Which is better, round grain basmati rice or rice flower rice?

Rice is divided into indica rice, japonica rice, and glutinous rice three kinds, round grain rice belongs to a kind of japonica rice, the color is white, the texture is hard, the cooked rice is fragrant, the palatability is good, the rice flower fragrance is light and slightly sweet, soft and slightly sticky, the origin of these two kinds of rice is the northeast of our country, the northeast land is fertile, and there are many kinds of high-quality rice produced, the following introduces several kinds of high-quality rice for you to choose.

<>4, Wangkui air fresh, lush flowers and plants, cold black soil fertile, fluffy soil, is not only a pollution-free natural oxygen bar, but also the rice ecological zone, for the cultivation of dragon frog rice provides innate conditions, dragon frog rice adhere to the selection of crystalline, fragrant, taste strong non-GMO varieties Chaobei No. 2, all seeds are cultivated by the company, and the breeding process is supervised by the third party. The color of Chaobei No. 2 is crystal clear, and it insists on using green and organic planting methods to produce original ecological rice

Round grain and rice flowers.

Compared to rice is better than rice flower rice, but the premise is that rice flower rice is real rice flower rice. Now the market is full of rice and fragrant rice, and many of them are mixed with a lot of other rice. Real rice fragrant rice is generally more than 6 yuan a catty.

Hello, rice fragrant rice is better, the rice made is a little harder, if you want to eat soft rice, buy round grain fragrant rice, choose which kind of rice you want to taste.

Round-grain basmati rice and rice basmati rice have their own advantages, but in general, basa rice is more popular.

1.In appearance, rice flower rice is more elongated, while round-grain rice is more round.

2.In terms of taste, rice fragrant rice has a natural rice flavor, and this aroma is especially obvious when cooking rice. However, the texture and taste of round-grain basmati rice are not as prominent as those of rice flower fragrant rice.

3.In terms of nutritional value, the nutritional value of rice fragrant rice is comparable to that of round-grain fragrant rice, and both are high-quality rice.

In conclusion, when choosing rice, the most important thing is to choose fresh, pollution-free rice. In addition, an individual's tastes and preferences can also influence the evaluation of a certain type of rice.

Personally, I think the factory is delicious, but if you want to compare, buy two kinds of rice at the same price or about the same price, one buy a 5-kilogram sachet, eat one meal and eat this and this or steam two portions of rice at the same time. A steamed cup cooks quickly, and it doesn't take half an hour to cook. It's comparative.

Not much worse. Different prices, different unit prices, but there is no comparison.

Rice flower fragrant rice and long-grain fragrant rice are delicious in their own strengths. My advice is not to be picky and not to be a fan of one or the other. The main nutrients of the two types of rice are similar, but the nutrition in terms of vitamins and trace elements is different.

Therefore, these two types of rice should be mixed or eaten intermittently. In this way, nutrition can be more sound.

The aroma of rice flowers is slightly shorter than that of long-grain fragrance, and the fragrance is more intense, in addition to the fragrance of rice flowers, I personally prefer to eat rice flowers, in addition to the fragrance of rice flowers, there are many other delicious rice, and the following will introduce you to a few good rice for you to choose.

It is produced in Wuchang City in Northeast China, Wuchang's unique climate and environment make it rich in nutritional value, the amount of oil in the rice grains after cooking, the aftertaste is endless when eaten in the mouth, mellow and long, fragrant and overflowing, and the nutritional value is high, it is deeply loved by consumers, it is the first choice on the table, and it is also the best product in rice

<> from planting to harvest, all are irrigated by pollution-free mountain spring water, which has the advantages of crystal clear, mellow taste, rich nutrition, etc., rich in calcium, iron, zinc and other 18 trace elements required by the human body, safe and pollution-free, and can be said to be the best in rice.

<> it is also called Xiangshui rice, which is very rich in minerals and trace elements, and has to be irrigated by the upper reaches of the Mudanjiang River and the underground spring water flowing out of Jingpo Lake, so that the grains of rice are full, the grains are green like jade, the aroma is fragrant when cooking, the rice is oily, the fragrance is long, the taste is soft and glutinous and elastic, it makes people have an endless aftertaste, and the cold rice does not come back to life.

We have done long-grain incense before, and now we mainly make rice flower fragrance, so I will give my opinion on this issue.

1) From the top of the spectrum: long-grain incense is cheaper, and rice flower fragrance is more expensive, which is from the first range, but it is not excluded that some merchants are shoddy. In the rice flower fragrance, the water is very deep, if you don't understand, it is easy to be deceived, and it is difficult to guarantee that the rice flower fragrance of a few yuan a pound is pure in the market.

2) From the point of view of appearance: long-grain incense will be more slender, while rice flower fragrance will be fuller and shorter, but this is not absolute, it can only be said that this is generally the case.

3) Taste: The taste of rice flowers is more elastic, there is a feeling of QQ, and the rice fragrance is really strong, and the long-grain fragrant rice fragrance is slightly lighter.

If the economic ability is good, it is recommended to eat rice flowers, and if it is more practical, you can choose long-grain incense, but the two kinds of rice are better than the rice in the south, and the industrial pollution is not so serious.

1. Rice flowers are fragrant: the rice grains are uniform, the color is bright, mellow and long, the bai is light and slightly sweet, soft and slightly sticky, and the aroma is refreshing. grains.

The grains are full and oily, the color is white and transparent, and the fragrance is strong enough. Chewy and sticky. The taste is more elastic, there is a QQ feeling, and the rice flavor is very strong.

2. Long-grain fragrant: the grains are full, the rice is glutinous and delicious, and it is slightly tough. The fragrance is slightly lighter than that of rice flowers.

I've eaten the fragrance of rice flowers, but it is not as delicious as the long-grain fragrance, I have eaten the best rice, **Qing, the steamed rice has a strong fragrance, the porridge is very sticky, it is really delicious, and it is basically difficult to buy now.

I think that nutrition should be balanced to eat. If it's true, the rice flowers are fragrant like the bright moon seaweed. 20 yuan 500g is very normal.

Pearl rice is relatively round, and long-grain fragrant rice is relatively long.

Rice is divided into indica rice, japonica rice and glutinous rice according to the type, pearl rice is a kind of japonica rice, because the rice particles are full, the color is white, and the shape is like a pearl and gets its name, among which Thai pearl rice is the best quality, China's best pearl rice is produced in the northeast, and there is a history of planting pearl rice in Ningxia in China.

Fragrant rice, also known as fragrant rice and fragrant rice, is a kind of long-grain rice; It has been planted in the Western Han Dynasty. Cao Pi of the Three Kingdoms was once famous"Changsha has good rice ,..The wind blows, and the fragrance smells for five miles", that is, refers to Jiang Yongyuan's fragrant rice.

Wu Zetian in the Tang Dynasty was listed as tribute rice. the"Intense fragrance"The mystery has been revealed by the Hunan Provincial Soil and Fertilizer Research Institute and the Hunan Provincial Institute of Geology for five years, in addition to the variety reasons, it is caused by zinc, manganese, lanthanum, titanium, vanadium, cobalt, strontium and other trace elements in the soil and groundwater.

From the ** point of view, the long-grain incense is cheaper than the rice flower fragrance, which is from the ** range. However, the rice flower fragrance on the market is shoddy and counterfeit and shoddy, and the rice flower fragrance of a few yuan a pound on the market is difficult to guarantee that it is a pure rice flower fragrance, but the long-grain fragrance rarely appears in this situation.

From the point of view of appearance, the long-grain incense will be more slender, while the rice flower fragrance particles are full and shorter, there are non-transparent white spots on the rice grains, and the whole grain of rice flowers is white, and the rice flower fragrance particles are full and oily, and the color is white and transparent, which is the unique characteristic of rice flower fragrant rice.

In terms of taste, the taste of rice flowers is more elastic, you can smell the rich rice fragrance when you open the bag, and the fragrance is even stronger after cooking rice, which can be said to be full of fragrance. In addition, the long-grain fragrant rice has a slightly lighter flavor and has the natural aroma of rice, and if you taste the two types of rice yourself, you will find that there is a big difference between the two.

Hello, Rice Flower Fragrance and Long Grain Fragrance are two different rice varieties that have different yields, different shapes and different tastes of rice.