Where is the most authentic pancake fruit?

Tianjin's pancakes are the most authentic, and the taste is more crisp, and the most important thing is that they taste particularly fragrant.

Tianjin's pancake fruit is the most authentic, and no one in Tianjin loves to eat pancake fruit. Originally known as pancake wrapping, it was later renamed pancake fruit due to Tianjin accent, which can be said to be the most popular breakfast in the local area.

Shandong's pancake fruit is the most authentic, and Shandong pancake fruit is famous all over the country.

Pancake fruitIt is a snack in Tianjin.

Pancake fruit comes from Tianjin, but pancake first appeared in Shandong, probably brought to Tianjin by the earliest Shandong people's pancake technology, so the wise Tianjin people created the pancake fruit. It is said that Tianjin's pancake fruit has also been applied for intangible cultural heritage.

It can be said that being able to eat a bite of pancake fruit is simply a culture that fills your mouth.

Origin of the pancake fruit:

According to legend, pancake fruit was first made of Shandong pancakes.

evolved. Legend has it that in the last years of the Qing Dynasty, there was a Hui surnamed Ma in Shandong Province.

Martial arts exquisite, chivalrous and righteous, because of the good use of knives, people give the nickname "old knife."

"Old Knife" drew a knife to help an old man who was bullied by two strong men, got into a life lawsuit, and began a life of fleeing from his hometown.

One day, the "old knife" fled to Tianjin, and there was only a small bag of white noodles and two fritters just picked up, and the hungry "old knife" frantically thought about how to feed his stomach, and at this moment, the fragrant dog on the roadside ignored the buns.

Inspired him, "Lao Dao" thought of using pancakes as the crust and fritters as the filling to make a bun for himself.

So he picked up firewood to make a fire, heated the treasure knife, poured the batter, wrapped it in fritters after molding, and ate it with gobble, two or three bites, "Old Knife" felt that he needed to give this delicious name to the world, "What is the good name?" "It's wrapped in pancakes, so it's better to call it 'pancake wrapping'!" ”

"Lao Dao" thought of the pancake roll green onion in his hometown again, and smeared it with sweet sauce every time he ate it.

Hot sauce, it was so delicious, I thought, "It would be even better if I smeared it with sweet sauce."

Later, "Lao Dao" settled in Tianjin and sold "pancake wrapping" smeared with sweet sauce and hot sauce, so this very characteristic delicacy became popular at the Tianjin wharf where merchants from the north and south gathered......The "old knife" with a strong local accent has gradually evolved into "pancake fruit" in the mouth of the "pancake wrapper" in the change of dialect.

Pancake fruit is a Tianjin-style street food, which is now popular in many places.

Pancake fruit is fried dough sticks rolled with pancakes, and can be eaten with pasta, green onions or chopped green onions. Some places in the north call fritters fruits, Tianjin fritters are similar to fritters in Nanjing and Shanghai, and other cities in the north are small and compact, and they are made from the south. The production of Tianjin pancakes was introduced from Shandong, and after improvement, it was smaller, with a diameter of only the length of a fritter, made with millet or mung bean noodles, and sometimes with eggs, called egg pancake fruit.

Most of Beijing uses pancake stands, thin crispy omelets, and black sesame seeds, coriander, sweet or spicy noodle sauce. It's even possible to mix frozen minced beef into freshly made hot pancakes.

The history of pancake fruit:

Pancake fruit is a kind of snack that everyone likes very much in their daily life. When it comes to pancake fruit, everyone will think of Shandong or Tianjin, these two places are not only delicious, but also have a long history, but which place is authentic is also something that everyone is curious about. On this issue, first of all, pancakes are produced in Shandong, and there is a historical story about pancakes in Shandong.

It is said that when Zhuge Liang first began to assist Liu Bei, he was often killed by Cao Jun and fled, and once Zhuge Liang and the soldiers were besieged between the Yi River and the Xiang River, because the cooking utensils for cooking were lost, Zhuge Liang asked the soldiers to make pancakes on the gong. Later, this method of making pancakes was slowly handed down, and now in most parts of Shandong, people's staple food is still pancakes, although pancakes originated in Shandong, but pancake fruits originated in Tianjin, and there are various legends about this food in Tianjin.

During the Ming Dynasty, there were many merchants from all over the Tianjin area, and some merchants from Shandong brought pancakes, which also promoted the production of pancake fruits in Tianjin. Moreover, the pancake fruit in Tianjin has been applied for intangible cultural heritage, which is equivalent to confirming the authentic status of Tianjin pancake fruit.

The above content refers to the Pancake Fruit Encyclopedia.

Pancake fruit is a famous snack in Tianjin, Tianjin people generally eat pancake fruit as breakfast, pancake fruit is also known as "pancake bun".

Pancake fruit, also known as "pancake bun", is a famous specialty snack in Tianjin, and Tianjin people eat it as a breakfast. "Man" is fried food, and adding fritters to the pancake is the easiest way to eat pancake fruit. Nowadays, there are also pancakes and fruits sold in Shandong and Hebei, and pancakes and fruits are generally sold in the morning, at the most at the breakfast stall or on the side of the road, a few yuan a piece, which is very affordable.

Pancake fruit is a Tianjin snack made of mung bean flour pancakes, eggs, fried dough sticks or crispy, with noodle sauce, minced green onions, fermented bean curd, chili sauce, etc., with a rich taste. Today's pancakes are not limited to mung bean flour pancakes, but also soybean noodles, black bean noodles made of pancakes, more flavors, but the old Tianjin people still like to eat the most traditional way to eat, the authentic pancakes are only made of mung bean noodles, fritters, green onions and other condiments.

Pancake fruit is a well-known snack in Tianjin, which is loved by the locals, and has a history of more than 100 years in Tianjin. Pancake fruit was originally made by a Shandong person, and it was not originally the form and taste it is now.

Pancake fruit is a specialty of Tianjin. The taste is very good, fragrant, salty, spicy, there are fried eggs, ham sausages, and fried dough sticks, which are both nutritious and delicious to eat.

Pancake fruit is a characteristic of Tianjin, and the taste of pancake fruit can be sweet, spicy, fragrant and delicious.

<> "There is a tutorial. Roll pancakes from acres, fruit beans, beans, and beans.

Draw a lattice. Drawing.

Paste transparent Yuyu gelatin.

Cut it out. Stick it to the paper.

It's done.