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Learning to cook is very good and promising.
How to choose a school:
1.Faculty of the school. Good teachers teach good students, and the skills that teachers don't know will definitely not teach students, and it is important to see whether the school's teachers are strong.
2.Professional: The brand is important, but it is more important to have a good professional setting, 3Brand: Compare the size and brand of the school. The reputation of a good school is built by its students.
4.Scale equipment: complete equipment to learn complete technology. The school is well-equipped, with theoretical classrooms, simulated hotel training halls, various practice classrooms and sample exhibition halls.
5.Employment: The school has a special employment guidance center, cooperates with a number of enterprises and institutions, and regularly holds talent exchange meetings.
Now some schools say that there is a job guarantee, but if some schools are assigned to small restaurants in the poor countryside after graduation, and some schools are assigned to star-rated hotels and high-end hotels with beautiful environment after students graduate, which one will you choose? I would definitely go with the latter.
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Younger junior high school students are the best time to learn skills, and besides, it is not realistic to enter the society directly at a young age, and they lack the necessary knowledge and skills to adapt to society.
You can choose a long-term chef major for 2-3 years, or you can upgrade your qualifications at school and take a diploma.
Learning to be a chef focuses on cultivating hands-on ability and vocational skill learning, which is completely different from the boring classroom life. Therefore, it is a better choice for junior high school students who want to learn skills.
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School is the place with the best access to resources, especially knowledge. Moral, intellectual, physical, aesthetic, and labor, whatever one develops to the superhuman level, it is successful. It's not that the score determines everything, of course, the higher the score, the higher the level of resources. Sports, art, **, labor, etc. are the same.
If you learn a skill, you can finish college, and then there is a steamed bun in Hangzhou, who seems to be a science student at a university in Central China, and the steamed bun has achieved a harvest of more than 100 million.
If you haven't read a book, I'm afraid you won't be able to achieve this achievement for him!
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You can choose to learn chef skills, with high salary and good treatment, and now the annual salary of the head chef and the head chef is more than hundreds of thousands. In addition to chefs, you can choose to learn pastry baking, cakes, bread, snacks, short-term professional learning, you can open a store and start a business, and you can earn a lot of income a year.
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If junior high school students really can't take cultural classes, they can learn skills, such as cooking, auto repair, beauty salons, and pastry baking.
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West Point has broad development prospects, no threshold for learning, simple and easy to get started, and the salary after completion is also considerable, which is a good choice.
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From now on you can start managing your money no; Can you be a chef at 30 years old? 40 years old can you open a big hotel; At the age of 50, there can be a minimum pension no.
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I didn't graduate from junior high school, but now I want to learn to be a chef? The answer is very clear, of course you can go, no problem.
One is to choose a more famous technical chef school. Like Jinan Lanxiang Technical School, which we often hear about, this is very famous. New Oriental Chef Training School.
If you don't have these famous schools in your local area, you can find some more reliable chef schools.
Second, you can also go to the local vocational secondary school chef class. If there is a chef class in the local profession, of course, it is even better, just go to school, this does not require an exam.
The third is that you can go to a certain hotel to learn directly. I study while working, but I am a minor, and sometimes I may be investigated and punished, and people will bring it back, and I will talk about it when I get it back.
In short, children who have not graduated from junior high school can participate in chef training, as long as the child is interested in learning, concentrated, and persevering in learning, he will definitely become a chef.
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Yes, if you graduate from junior high school, it is not easy to find a job without a high education, it is very good to choose the catering industry, the entry requirements of this industry are not very high, as long as you are interested, you can study. For boys, it is recommended to choose Chinese food and snacks; If you are a girl, you can choose to learn pastries, cakes, etc.
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As long as you want to learn chef technology, you can go to a professional culinary technology school to sign up for learning, and learn chef technology is good for employment, high salary, good treatment, and you can obtain a diploma and skill certificate after graduation.
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Yes, but it's best to ask your child if there's any job you'd like to do. If not, it is a good choice to learn to be a chef and master a skill, and some of the better restaurants have good treatment of chefs. Boys who are good at cooking are also very good at falling in love!
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It's okay to learn to be a chef, as long as he is interested, but he must be told that since he hasn't graduated from junior high school, he must learn to be a chef well, because 360 lines, the line is the champion, and he hasn't graduated from junior high school, and there are very few opportunities for other options!
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It's okay to learn technology, and you can at least have a skill in the future without being angry with others. You can also open a store and be the boss yourself, which is still very good.
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Of course, you can find a job if you have a skill, and chefs don't require much education.
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If your child is not interested in learning, learning to be a chef is a good choice.
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Yes, as long as the chef is good at cooking.
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Yes, since there is no cultural background and technology, it is not bad to learn to be a chef, and if you have a skill, you will not be unable to find a job in the future, and there are no high requirements for learning to be a chef.
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For girls, it's easier to learn pastry, but what you learn depends on your personal hobbies.
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I think it's better to learn to be a chef, and it's more difficult to find a job by learning pastry, because you can't learn the hands-on ability, and the requirements for learning chef skills are not high, or you can open your own breakfast stalls, supper stalls, fast food restaurants, etc., at least you can fry at home, so that the tuition fees will not be wasted.
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It is recommended that you still listen to your parents, learn more skills, and don't come out to work at that time, and you won't be able to do anything, and it will be too late to regret it when the time comes.
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It depends on your hobbies and talent tendencies, learning technology is to be able to use it well in the future, learning Chinese food feels like coming back, whether it is employment or entrepreneurship. Of course, if your family has a business of pastry and knows a lot about pastry, then you should choose pastry, after all, you are still young, and your judgment and choice of things are not in place.
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I'm also a middle school student, and my parents may think about us, but whatever? Learn what you like tired and happy, and you try to convince them.
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Personally, I think pastries are better because I love to eat. At present, the living standards of residents have improved, and they will eat some snacks after dinner, and my words must be the first choice for desserts, and the pastry shop here in my house is super good, I hope you can come on.
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If you learn to cook, but your family members let you learn pastry, you should communicate well with your family members and let them understand your ideas, so that your family will agree, you will respect your ideas, come on.
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Now in Shenzhen, choose a chef training school, pastry Western food, or learn to be a chef, I personally think the following points should be paid attention to:
1. Field trip: It is recommended to go to the school for a field trip to compare and then make a decision, and have a discussion with the family.
2. Employment situation: good employment means that the teaching quality can be recognized by most enterprises, which is convenient for finding a job in the future.
3. Cooperative units: Learn about the cooperative units of the training school, many of the cooperative units of our school are also recognized by most enterprises, and you can directly recommend employment after graduation, which is more convenient for you to find a job in the future.
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It is more profitable to learn to be a chef, and the chef industry will not go out of business.
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You can communicate with your family to see, do you want to learn Chinese food? Why let you learn pastry, it is still based on hobbies and markets, after all, learning a craft is mainly for life.
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Learning to be a chef is definitely promising, because many restaurants lack a chef with good skills, if you want to learn to be a good chef, it is not easy, you must suffer hardship, suffer from offense, start from the knife work a little bit, after the color matching of the dishes, and finally to the taste of the dishes have gone through thousands of exercises, and after getting started, you have to go through the smoke and fire, so it is very hard to be a chef, but you will never be unemployed after learning, and the salary is relatively high, it is a good choice.
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At present, the chef school is roughly divided into long-term classes and short-term classes. The long-term class generally lasts 1-3 years, while the short-term class lasts about 1 month to half a year.
The long-term class has a wide variety of dishes, the basic skills are taught carefully, and generally this kind of long-term class needs to live on campus, which is suitable for younger students, and can thoroughly master all the techniques of Sichuan cuisine and Chinese food.
The short-term class mainly learns dozens of classic dishes of Sichuan cuisine, mainly conducts comprehensive and systematic learning of basic skills, and can quickly master the basic cooking and knife skills of Sichuan cuisine, which is enough to meet the needs of restaurants, Sichuan restaurants, fast food restaurants and other industries.
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The 14-year-old is still a minor and cannot participate in the work, this is stipulated by law and cannot be illegal. It's better to concentrate on your studies and think about it when you're an adult. If you are interested in a career as a chef, you can go directly to a culinary school to lay a good foundation and practice basic skills.
It's much easier to find a job after graduation.
I'm a chef myself, so I'm here to talk about the peculiarities of the industry. The first requirement to be a chef is good health, and kitchen work is not only technical work, but also physical work. As soon as the meal arrived, the chef immediately started to work, and he stood the whole time, turning the pot with both hands, placing condiments, and putting out the pot, etc., until the last dish.
And the time is not fixed, when the restaurant business is good, it is busy from noon to afternoon, there is no rest time on the way, and there are few opportunities to drink water. So, without a healthy body, you can't be a chef at all. The other is that the temperature in the kitchen, especially standing by the stove, can reach sixty or seventy degrees, which is better in winter and sweaty in summer.
The nature of the chef's work is that the more the festive season becomes, the busier it becomes. Now that everyone's living standards have improved, the general gathering is to eat in restaurants, such as the Chinese New Year's Eve dinner, to cope with three waves of peaks, one every two hours. The first guests have not yet left, and the second group has arrived.
All the staff in the back kitchen must be busy until all the dishes are served before eating. Therefore, the chef did not have the opportunity to have a reunion dinner with his family, and when he returned home, it was already midnight, and he had to continue to work tomorrow.
Finally, let's talk about income. The salary of a chef who has just entered the industry is not high, and it takes several years of hard work to reach a monthly salary of more than 10,000 yuan. In addition to trying to improve their cooking skills, that is, to learn the same cuisine as well as innovation, but also to bypass other cuisines, and at the same time learn management, cost accounting, etc.
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You can learn to cook at the age of 14, in line with the age of learning to be a chef, as long as you are at least 14 years old, you can sign up to learn, go to a professional school to study, there will be a systematic course content to teach, you can learn, as long as you want to learn this aspect.
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If you want to learn to be a chef, you can learn at the age of 14, go to a vocational and technical school, you can sign up for learning at the age of 14, and you have to study in a professional chef school, which is mainly based on practical teaching, and the teaching quality is better. As for the upper age limit, there is no upper limit on learning to be a chef, and you can learn if you are interested and want to learn.
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Yes, you can go to a professional chef training school to learn chef skills at the age of 14, and it is only reliable to follow professional people to do professional things.
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The choice of school should be considered from many aspects, and you should collect the information you need by yourself, not listen to the propaganda, but look at the strength of the school, teachers, teaching facilities, school environment, and learning environment. School management, school culture, employment destination, placement rate, school credibility, must be considered comprehensively, life choices need to be cautious, learning to choose is more important, personal opinions, for reference, specific choices must rely on themselves!
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You can learn!
The career prospects of chefs are very good, and it is difficult to find jobs in many industries now, but chefs are rushing to get them, and there is a shortage of excellent chefs in many places. Chef is a profession that eats with skills, as long as you have good skills, skills at home, and good jobs are waiting for you. Now there is a lot of potential for chefs.
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14 years old is too young, it is the time to learn cultural knowledge, or learn knowledge first, and there is still a long time to learn technology!
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The current prospects of the catering industry are very good, and many industries are not easy to find jobs now, but chefs are inseparable in any industry, and chefs rely on practical operations and do not need much theoretical knowledge! If you really want to learn to cook, you can be over 16 years old, but it's not recommended if you're too young! There is no age limit for learning to cook, but being young will limit your ability to accept things when you learn
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I'm now 14 years old, and I can learn to cook according to my personal preference.
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It's better not to go!
At the age of 14, you should be in the ninth grade.
Then take the high school entrance examination.
Go to high school and go to university!
If you still like cooking after graduating from university.
Then go and learn again.
The study at that time will be completely different from the study you are now 14 years old!
Chefs don't just cook.
If you want to become a senior chef.
You have to be literate.
Learn Nutrition Learn about color matching.
Learn to sculpt, paint, and more.
So don't go now.
Now I'm going to go to university!
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