What s the most nostalgic northern childhood snack you ve ever missed?

Datong cool breeze and haggis powder.

Shanxi Datong misses the taste of rabbit head when he was a child, at that time at the corner of the watchtower near his home, he went to work during the day and only had it at night, 10 yuan to buy a big pot, the whole family surrounded the cravings, the child was not afraid of spicy and gnawed together, Datong people called kun rabbit head, too missed!

It must have been grilled cold noodles, and there is no other delicacy that I will never forget.

What I miss the most in my childhood is the sugar gourd, the kind of yam beans wrapped in a layer of rock sugar, sweet and noodles, and delicious to eat.

I like to eat the scallion oil of the year, and now what is sold outside is not the same taste as it was back then.

My ancestral home is Datong, Shanxi, before the age of 10, I grew up in Shanxi, and now the most missed snack is still knife-cut noodles, delicious, affordable, full is the deepest impression of knife-cut noodles when I was a child.

Rock sugar gourd is not only a memory for us in the north, but also a snack we love to eat.

Sugar gourd, squeezed sugar, sugar sticky rice flowers, potato skewers, fruit-flavored ice fruits, sesame sauce cakes.

What I miss the most is the syrup when I was a kid. There are many places where there is no one, but it is made of sugar, sticky, sweet, and especially delicious.

The northern snack that I especially miss is the sugar gourd, and I think the sugar gourd is a good memory in everyone's heart.

I miss the sugar gourd in the north, because the sugar gourd in the north is very large, and it is very enjoyable to eat.

The Northeast slab is eaten in the summer, and it is very refreshing to eat sweetly, and of course it can be eaten in winter.

Rock sugar gourd, since I was a child, I only need to eat rock sugar gourd, and now I rarely go to the market, but I want to eat it as soon as I get home.

Fried hemp leaves are a traditional snack with characteristics in the northern region, and it is also a must-have snack for the Spring Festival. Hemp leaves are made of pasta fried in oil, crispy and crispy, and the taste is divided into two types: salty and sweet.

Rock sugar gourd, it's just that I like to eat it very much, I always ate it when I was a child, but now I don't feel very good when I grow up.

Sugar Man was really one of my favorites when I was a kid, and every character felt particularly lifelike.

When I was a child, the spicy strip I ate was called Liangmao, which felt particularly delicious, and I also ate the rock sugar gourd, which was particularly delicious.

Childhood memories are particularly beautiful and very simple.

1. Popsicles. When I was a child, I wanted to eat a cool popsicle in the summer. Those who buy popsicles are made of wood, wrapped in cotton to insulate them, and then put them on the back seat of their bicycles and go to the streets of the villages to shout.

In the past, there was no packaging for popsicles, and when they were taken out, they were boxy, and I didn't want the various flavors, shapes, and packaging of the current ones. At that time, the popsicles were mainly water popsicles, and later there were milk and adzuki beans. In fact, there is a thin layer of milk skin.

2. Melon seeds. At that time, melon seeds were cheap, and I bought a lot of them for a dime. Every time I am hungry, I secretly go to the commissary and buy a dime, which can fill a pocket. At that time, clothes had pockets, and children didn't do anything without pockets.

3. Popcorn.

When I was a child, the popcorn seller used to drag a cloth bag on the back of a bicycle with stick-shaped popcorn sticks stuck in the bag. When I remember, it was five cents a piece, buy one, it's quite long, and it's divided into several sections to save and eat, crispy and fragrant!

4. Figs.

A pack of figs for 1 cent is small, but it carries a lot of childhood and friendship. At that time, good friends, you one, I one, one person. Everyone allowed the delicacy of figs and talked about the cartoons they watched at night, which were full of sweetness and innocence.

In my childhood memories, the food I ate when I was a child left a deep impression on me and made me never forget it. ......Among these delicacies, one of the most memorable dishes is braised pork. The reason why this dish makes such a deep impression on me is that it has a delicious and fragrant taste, it is the best food to satisfy my cravings when I was a child, and it reminds me of the moments of my life as a child.

1. The reason why this dish is unforgettable is first of all because it is fragrant and delicious and delicious.

Braised pork is a very famous dish due to its fragrant and delicious characteristics. Because of this, this dish has become a favorite delicacy for many people. ......For me, I love the unique delicacy of braised pork and have loved it since I was a child.

That's why I'm so impressed by this dish that I always remember it.

2. Braised pork is the best food to satisfy my cravings when I was a child, so I left a deep impression on myself.

Braised pork is fragrant and nutritious. For me, this dish is one of the best dishes I had when I was a kid. ......That's why I'm so impressed with this dish.

In my childhood memories, eating a delicious meal of braised pork to satisfy my cravings was the happiest thing for me when I was a child. I still salivate over that wonderful taste in retrospect, and I can never forget it.

3. The key dish of braised pork can remind me of the bits and pieces of my life when I was a child, so I will never forget it.

In my own memory, the process of my family making braised pork when I was a child is vivid. ......Watching the pieces of meat finally be made into a delicious dish with bright red color and fragrant flavor, my heart is filled with joy and satisfaction. This kind of memory of childhood life is deeply imprinted in my heart, and it also makes this beautiful manuscript food closely linked to the memories of my childhood life, which makes me unforgettable for a long time.

It is precisely because of the above reasons that the dish of braised pork has become the most impressive delicacy in my childhood memories.