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Muscovy duck has skin tumors on both sides of its head and face, so it is also called a tumor-headed duck, and its feathers (mostly white, black, black and white) are the same as duck feathers, and its forehead is a bit like a goose. But the feathers are larger and thicker than goose feathers. The paws of the feet are yellow, like duck's paws.
Muscovy duck meat is thick and tender, brittle bones, big size, warm and nourishing, nourishing yin duck less meat like skin and bones, solid meat, hard bones, but strong flavor.
1. Mule duck, also known as half muscovy duck, is a descendant (intergenus hybrid) produced by crossing the male Muscovy duck of the genus Muscovy and the female duck of the genus River Duck. The mule duck overcame the defects of large disparity in size and long growth cycle of pure Muscovy duck male and female, and showed a strong hybrid advantage. It has the characteristics of tolerance and easy raising, fast growth, large size, good meat quality, etc.
2. The body size of half muscovy duck is between domestic duck and muscovy duck, and there is no skin tumor. The hybrid offspring had a strong hybrid advantage, but the fertilization rate of the cross was low, and the large-scale breeding was affected to a certain extent.
3. Half Muscovy duck is a cross between male Muscovy duck and female duck (intergenus hybrid). It overcame the defects of large disparity in size and long growth cycle of pure Muscovy duck male and female, and showed a strong hybrid advantage. It has the ability to tolerate coarse and easy to raise, strong vitality, fast growth, large size, good meat quality, high nutritional value, suitable for filling fertilizer to produce fatty liver, etc., but has no fecundity.
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The feathers of the Muscovy duck are all white, and the feathers of the half Muscovy duck are black and white, which is very recognizable. Five-and-a-half-pound muscovy ducks, it is possible to grow so big if they eat feed.
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The differences between Muscovy duck and regular duck are as follows:
Muscovy duck is different from ordinary ducks, the body shape of muscovy duck is pointed in front and narrow in the back, oblong in shape, the head is relatively large, the neck is short, the beak and claws are well developed, and the tail is elongated. Whereas, the average duck has fat rumps and shorter feathers. The color of the feathers of the two Heng Huiqing is different, and the feather color of the muscovy duck is white, black, black and white, and a few will be silver-gray.
The feather color of common ducks is generally white, tawny, sparrow, etc.
Muscovy duck is a domesticated species of the duck family Duck genus Muslim Duck, which was introduced to China as Muscovy duck, while the domestic duck is the descendant of the duck family Mallard, and there is also some bloodline of spot-billed duck. Muscovy ducks are not known for laying eggs, with an annual egg production of about 120-140 eggs, while domestic ducks are as high as 260-280 eggs, which is twice as many as Muscovy ducks. Muscovy duck is mainly used for meat and liver, and the meat is delicious but not greasy, while domestic duck has both eggs, meat and liver, and the fat content of the meat is higher than that of Muscovy duck.
Duck introduction
Duck is a general term for waterfowl in the order Duckidae, the subfamily Duck, or the true duck. Ducks are relatively small in size and have short necks, and some genera have larger beaks. The legs are located at the back of the body, like swans, and thus have a waddling gait.
Most true ducks, including several species of birds that are incorrectly called geese due to their size and size, are different from swans and geese.
With the following characteristics, the male beefs twice a year, and the female lays more eggs per clutch and has a smooth egg shell. The legs are covered with matching scales, and the vocalizations show some degree of gender difference. Mallard is a typical drill duck and is the ancestor of most domestic ducks.
Perching ducks, such as the Moscow duck, have long claws and are the most arboreal ducks.
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How many days does the muscovy duck have a red face, and what is the feeding method of the muscovy duck with a fast red face.
Muscovy duck is a breeding project that has emerged in rural areas in recent years, and the general domestic duck belongs to a different species, also known as quail goose, musk duck, red-billed goose. It has the advantages of large size, rapid growth, tolerance to rough feeding, easy fattening, delicious meat, and good liver-producing performance.
Muscovy ducks can be divided into three colors: white, black and black and white according to the color of their feathers, and a few are silver-gray. There are some differences in body shape and appearance depending on the color of the plumage.
Muscovy duck quick red face method.
Dalong Maoxue muscovy duck quickly blushes, has a big face, good coat color, fattening and weight gain, and can be slaughtered 20 days in advance.
Brood management. Muscovy ducks are generally not stocked, mainly in captive areas, because they have poor resistance to the outside world, and stocking is inconvenient to manage, not to mention, and prone to problems. Muscovy duck duck a week ago to control the temperature of the duck house, as long as not less than about 25, the breeding site is best to add bedding to prevent and control the small Muscovy duck cold.
After three weeks, you can slowly try to release the period, but the time should not be too long, slowly increase, and after a month, you can completely follow the stocking method of adult ducks. During this period, if there is a mild day, the muscovy duck can be released in advance to bask in the sun, but it cannot be allowed to enter the water in advance.
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Muscovy duck is also called tumor duck, foreign duck, musk duck, Teng duck, mandarin duck duck, scientific name.
Muscovy duck (7 photos) is named cairinamoschata, which is a different genus of the same species as the average domestic duck. Muscovy duck is mainly produced in Yangxin County, Hubei Province, Fuzhou suburbs and Longhai and other places, distributed in Fuqing, Putian, Jinjiang, Changtai, Longyan, Datian, Pucheng and other cities and counties. The main production area of northern Fujian is in the area of Gutian County, raising black muscovy ducks, and the male ducks are sold in eastern Fujian and northern Fujian provinces for the purpose of producing "half of the duck".
It has a strong breeding ability, a high fertilization rate, and the "banban" produced is large in size and grows fat quickly. During the Spring breeding season, people from all over the world go to Gutian to buy male muscovy ducks. The communes of Hubin, Daqiao, Hetang, and Shanyang in Gutian County have a large amount of breeding.
A total of 626 animals were raised in 122 households in Daqiao Commune, with an average of 626 animals raised in each household. The main production areas of southern Fujian are more than ten cities and counties in Putian, Jinjiang and Longxi along the coast south of Fuzhou, as well as Fuzhou area. The muscovy ducks in Longxi area and the suburbs of Xiamen are black and white mixed flowers, and the rest of the places are white, and the muscovy ducks in Hui'an, Quanzhou and Nan'an have a pinch of black hair on the top, and the whole body is white.
The white fan on the outskirts of Fuzhou is larger.
At present, Henan's largest muscovy duck hatchery production company is Yangfan Poultry Industry ****, located in Puzhuang Village, Longwang Township, Xinzheng City, Zhengzhou, interested people can go over to see.
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Muscovy duck is also known as mandarin duck, tumor-headed duck, red-billed duck, red-faced duck, fragrant goose, American goose, duck goose, goose duck, ocean duck, musk duck, wood duck, water duck, wild duck, Brazilian duck, landlubber, dumb duck, flying duck and other titles. Collectively refers to a unique bird species from the tropical rainforest of the Amazon River basin in South America. In the middle and late Ming Dynasty, it entered China from overseas and took the lead in the coastal areas of Fujian, with a history of several hundred years.
At present, Muscovy duck is widely distributed in the southeast coast and the Yangtze River basin in China, and has been continuously developed in the northern region in recent years, forming a large market circulation pattern of "raising in the north and selling in the south" and "transferring poultry in the south". Muscovy duck meat is delicate, lean meat rate is high, calorific energy is high, nutritious, delicious, especially musk deer flavor is prominent, it is the most favored and respected green health care pollution-free delicious food at home and abroad, has extremely high economic benefits and market promotion prospects, is a quick get rich project worthy of choice for farmers.
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Muscovy duck, also known as red-billed goose, musk duck, and quail goose, is a duck poultry, native to Central and South America.
It has a history of more than 300 years of cultivation and is currently in the southern region of China.
It has a large head with a red markings around the eyes and a sarcoma on the head.
The claws are well developed, the chest is broad and full, the tail is slender and long, and the feathers are black and white.
Muscovy duck, also known as red-billed goose, musk duck, fragrant quail goose, is a kind of goose-like non-goose, duck-like non-duck poultry, has a breeding history of more than 300 years, native to the tropical regions of Central and South America.
At present, there are breeding in the southern region of China, which are divided into two kinds of egg production and meat.
Muscovy duck has a large head with a red markings around its eyes, sarcoma on the top of its head, a short neck, a short and narrow beak, well-developed claws, a broad and plump chest, a slender tail, and mostly white and black feathers.
The brooding period should use infrared lamps to keep Muscovy ducks warm, the temperature is kept at about 28 degrees in the first week, and then reduced by 2-3 degrees per week, and finally the temperature can be controlled at 20 degrees, and one-year-old Muscovy ducks should receive 24 hours of light every day, and 2-3 weeks old should be reduced by 1 hour of light per day until it is reduced to 10 hours of light per day.
In the process of breeding Muscovy ducks, feed twice a day, respectively at 8 am and 5 pm, after the Muscovy duck enters the egg laying period, it should be fed 4-5 times a day, so that it can take in sufficient nutrition, and clean the enclosure every day, clean the manure, trough and water tank to avoid muscovy duck infection.
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Muscovy duck. Also known as quail goose, musk duck, red-billed goose, and general domestic duck belong to different species. The body shape of the muscovy duck is different from that of the domestic duck, the body shape is pointed at the front and narrow at the back, it is oblong and oval, the head is large, the neck is short, the beak is short and narrow, and the beak and claws are developed; The chest is broad and plump, and the tail is slender and long, unlike the fat buttocks of domestic ducks.
There is red or black at the base of the mouth and around the eye circles.
Muscovy duck this kind of four different rare birds, is a kind of goose not goose, like duck not duck duck poultry, weight than duck bigger than goose smaller, it is said to have more than 300 years of breeding history, is rare at home and abroad name, special, excellent products, other places are absolutely not, just with the reform and opening up, the breeding has been pushed to the whole country, but the breeding is mainly concentrated in the south.
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