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Drink too much iced black tea and green tea, right? People who really understand tea will choose to drink this, but also refresh, saying that this kind of tea is really healthy, don't belittle a good drink because it is not suitable for personal taste, like to drink flavor drinks no one cares about you, I really don't understand, I don't like to belittle it What is the psychology of the person, no one asks you to like all drinks, but you don't hack it, for people who like to drink tea, like the taste of real tea, but don't have time to make their own tea, this drink is the gospel! I drink it every day, I think of the tea that my father made when I was a child, the taste is very authentic and strong, tea is a popular drink all over the world, more popular than coffee, the American Revolutionary War was caused by tea, and the influence is so huge is not for no reason, it feels tasteless, you can learn the method of European tea concoction, add sugar cubes, etc., by the way, ice tea and the like are not even tea, but they have the taste of tea, and the unique fragrance of black tea, there is nothing in the drink.
You buy another bottle of Oriental Leaf Black Tea, mix it with some honey and try it, subvert your taste buds! The unique fragrance of black tea is slowly tasted, and the floral fragrance of honey is perfect, and it feels like a tyrannical feeling when you drink it in a big gulp! But to be honest, tea came out of China, and as a result, now the Chinese drink menu is dominated by European and American drinks and beer, there are such good things and are sprayed by the Chinese themselves, the drink is not much to say, all kinds of flavors, beer, order to the end of the fine, become an alcoholic is no one wants to see, but do not drink more tea, a moderate amount of a day is beneficial to the body.
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Here's why:The oolong tea of Oriental leaves is indeed the original leaf tea, but the taste is very light, like a fragrant Tieguanyin that has been diluted many times. When sugar-free tea drinks open the market, more and more consumers think that Oriental leaves, as a convenient tea, are not easy to drink, healthy and unburdened, and have achieved a balance in time-saving and taste, and are one of the must-have drinks for people who love tea and **** in summer.
Under the influence of this psychology, more and more people choose oriental leaves.
Description of features:As a product of Nongfu Spring, Oriental Leaf is not familiar to the majority of consumers. Its main selling point is that it is sugar-free and zero-calorie. This series of products includes four flavors: black tea, green tea, jasmine tea and oolong tea.
Due to its sugar-free characteristics, the taste of Oriental leaves is very different from other tea drinks in the market. Green tea and jasmine tea taste good. At present, most of the tea drinks in the market are mainly sweet tea (iced black tea, etc.), and the launch of Oriental leaves has not sold well, but there is a blank in the market in terms of sugar-free tea drinks, and Nongfu Spring is the first brand to enter the market, and it will have a certain advantage in the sugar-free tea beverage market in the future.
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Jasmine, black tea, and brown rice tea are delicious.
Oriental leaf jasmine, black tea and brown rice tea flavors are more suitable for the public, Oriental leaf tea does not contain white sugar, and there is no added sugar, but the tea itself contains tea polysaccharides. Oriental leaf tea is brewed from Nongfu Spring without any additives.
Therefore, these flavors retain the original fragrance, color, and taste of the most natural color of the tea, and there are many varieties of the tea, such as oolong tea, green tea, black tea, jasmine tea, etc., which are representative, known as 0 calories, so it is only the taste of the original tea in taste.
Taste of oriental leaves.
Since its launch, Oriental Leaf has been labeled as "unpleasant" by consumers who are accustomed to drinking "sweet drinks". In 2016, the "Top 5 Most Difficult Drinks in the Country" was widely circulated on the Internet, and Oriental Leaves was among them.
You must know that Oriental Leaves, although it was not directly "delisted" like the previous Chali Wang, but before re-establishing its market positioning in 2018, it also experienced a "cold bench period" of up to 7 years. After a lapse of 11 years, Nongfu Spring officially "updated" the taste of oriental leaves in 2021 and launched two new products: green mandarin Pu'er and brown rice tea.
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