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It is suitable for both men and women, especially teachers, announcers, actors, speakers, singers, people with poor physical resistance and easy fatigue, smokers, drinkers, computer people, and middle-aged people.
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1. Within 2---3 days after drinking, it can dissolve phlegm and detoxify, which can turn the dust accumulated in the respiratory trachea villi into thick phlegm, and then discharge it from the body. 2. For general throat discomfort symptoms, such as sore throat, dry and itchy throat, foreign body sensation in the throat, etc., the symptoms can be relieved or eliminated by drinking for a few days. 3. Quickly, 3 cups of hot tea can be effective.
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It fundamentally solves the uncomfortable symptoms such as dry mouth, nausea and retching, phlegm, dizziness and fatigue, dry throat and itchy throat caused by long-term smoking. It can effectively improve various chronic respiratory diseases and uncomfortable symptoms, and has special effects on stubborn diseases such as acute and chronic bronchitis and acute and chronic pharyngitis. It is a natural green product.
It contains a large amount of flavonoids to Staphylococcus aureus, Streptococcus A and B, pneumococcus, influenza bacilli and other bacteria, and also contains a large number of amino acids and trace elements that can regulate the flora and eliminate throat inflammation. The flavonoids in Camellia edulina have a repairing effect on bacterial infections and environmental factors on pharyngeal damage, and a large number of flavonoids contained in them have a strong effect on enhancing immunity and anti-inflammatory and bactericidal. In the case of insisting on drinking, the physique will continue to increase, the disease resistance will be improved, and the pathogenic microorganisms will also be eliminated, naturally, it will eventually be cured, restored to health and controlled**.
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1. Mao Tengshi tea grows in the primeval mountain forest without any pollution, in the national first-class nature reserve, and is a real pure natural tea drink. 2. The polyphenol content of wild tea is as high as 1 2 times higher than that of Tieguanyin tea, and the total content of flavonoids in each gram of tea is milligrams, far exceeding that of traditional tea. 3. The unique red sandstone soil of the region is rich in more than 10 kinds of minerals and trace elements, which makes the Mao Tengshi tea produced here ensure good quality.
4. Wild moose stone tea adheres to the traditional process and grade classification standards. In the four major processing links of "picking", "leaf taking", "cutting" and "roasting", we adhere to the traditional ancient process to ensure natural purity and adhere to the best quality. According to the laboratory test of scientific research units, the tea polyphenols of Mao Tengshi tea are as high as higher than any type of tea, which can be called the "king of tea"; It does not contain caffeine and theophylline, has 18 kinds of amino acids and 16 kinds of nutrients, and is a pure natural drink that integrates drinking and health care.
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Different flavonoids are beneficial to different organs of the human body, but the human body cannot synthesize them on its own, so we need to often replenish Liang Yuchong from the outside world. Flavonoids are metabolized quickly in the human body and do not accumulate, and are mostly used as the basic ingredients of Chinese herbal medicine, which can promote the efficacy of the medicine. Dihydrosamycin, the main flavonoid component of Camellia edulin, has the functions of bactericidal and anti-inflammatory, heat clearing and detoxification, analgesic and swelling reduction, throat moistening and cough relieving, slag extraction, and high human immunity. It can discharge harmful acid phthalein and ketone bodies from the human body, especially **upper respiratory tract infection, acute and chronic pharyngitis, bronchitis, anti-inflammatory and sterilization.
It's just a drink, not so much.
It should be**bud, there is no such thing as **tea.
**Tea is a type of green tea, which belongs to the new variety of green tea with a variation of light yellow. Because the brown color is yellow all year round, and the soup color is bright yellow and expensive, it is named after the industry, and is known as the "giant panda in tea" by the industry. It contains 9% amino acids and can be harvested three times a year, so it can be developed as a high-end rare tea. >>>More
There is no ***.
The efficacy and function of Tieguanyin, Anxi Tieguanyin is a semi-fermented tea, which belongs to the oolong tea category and is the representative of Fujian oolong tea. The functional ingredients of Tieguanyin include organic chemical components and inorganic mineral elements. The main organic chemical components are: >>>More
Oolong tea should have a certain effect on lowering blood sugar, but it is not known what the effect is. >>>More
There is a growing level of attention to children, especially children's health problems, and sometimes, many children have frequent diarrhea due to improper food consumption. >>>More