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If the size of the shrimp is relatively small, just break the shrimp head to see a shrimp line connected to the body, and gently pull it out with the head. Like this kind of prawns, the shrimp head can see the shrimp yellow, this kind of shrimp head should not be thrown away, pick up the prawn, it is also the second section to find the shrimp body, and use a toothpick is the same, from the second section of a gentle break, you can see the shrimp line, pull it out by hand, this method is fast and time-saving, you can peel a large pot in minutes. <>
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The method of removing the shrimp line from the shrimp is as follows:1. Pinch the body of the shrimp with your hands, and insert a toothpick or tweezers into the second section from the tail of the shrimp to pick off the shrimp line.
2. Before picking off, you can bend and press the last two segments of the shrimp to ensure that the black part of the last segment of the shrimp intestine is moved to the front of the second segment.
3. Break the shrimp head down, as long as the shrimp is fresh, you can see that there is a black shrimp line on the back of the shrimp neck, and you can see that there is a yellow-black garbage material wrapped in a membrane at the back of the shrimp head.
Other ways to remove shrimp lines from Jiwei shrimpMethod 1: Lift the two breastplates on the shrimp head from above.
2. Then pinch the junction between the shrimp stomach and the shrimp intestine with your hands.
3. Gently pull outward, and the shrimp line will be pulled out.
4. Then cover the two breastplates.
Method 21: After removing the head of the shrimp, use a knife to cut along the back of the shrimp.
2. Do not cut off the abdomen.
3. Then pick out the black shrimp line.
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1. Pinch the Jiwei shrimp and bend and press the last two segments to ensure that the shrimp intestines move to the front of the second segment in the black part of the last segment, and then insert tweezers at the second segment starting from the tail of the shrimp to pick off the shrimp line.
2. Break the shrimp head down, fresh shrimp can see that there is a black shrimp line on the back neck of the shrimp, and you can see that there is a yellow and black substance wrapped in a membrane at the back of the shrimp's head.
Jiwei shrimp shrimp line location:
1. Jiwei shrimp has a black line on the back and abdomen, in fact, the back is the shrimp line, the color may be black, it may be white, and the specific color depends on the food eaten by Jiwei shrimp.
2. The black line on the abdomen is the shrimp tendon, which is the basis for the bouncing ability of the shrimp body, and the black color is not a metabolite, but the manifestation of astaxanthin accumulation on the shrimp tendon.
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Practical tips, how to remove the shrimp line of the base tail shrimp tutorial sharing, no need to worry about it in the future.
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Dear users, there are several commonly used methods to remove the shrimp line of Jiwei shrimp: one is the manual picking method: first cut off the shrimp head, then take out the shrimp line on the shrimp body, and then pull out the whole shrimp line with a gentle pull by hand.
The second is a simple poke method: on the shrimp shell on the back of the Jiwei shrimp, from the shrimp foot of the second round circle, lightly poke to the position of the shrimp line with a bamboo skewer or sharp knife, pierce the shrimp line, and then pull it out by hand. The third is the method of cutting shrimp with sails
Cut off the shrimp head first, then cut the shrimp in half, then use a knife to cut the shrimp line, and then pick it out. These methods are relatively simple and easy to use, and can be selected according to personal preference.
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Jiwei shrimp is delicious and nutritious, and it is a special favorite delicacy for babies. When making Jiwei shrimp for the baby, quickly and cleanly remove the shrimp line, let's look at the specific operation method.
Tools Ingredients: scissors, hands.
1. Clean the purchased Jiwei shrimp first.
2. Next, use scissors to cut off the tail of the shrimp. This also cuts the down line from the tail.
3. Then open the shell of the head with a hand, and you can clearly see the intestines of the shrimp.
4. Next, gently pull out the shrimp line, which is the intestine. Since the tail is cut there, the shrimp line can easily be pulled out.
5. At this time, you can break off the shrimp head, remove the shell from the belly of the shrimp and peel the shrimp.
6. There is also a shrimp line on the belly of the shrimp, which can be pulled out directly by hand.
Pull out all the shrimp lines, rinse them again, and the shrimp will be cleaned. You can make shrimp for your baby.
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Use a toothpick to pass through the middle of the penultimate section and the penultimate section of the shrimp body, then pick up the shrimp line, gently pinch the picked out shrimp line with your hand, and slowly pull it out, if there is still a residual shrimp line at the tail of the shrimp has not been removed, you can also gently tear off the shrimp tail, be careful not to break the shrimp line at this time, and then slowly pull out the shrimp line along the shrimp tail. <
Method 1:Use a toothpick to pass through the middle of the penultimate section and the penultimate section of the shrimp body, then pick up the shrimp line, gently pinch the picked out shrimp line with your hand, and slowly pull it out, if there is still a residual shrimp line at the tail of the shrimp has not been removed, you can also gently tear off the shrimp tail, be careful not to break the shrimp line at this time, and then slowly pull out the shrimp line along the shrimp tail.
Method 2:Generally, there are no raised thorns in the middle of the shrimp head, use scissors to cut a hole in the position of the thorn, and then use the plane of scissors to pick out the whole brain, and at this time the shrimp line will be torn out. This method allows the lower tail to remain intact and look more aesthetically pleasing.
When using this method, be careful not to break your brain, otherwise the shrimp line will not come out, so use your hands or the side of the scissors that are not sharp when picking the shrimp line.
1. Site selection.
The breeding site is similar to the site of raising other fish and shrimp, you can build or use the rural pond by yourself, the size is suitable for 2-5 acres, the water depth is between 1-2 meters is the best, the pond should have some slope, slightly inclined, which is conducive to drainage. The water quality of the breeding pond must be high, compared with other fish and shrimp, Jiwei shrimp has higher requirements for water quality, and is more sensitive to water pollution, and clear water quality is the key point to ensure its molting and growth. >>>More
Processing method of fried Jiwei shrimp shrimp:
Remove the intestinal mud of the shrimp from the second section with a wooden stick, then remove the head and remove the shrimp head, leave a small tail, eliminate the position of the tail tip with a knife so that the water is not easy to stay in the tail, cut three times with a knife in the abdomen (do not have to disconnect), and then straighten the small river shrimp will hear the sound of the tendon breaking, after solving the shrimp, sprinkle a small amount of salt and pepper (the front and back must be), which will improve the sugar content of the shrimp. >>>More
The practice of babies eating Jiwei shrimp is a shrimp slippery egg. >>>More
How to make Jiwei shrimp delicious? Simple and spicy method, delicious and appetizing, easy to cook. >>>More
Ingredients: Jiwei shrimp (river shrimp can also be used), shallots, ginger, garlic, cooking wine, light soy sauce, dark soy sauce, Chaotian pepper, salt, cooking oil. >>>More