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First picnic.
Guo Feiyu. The autumn is high and cool, and the melons and fruits are fragrant. (Two idioms subtly show the timing of the autumn outing.) All the teachers and students of the fourth grade in Jiajiang came to this beautiful Tsing Yi River by the mountains and rivers to carry out picnic activities.
We walked with cheerful steps and unconsciously arrived at the place of the picnic. A few of us boys took a few big stones, built them into a rectangular stove, and gently placed the prepared pot on top, lit the newspaper, and put the firewood in the stove one by one. The fire grew brighter and stronger, the flames licked the bottom of the pot happily, and a wisp of cooking smoke rose into the sky.
The anthropomorphic sentence vividly shows the appearance of the flames, and the word "licking" is used very accurately, making people feel that the flames are beating! We clapped our hands happily and said happily, "The fire is up, the fire is up......."The female students were busy spreading the newspapers on the floor and began to prepare for the meal.
After a while, I saw a lot of water vapor coming out of the side of the pot, and I heard the sound of "gurgling, gurgling" from the pot, and I curiously lifted the lid of the pot, oh! It turned out that the water was boiling, and many white bubbles kept coming out of the pot. (From the three aspects of looking at the edge of the pot, listening to the sound, and removing the lid of the pot, the process of boiling water is written in an orderly manner, which makes the article very specific!)
We hurriedly poured the instant noodles into the pot, (What does the instant noodles look like when poured into the pot?) How do you cook it? What seasonings are added?
After a while, the instant noodles are cooked and give off an attractive aroma, (your cooked instant noodles must be full of color, aroma and taste, write it down, if the reader also salivates, the effect will be better!) We put instant noodles in the bowls with chopsticks prepared by the female classmates, and our male classmates devoured them, and the female classmates ate them with relish. While the fire was still relatively strong, we took the barbecue to the fire again, and soon the barbecue was cooked, and we ate with a mouth full of oil, which was so fragrant!
Children's language sounds very vivid! )
Time flies, and we reluctantly left the Tsing Yi River, ending this unforgettable picnic activity.
Comments: According to the total score of the overall structure, the process of the picnic is clearly written, and the key points are highlighted, there are details and omitted, especially the use of words, which is very accurate, making the article concise and vivid! If the young author can write about his activities during the picnic and how he feels in his heart, I believe it will make your assignment the icing on the cake!
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Today, when I woke up early in the morning, it was a thick fog. Today must be a sunny day, and I am very happy, because today we are on a winter tour and go to Xiaonanmen for a picnic.
Along the way, everyone lined up in a neat line, and they were so happy in their hearts. Soon arrived at the small south gate, only a large bamboo forest had been cut down, and only the tall old trees were still standing there. We chose an empty patch of grass, put down the cooking utensils, and prepared for a picnic.
I ran to carry the stones, and when I came back with three large stones, their pit had been dug up, but the shovel was broken. When Fang Zheng moved the rice pot out, I was taken aback, this is obviously a stir-fry pot, how can it cook rice? But it can't be helped.
Everyone finally finished washing the rice, and when Fang Zheng took out the shavings and was about to light the fire, the shavings accidentally fell into the pot and fell on the rice, which was terrible and the rice could not be eaten. Fortunately, Mr. Tang picked up the shavings in the rice and washed the rice twice, and everyone scolded Fang Zheng for being a "daredevil". We lit the shavings and put the lid on the pot, but we didn't expect the lid to be tight.
I told them that I wanted to bring a pressure cooker, so I had to burn the rice now. Sure enough, the rice was finally cooked, but it was the kind that was raw and cooked. Then stir-fry, I put the pot on the rack, lit the fire, took out a bottle of "vegetable oil" from the bag and poured a little into the pot
It's wrong, it's soy sauce." Fang Zheng had to take the pot to wash, and after washing, we continued to stir-fry. This time I carefully poured some vegetable oil, waited for the pot to be hot, poured the cabbage down, fried halfway, suddenly remembered that the salt was not put in, and hurriedly called "Salt!"
Salt! Put salt! Wu Zhiyong hurriedly took out the salt from the schoolbag and gave it to me, because he was too panicked, his hands trembled badly, and I put too much salt, so I continued to fry.
At this time, Mr. Jin passed by me, looked at the cabbage in the pot, and said to me, "Cheng Ruoxi, your cabbage is scorched." When I heard this, I quickly asked them to bring a plate, and put the cabbage on a plate and put it on a burlap bag.
Next, we also scrambled eggs and carrots. The eggs are scrambled and salty, and the radishes are not scrambled.
It was time to start the meal, and everyone rushed to serve the rice, but fortunately I got a bowl of cooked rice. We also brought some cooked vegetables from home, otherwise the fried dishes would definitely not be enough to eat. Fangzheng used a disposable lunch box to hold the rice, and when the dishes were clamped, suddenly the lunch box broke, and the food fell to the ground and could not be eaten.
And the cooked rice was snatched up for everyone, he could only eat half-cooked rice, I smiled and leaned back, Wang Hongwei smiled: "Fangzheng, it's very lonely to eat alone!" "I laughed harder, and my stomach hurt.
Everyone finished the meal in laughter, and they all felt that today's meal was particularly fragrant.
At the end of the picnic, we experienced the taste of cooking by ourselves, which we thought was very interesting.
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The composition of the picnic is still by time, place, people, events, and feelings. Just follow this clue and write it down.
Time, place, and people are all easy to understand, and you can write about the fun of the event when everyone works during the picnic, cooperates with each other, and writes about the fun. Finally, write about what you learned, what you thought of, and what inspired you after this picnic. This completes the essay.
The spirit of Lei Feng refers to Lei Feng's lofty revolutionary feelings, great loyalty, hard work, hard work, selfless dedication and other behaviors and qualities, casting a noble personality and the spirit of serving the people. The spirit of Lei Feng is the concentrated embodiment of the spirit of patriotism, collectivism, socialism and communism, including dedication, selfless work, selfless dedication, taking into account the overall situation, diligence and thrift, honesty and trustworthiness, respect for teachers, and challenges to difficulties. Lei Feng's spirit has a profound impact on the Chinese people, inspiring everyone to work silently in their own posts and strive for the great rejuvenation of the Chinese nation.
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