit shape, which makes everyone mistakenly think that it is not ripe, and the strong aroma that is nowhere to hide is tickling people's hearts.
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Selection: Consult the hawkers when choosing, and those who have experience will tap on their shells to listen to their voices to identify their maturity, and it is better to be mature at seven or eight. In addition, smelling is also a way, generally the stronger the fragrance, the better. >>>More