Before making toon, should I blanch it first?

Should you blanch toon before eating? Most people have been doing it wrong, and now I'm telling you the answer.

Yes, if you don't blanch the water, the finished meal will have some bitter taste, and it will not taste good, so you must blanch it when making toon.

It is best for us to blanch the toon before making it, so that the toon will taste better, and it can also make the nutrients of the toon volatilize, which has great health benefits.

Generally, you will choose to blanch it once, so that it can make its taste more crisp, and it can also be kept green, very delicious, and then very appetizing and refreshing.

Before eating toon buds, they need to be blanched. Toon buds contain a lot of special substances, this substance can not be removed if not blanched, and even has a taste when eaten, so in daily life, toon buds must be blanched.

After blanching, the color of the toon will be more emerald green, which will make people look more appetizing.

Toon sprouts are nutritious and delicious, and are known as "tree vegetables", and it is best to handle this food well before eating. If you can't finish eating, you can store it well at this time.

The preservation methods of toon buds are mainly divided into direct preservation, frozen preservation, and pickled preservation, and will also be divided into short-term preservation and long-term preservation according to the length of preservation time.

Short-term preservation toon buds can be directly soaked in clean water and then put in a crisper so that they can be stored for about a week. If it is stored for a long time, it needs to be marinated or frozen.

The method of cryopreservation, which is very simple. You need to soak the toon buds in boiling water for about 1 minute, the leaves can turn green, and then put them in cold water, drain the water after cooling, and then put them in a fresh-keeping bag for refrigeration, so that they can be stored for a year.

In addition, toon buds can also be pickled and preserved. The toon buds are marinated in advance and can then be stored for a long time.

Not necessarily

Toons have high levels of nitrates and nitrites (which are converted from nitrates during storage), so it's best to blanch them before cooking, whether they're chilling, stir-frying, pickling or deep-frying. Blanching for about 1 minute can remove more than 2 3 nitrites and nitrates.

If the toon buds are fresh enough, it is okay not to blanch, because the nitrate content of toon is low in the early stages of germination, and as the toon buds continue to grow, the nitrate content in them also increases. In other words, the more tender the toon buds, the less nitrate there is, and the less nitrite will be produced in future storage.

Why does toon have to be blanched? Now know that it's not too late, and tell your family early.

In late spring and March, in addition to going out for an outing, of course, you can't miss those spring limited delicacies, the unique delicacy of spring is indispensable is toon, this young leaf, known as "tree vegetables", fragrant. When everyone eats toon, they all find that boiling toon is indispensable for blanching, so let's introduce the reasons for it!

1. Remove harmful substances

Toon is a unique tree leaf shoots, fresh toon will produce some nitrite, nitrate, these substances to eat, will affect the health of the body, there may be poisoning! Therefore, in the process of boiling toon, it is necessary to blanch, and the temperature of the water can filter out the harmful substances inside. And it will be healthier and more delicious than Mizusawa toon, so you must remember to blanch it.

2. Dust removal and insect eggs

Another reason for blanching toon is that after all, it grows on trees, so it will come into contact with some dust in the air, and there will even be some small insects crawling on it, or there are some eggs, so in order to remove these impurities, it is best to blanch, so that it can also achieve the effect of sterilization and antivirus. Some people will want to say that the blanched toon will not lose its special fragrance, but in fact, it is not, because the aroma of the toon will not dissolve in water, so the toon that exceeds the water is still very fragrant.

There are many ways to make toon, and it features to eat its deliciousness. For example, toon scrambled eggs, and toon tofu mixed with tofu, so let's give you a brief introduction to their methods.

First of all, we first clean the appropriate amount of toon, then blanch it in hot water, and then scoop it up and put it in cold water to soak and wash it. Cut the toon into minced pieces and put it in the stirred egg liquid, add a little salt to taste, and then cook it like we usually fry eggs, so that the toon fried eggs have both the aroma of toon and the taste of eggs, which is very delicious.

Yes. Because toons are blanched in boiling water before eating, the taste is better, and some harmful substances can be removed, so toons should be blanched in boiling water before eating.

Toons should be blanched in boiling water before eating, because blanching water can remove nitrates and nitrites, making it healthier and more delicious.

You can do it without blanching in boiling water. For example, when some people like to eat toon, which has a very strong flavor, don't blanch it with boiling water.

Yes, it will taste better and taste very good, so it must be blanched.

Toons must be blanched in boiling water before eating, so that the taste is better and can effectively remove impurities.

Toon buds can be eaten with boiling water? It's okay to eat fried and mixed up.

First of all, the toon must be blanched before it is put into the pot, but in general, the toon may be cleaned directly in the family, and the toon scrambled eggs will not be blanched.

Everyone also knows that toon itself has a fragrance, and people who don't like to eat toon in daily life can't accept it because of its fragrance, but many people don't know that toon contains a lot of nitrates.

If you eat it directly, it is not good for our health, so we need to blanch the toon first to remove the nitrate in it. And after blanching, the color of the toon can also be made greener.

How to make it:

1. First of all, we need to prepare fresh toon buds, then add a small spoon of edible salt to the water, stir evenly and soak for about half an hour, but it can better clean off the dirt on the toon, and it can also play a role in removing the taste of the toon.

2. Then take out the toon and rinse it twice in clean water, put an appropriate amount of water in the pot, boil the washed toon into the pot and blanch it, and then take it out and blanch it in cold water.

3. Drain the toon, cut it into minced pieces and set it aside for later use.

4. Take two eggs in a clean bowl, stir well with chopsticks, add an appropriate amount of edible salt, and then put the chopped toon into the egg liquid and stir well.

5. After the wok is heated, put in an appropriate amount of cooking oil, when the oil temperature reaches the heat, put in the stirred egg liquid, and stir-fry until it is fixed and formed.

The toon should be blanched.

After blanching toon, oxalic acid, tannic acid, nitrate and nitrite are dissolved in large quantities, and a large amount of oxalic acid and other components are also stained on the surface of the toon, so washing it can reduce the oxalic acid and other components in the toon more. If the toon is not washed after it has been hot, the heat will remain in it, causing the toon to become soft and rotten, lose its proper taste, and become unpalatable.

Toon contains calcium, phosphorus, potassium, sodium and other ingredients. It has the functions of replenishing deficiency and aphrodisiac and strengthening essence, nourishing the kidney, nourishing hair and hair, reducing inflammation, stopping bleeding and relieving pain, and regulating qi and blood and strengthening the stomach. Those with kidney yang deficiency, cold pain in the waist and knees, impotence of sperm, and hair loss should eat it.

Toon contains vitamin E and sex hormone substances, which have anti-aging and yang and yin nourishing effects, and have a certain effect on infertility, so it has the reputation of "progesterone". Toon is a seasonal famous product, containing volatile aromatic organic compounds such as toonin, which can strengthen the spleen and increase appetite. The volatile odor of toon can penetrate the epidermis of roundworms, so that roundworms cannot attach to the intestinal wall and are excreted from the body, which can be used to treat ascariasis.

Toon is rich in vitamin C, carotene, etc., which helps to enhance the body's immune function and has the effect of lubricating the skin, making it a good food for health and beauty.

Toons need to be blanched because there are nitrates and nitrites in them, both of which are not good for the human body. If you want to retain the delicious fragrance of the toon itself, you need to add a little salt to the water, and then put the toon in and blanch it for 20 seconds.

Toon heads are extremely rich in nutrients. According to analysis, every 100 grams of toon head, containing 143 mg of protein, calcium, and 115 mg of vitamin C, are among the best among vegetables. It also contains 135 mg of phosphorus, mg of carotene, and nutrients such as iron and B vitamins.

It can be used to make toon scrambled eggs, toon bamboo shoots, toon mixed with tofu, toon, fried toon cake, toon seedlings mixed with three silks, salt and pepper toon fish, toon chicken breast, toon tofu patty, toon preserved egg tofu, toon mixed with peanuts, cold toon, pickled toon, cold toon head.

Every spring before and after the valley rains, the young shoots of toon can be made into a variety of dishes. It is not only nutritious, but also has high medicinal value. Toon leaves are thick and tender, green leaves and red edges, like agate, jadeite, rich in fragrance, rich in nutrition much higher than other vegetables, precious delicacies for banquets.

Toon needs to be blanched without blanching to affect the stomach and intestines mainly because toon contains a substance harmful to the stomach, that is, nitrite, which is fried directly without blanching, then it will have a certain impact on the stomach.

Toons need to be blanched.

There are two main reasons why toons must be blanched, one is that toons contain nitrates and nitrites, and the older the toon, the higher the content of these two substances.

In addition, long-term toon can also lead to an increase in nitrite content, then blanching is the best treatment, generally more tender toon, blanching time is generally about one minute, is to wait until the toon turns green.

If it is an old or long-lasting toon, you need to increase the blanching time. Another old-fashioned reason why toons need to be blanched is that the fragrance of toons mainly comes from a substance called essential oil, which will not dissolve in water, so there is no need to worry that the toon will not be fragrant after blanching, and the toon is emerald green after blanching, which looks more appetizing.

Short-term fresh-keeping jujube guess storage method:

Picking and preservative treatment: For short-term preservation, Xiangyan good Tsubaki buds can be picked in the morning on a sunny day, when the temperature of the vegetable body is low, which is conducive to preservation. Before harvesting, 50 10 of 6 benzylaminopurine (6 ba) can be used for foliar spraying, and the agent can be harvested immediately after drying.

Storage: Bagged storage. After the toon is harvested, it is graded according to the thickness, length and color, bundled into a small handful (not too tight) for every 500 grams, packed into a plastic bag or paper bag, placed in a ventilated and cool place or refrigerator, and opened the bag mouth for ventilation once a day, which can be kept fresh for 10 20 days.

Soak the roots and store them. The base of the toon is neat, bundled into small handfuls and erected in a shallow dish with 3 4 cm of water, soaked for 1 day and night, and then put into a basket or box, placed under the condition of 0 1, it can be kept fresh for 1 week.

If the picking time is within 1 hour, it can not be blanched, if it exceeds 1 hour, then it must be blanched, because the toon contains a lot of nitrate, and it will be nitrite for a long time, and if it is not blanched, it will have an impact on health.

Many people think that they can't eat the taste of toon after blanching, and if they can't eat the original taste of toon after blanching, it means that the method of blanching is wrong.

When blanching the toon, first wash the toon, dry the water on the surface of the toon and put it into a clean bowl, then boil the water, pour it directly into the bowl after boiling, be careful not to pass the toon, and then turn the toon over with chopsticks, and then pour the remaining boiling water into the bowl, and then take out the toon after 1 minute, and you can make your favorite food after blanching the toon.

It should be noted that when picking toon, pay attention to picking fresh and tender toon buds, the fresher and more tender toon buds, the better the taste, cold dressing, stir-fried can be, but the older the toon, the higher the nitrate content will be, so it is not suitable for cold dressing or stir-frying, blanching after cooking porridge or soup is good.

Toons need to be blanched.

Although the aroma of toon is very attractive, the taste is also very fragrant, and it is also very tender, but there are some substances in it that are not good for the human body, if the way of eating is not correct, it is easy to cause food poisoning, so we must blanch the water first, remove the harmful substances, so that the damage to the human body can also be reduced a lot.

When the toon is preserved, it should be packed in a fresh-keeping bag and refrigerated in the refrigerator, which can be stored for 1-3 days without deterioration and spoilage. Toon can be made into a lot of delicacies, including toon scrambled eggs, toon mixed with tofu, cold toon, toon fried bacon.

Tips for the selection of toons:

1. Look at the length: try to buy short toons, which are more tender, and the longer the toon, the older it is.

2. Look at the color: the fresh toon leaves are brownish-red and not easy to be pulled off; If the toon leaves are green and fall off when touched, it means that they are old.

3. Look at the thickness: if the toon stalk is thick, it means that it is a newly grown shoot, and the stalk is thin, which means that it is an old toon, which should be noted; In addition, the harder the stem, the older the toon.

The above content refers to Encyclopedia - Toon.