Which kinds of bubble tea powder are delicious together

The key point of bubble tea is pearls. I don't know what people use to make pearls, but I think many people use flour. In fact, you are wrong with flour, and the pearls made from flour are not elastic at all.

What we should really use should be starch, and it is a relatively special starch called tapioca flour. Cassava flour is a kind of starch extracted from cassava, and the food made from cassava flour is basically elastic, transparent and smooth. So today, I will teach you to use tapioca flour to make delicious bubble tea.

Bubble tea. Ingredients: 50g of tapioca flour, 50g of hot water, 15g of brown sugar (the proportion is fixed, it can be multiplied), an appropriate amount of milk, black tea bags, and a small amount of condensed milk.

How to do it: The first step is to make pearls, first prepare a pot of boiling water, then add some brown sugar, and add tapioca flour directly after melting to make cassava dough. Add the right amount of water, if there is too much water, the pearl will not be formed, and you can add it several times here.

Roll the dough into small balls one by one, and knead the whole dough. This process can be a little boring and take a long time.

The second step is the production of pearls. Prepare a pot of boiling water and add the kneaded dough. Once the heat is boiling, reduce the heat to a lower level and cook for 20 minutes.

After cooking, turn off the heat and simmer for another 20 minutes, then remove the pearls and put them in ice water. This step can be repeated once and the taste will be better.

The third step is the production of milk tea. Prepare a bag of black tea first, simply brew the tea with boiling water, or you can boil the tea, the tea fragrance is stronger. Then pour in fresh milk, then add condensed milk, which can be sweet or light according to your taste.

Finally, put the made pearls into the milk tea, and you can do it. The delicious bubble tea is made, and it tastes better when you add ice.

Memories of fate. This brand is one of the best brands of milk tea pearl brand, safer, and moderate, and it is still relatively famous in the industry, and many spring brand milk tea are using this brand of pearls. Bubble tea is a drink based on pearls and milk, with a slightly sweet taste and a delicious taste.

This depends on personal taste, some people will think that bubble tea is delicious, and some people will think that taro balls are delicious. The taste of taro balls and pearls is different, compared to the more delicious words, taro balls and pearls have some coconut fruit and sago dew, which are generally some necessary things when ordering milk tea, especially when we order milk tea, we just add some things according to our own preferences, because their ** are the same, they are two yuan a piece, and I feel that the taste of pearls is a little better than that of taro balls.

About taro balls milk tea or pearl milk tea is delicious, this depends on personal taste, I feel that the taste of pearls is slightly better, because she is more Q elastic, but the taste of taro balls is actually not so good, the most important thing is that when you eat taro balls, you will feel that taro balls themselves are elastic is relatively small, and he is more sticky than digging head.

I think the pearls in bubble tea can be replaced with jelly. I don't have that chewiness, but it's very elastic and it tastes good.

I think it can be replaced by cracking sago, which is not as big as a pearl, but the taste of sago is very good, and it is also very chewy, and sago coconut milk porridge is a very delicious drink.

The pearls in the milk tea can also be replaced with taro balls, which are also made from tapioca flour.