How long does it take to study if I want to work in the pastry industry?

If you want to open a store, medium and large bakery cake shops generally need to study for more than half a year, and both theory and practice need to be proficient and flexible. The knowledge of cake shop management also needs to have a certain understanding. Private bakery studios are usually enough to study for three months, and this short-term course can be adjusted in time according to the popular desserts demanded by the market.

But you must go to a professional school to study, and it is not recommended to go to a small institution.

Generally, it takes 3-9 months, but the longer the time, the more baking categories you learn, and the more refined you learn, but you can pay attention to it when choosing a professional school, and consider it more from the perspective of teachers, teaching products, and school strength.

Self-study learning generally learns a variety in a day to a week, interest in learning at home, buying baking raw materials and baking tools, ovens are not a small cost, and learning to make cookies or cakes, once may not succeed, so self-study can be a short-term crash course to learn, less detours.

If the purpose is to open a store, it is recommended to study for about 9 months, learn more categories, so that the products in the store can be innovated from time to time, the preparation of the store to the decoration, the confirmation of the first product should take 2-3 months, if you go to a professional school to study, some schools will have employment policies, will assist in the whole process to help open the store, the store opening process is clear and clear, so it takes about 1 year in total!

If you want to work in the pastry industry, you need to study for a while.

A year or two is about the same.

It is recommended to choose a professional school to study.

It is recommended to choose a big brand culinary academy, which is more professional. Comprehensively consider the aspects of teachers, equipment, and environment, and whether to recommend jobs. There are two years, one year, three months and other different lengths of pastry courses. You can choose different pastry courses according to your development needs.

It takes half a year to a year to be able to go out and work alone.

First of all, you need to be clear, what is the purpose of learning pastry for you, do you want to work and start a business in the future, or do you want to make some snacks out of hobbies?

If you are starting a business or finding a job, you must take a long-term course, because if you want to create a job, you can't just be satisfied with learning, but you need to practice repeatedly and have the ability to develop new varieties. In addition to learning a wide variety of long-term courses, there are also many operating techniques that can be mastered. It is very helpful for future career development.

For long-term courses, it takes about 9 months.

If you are a hobby and you just want to learn, you can first find relevant tutorials on the Internet, and practice simply at home first. Then you must find a professional pastry training school for training, and the professional training method is what you can't learn by watching the Internet on the Internet. In this case, about 3 months of courses will be enough.

It depends on the length of the pastry course you choose.

If you choose a medium and long-term employment class, it will take a long time, because after graduation, you will have to go to an internship, and the overall process will take about one or two years, or three or four years, ranging from one to two years. In addition to internships, students also need to improve their skills in different areas of work, such as bakeries, restaurants, hotels, creative cake shops, etc. Although the length of time spent in the West Point training course determines the length of time spent in the school, the professional skills learned in each training course are also different.

It has to do with one's hobbies and perseverance.

If you are not very interested in West Pastry, and you participate in the West Point study class under the forced arrangement of your family, when you learn West Point, you have neither interest nor perseverance, or you are interested and interested in learning at the beginning, but later you have no interest and no perseverance, if you are in such a situation, it will be difficult to become a teacher.

It has something to do with your own plans.

If you like pastry very much and want to become a qualified pastry chef right away, you need to give yourself a plan, and if you follow the plan, you will be able to become a pastry chef soon, and this process is also difficult. If you want to become a qualified pastry chef early, make a good pastry or career plan for yourself as soon as possible.

It has something to do with mentality.

When learning pastry, you must have a good attitude, because every day in the practical operation, you are faced with boring repetitive time and place actions, so the mentality must be good, and a good attitude coupled with the time and energy you spend, which is equivalent to honing and accumulating good work experience in the study and life, then you have the ability to move towards the position of executive pastry chef and technical director of brand chain stores, correspondingly, there will be greater independence in terms of working conditions and wages.

When you start to learn the professional knowledge of pastry, it is best to find a good one that can guide you to the pastry professional school correctly."

If you go to a hotel, or a large catering company, you need to have more comprehensive skills and engage in the role of a pastry chef, then you need to learn more, learn for 1 to 3 years.

The learning time of pastry baking is set according to your learning goals, the time of hobbies and entrepreneurship and employment learning is definitely different, hobbies can be mastered in three months, entrepreneurship and employment generally require skilled technology and independent research and development ability, it is recommended to study for nine months, and everyone chooses courses according to their own needs.

The pastry division should be based on its own actual situation. For learners who want to work in the pastry baking industry and become a pastry chef in the future, the study time needs at least one year; For students who do not have a little foundation, it takes at least two years to study.

Learning West Point is short-term for three months, six months for long-term, and one year, two years and three years, depending on how much you want to learn.

The intermediate certificate is very easy to take, I have studied West Point and seen them take the test. I also have to memorize the answer sheet, but I don't know the content, it should be around the West Pastry. Then there are several fixed dim sum lots, and a lot draw to decide which one to do.

No need to go to school, no years. You find a pastry course, 3 months. Then tell the teacher that you want to take the test, and the teacher will help you sign up, and they are fixed how often you take the test, and it should be 500 yuan for one test.

Before the exam, the teacher should tell you what to take and then bring the practice. At least that's the case with the training class I used to have. Moreover, there is an age limit for the certificate, that is, you can only take the next level of certificate when you reach the corresponding age.

You ask the teacher and it's clear.

I have been making dim sum for 8 years and never need a certificate, I am relying on my strength and my experience to eat mixed rice, although I did not run the whole country but also ran to the three northeastern provinces, do not need to go to the school where the garbage to learn those theories, it is recommended that you go to the hotel and some masters to learn it, do a lot of places waiting for you to go chic is afraid that you don't want to run around when the time comes, and there is a very unstable line of doing our business, often to this city and that city. If you don't understand too much, that's all first.

It should depend on how far you want to go, if the kung fu on the surface is only a year and a half, if you want to go to the next level, maybe 3 or 5 years will still be there to learn! There is also a personal level of comprehension.

Simple ones can be as fast as a dozen days, and complex ones can go from months to years. There are too many training institutions nowadays, so be cautious in your choice.

In fact, it is really not difficult to learn to make dim sum, it mainly depends on whether you make it good or not. If you go to a place to make dim sum and learn from him for two months, you will basically learn it. Plus pondering at home. Within a year, you can basically get out of the school.

In order to meet different needs, the curriculum of West Point School is divided into long-term, medium-term and short-term classes, if you only study a certain major, short-term classes are fine, but if you want to have better development and promotion space, it is natural to learn as much as possible.

After two months, you have to love cooking, and you have to be careful, ordinary people can't do this, and now young people really can't endure hardship.

Learn pastry. How long does it take to go out to work? It's up to you to learn. Wash your face. What is the level of competence? If you can go out and work independently, then of course you can go out and work.

Depending on the individual's situation, the average person should start with an apprenticeship.

In general, you can choose a pastry shop to work part-time and study at the same time.

Learn the key points that you have learned, and then apply these knowledge, these methods to practical work, so that you will become more and more proficient.

As one of the top ten highest-paying professions in the 21st century, many people may think that chefs are well-paid but very hard, and the workload will be very large. In fact, this is a misunderstanding of people who are not familiar with the catering industry, and this is not the case.

Although, when you first learn to be a chef, you have to work hard from not knowing anything to slowly becoming proficient, after all, the basic skills are not to read a few more books and fry a few dishes to be solid, you must continue to practice knife skills every day, serve pots, etc., these are the necessary skills to make a dish with both color and flavor, if the basic skills are not solid, you are an unqualified chef, let alone the future.

As a qualified chef, after having solid basic skills, entering the society, exercising in various catering industries such as hotels and guesthouses, and accumulating rich work experience and cooking experience is an essential process. Generally, a chef can reach the level of a head chef in 5 years, with an annual salary of more than 100,000 yuan. A chef with 10 years of experience is already at the helm of an executive chef of a star-rated hotel, with an annual salary ranging from hundreds of thousands to several millions.

Compared to other industries, chefs who have worked for 10 years are more relaxed and have a higher salary.

Now Western food catering belongs to a kind of fashion, now there are various brands of Western restaurants all over the country, the Western food catering industry is in a period of vigorous development, the market demand for Western chefs has a vacancy, learning Western food means good employment, high wages, good treatment, in and out of high-end Western restaurants. You can choose to study in a brand culinary college, with more resources for enterprise cooperation and more employment opportunities.

Western food is an emerging branch of the catering industry in China, due to the improvement of national living standards and some daily life and work needs, the high-end, elegant and quiet characteristics of Western food make it the best choice for some people to date, party or business talks. In some first-tier cities in China, the western food industry has developed quite maturely, but in some second- and third-tier cities, western food is not very high in the stage of continuous development due to its high price, promotion and acceptance. There is still a big gap in the talent market for Western food, and a large number of excellent Western food talents are needed to fill it, so in general, the employment prospects are still very impressive.

In fact, today's Western food is not only about teaching steak, pasta, and salad, but also teaching things that are very comprehensive, including French, Italian, Russian, Japanese, Southeast Asian food, Korean food, etc., as well as the knowledge of plating and setting the table. It is recommended to choose several good western food schools for on-the-spot comparison and choose according to your own needs.

Although there are many types of pastries, it is also very troublesome to make, and the level of a pastry chef is also considered, but it is completely fine to learn from scratch. I think that as long as you are a sound person, you can learn pastry, and now there is a scarcity of pastry baking talents in China, with about 1 million employees, and even fewer excellent baking technical talents. In the baking industry, the pastry master with the title of senior technician has an annual salary of more than 300,000 yuan, and the annual salary of an ordinary technician is also about 100,000 yuan, so I say that learning West Pastry is a very correct direction, and there is no problem at all with 0 basic learning, but it takes more effort and time to pay, and you can do it if you believe in yourself.

How long does it take? If you want to become a general pastry chef, you have to do it for at least 3 years. If you want to become a good pastry chef, you have to take at least 8 years.

The main thing is that there are really many categories of pastries, and some of them still need to be practiced and studied many times, time must be spent, and you have to be prepared to endure hardships, as long as you are willing to learn and do, everything is not a problem, come on, the future pastry chef.

The learning time of pastry baking is set according to your learning goals, the time of hobbies and entrepreneurship and employment learning is definitely different, hobbies can be mastered in three months, entrepreneurship and employment generally require skilled technology and independent research and development ability, it is recommended to study for nine months, and everyone chooses courses according to their own needs.