Lemon passion fruit tea practice, lemon passion fruit tea practice

Ingredient details. Passion fruit.

Moderate amount. Citrus.

Moderate amount. Green lemon.

Moderate amount. Water purification.

Moderate amount. Honey.

Moderate amount. Sweet and sour.

Someone's taste.

Burn. Craft.

Ten minutes. Time-consuming.

Simple. Difficulty.

Sweet and Sour – Green Orange Passion Fruit Tea – Production Steps.

Sweet and sour green orange passion fruit tea: 1 1 passion fruit, sweet and sour green orange passion fruit tea. Steps: Slice passion fruit, oh, full of fragrance.

Sweet and sour green orange passion fruit tea: 3 3 Scoop out the pulp with a spoon and put it in a small pot.

Sweet and sour green orange passion fruit tea. Steps: 4 4. Cook it on high heat for a while, and the flavor will be stronger.

Sour and sweet - green orange passion fruit tea: 5 5. Pour the boiled passion fruit juice into the bottle, cut the green orange open, then cut 2 slices of lime, pour into cold boiled water, stir, and if it is sour, you can put some honey.

If you don't have lime, don't put it in. Green orange is enough.

The arrival of summer makes the population dry, I want to drink a drink to relieve the heat and cool down, I don't know what to drink, and it is expensive and unhealthy to buy it in a beverage store, what should I do? Homemade lemon passion fruit tea at home is the best choice, delicious and easy to make, a must-have for lazy people.

Passion fruit has the reputation of "the king of juice", set guava, pineapple, lemon, mango and other more than ten kinds of fruits of the rich fragrance, mellow taste, refreshing lemon with passion fruit mellow fragrance, let the family cool summer.

Lemon passion fruit tea is relatively simple to make, master the water temperature, according to their own preferences can be mixed with different flavors of tea, you can add green tea, rose tea, chrysanthemum tea, etc., adding roses is lemon passion fruit rose tea, especially favored by ladies, it is recommended to take green tea and chrysanthemum tea in summer, and the best effect of relieving heat and cooling down.

Lemon passion fruit tea blending steps.

If you need boiling water, first rinse the tea leaves with boiling water to stimulate the fragrance of the tea leaves, you can also clean the debris on the surface, pour out the water, filter the tea leaves into a teapot, and add 80 degrees Celsius boiling water for the second time to start making tea.

When the temperature of the tea drops to about 40 degrees Celsius, add rock sugar and honey and stir well.

When the temperature of the tea drops to about 30 degrees Celsius, touch the teapot with your hands, it is advisable not to burn your hands, take a cleaned lemon and a passion fruit, cut the lemon into thin slices, squeeze the lemon juice into the tea, and put the lemon slices into the tea; Cut the passion fruit in half, scoop the passion fruit juice water and passion fruit seeds into the tea with a spoon, soak for 30 minutes and drink, it tastes better when refrigerated.

Lemon and passion fruit tea mixing tips.

You can choose to add rock sugar or honey according to your taste, but passion fruit and honey taste the best, rock sugar is a little sweeter, if you don't like it too sweet, you can leave it out. Cold drink shops are all added fructose, the sugar is thicker, and it is not recommended to consume it for a long time.

Washing tea with boiling water, if it is green tea, can not only stimulate the aroma of tea, but also remove the green and astringent taste of green tea in the tea drink, thus overshadowing the mellow passion fruit and refreshing lemon flavor.

If the temperature of the tea is too high and too much sourness is released in the lemon, the tea will become very sour and the passion fruit will lose its nutrients.

Sweet and sour is the taste of summer, lemon shengjin relieves the heat, passion fruit is nutritious, a cup of lemon passion fruit tea drink is made at home, healthy and nutritious, so that the family can cool down in summer.

Passion fruit is native to South America, the scientific name is passionflower, because its flesh can exude the rich fragrance of more than a dozen fruits such as banana, pineapple, strawberry, lychee, lemon, mango, sour plum, etc., so it is called passion fruit. Passion fruit contains 17 kinds of amino acids and rich in protein, fat, sugar, vitamins, calcium, phosphorus, iron, potassium, SOD enzyme and ultrafiber and other more than 100 kinds of substances that are beneficial to the human body, and is known as the king of VC in fruits, not only has a unique taste, its seeds are also crispy and delicious, nutritious, rich in high-grade protein and high-grade fat.

The taste of lemon food is sour and slightly bitter, and it cannot be eaten raw like other fruits, but the lemon peel is rich in aromatic volatile components, which can relieve the heat and awaken the spleen. In summer, the heat and humidity are heavier, many people are tired and tired, and often have a poor appetite after a long time of work or study.

Passion fruit lemon tea is rich in vitamin C, which has the effects of beauty, detoxification, and so on.

The detailed preparation of passion fruit lemon tea is detailed below

Ingredients. 1 passion fruit.

Lemon 1 pc.

Honey to taste, rock sugar to taste.

Ice cubes to taste Passion fruit lemon tea preparation steps.

1.Wash the small lemons and passion fruit.

2.Slice the passion fruit and pour the water and seeds into the cup, and the lemon slices into the cup.

3.Add a spoonful of honey, you can put a few rock sugars, and then rinse with boiling water. Cold drinks taste better!

The preparation of passion fruit lemon tea is as follows:Tools Ingredients: passion fruit, lemon, honey, ice dust, sugar, salt, basin, cup, spoon.

1. Wash the lemon with salt first.

2. After soaking this bucket in salt water for half an hour, rinse it with water.

3. Wash the passion fruit and take out the essence inside.

4. Slice the lemon and remove the seeds.

5. A layer of passion fruit + a layer of honey + a layer of lemon + a layer of honey in the cup, and so on.

6. Cover the top with lemon and honey.

7. Tighten the cap, tightly grind and seal and refrigerate.

8. When drinking, scoop two spoonfuls of passion fruit lemon honey liquid, add some ice cubes, pour water and stir well.

The lemon passion fruit tea recipe is as follows:

1. Ingredient list: passion fruit (7-10), lemon (3-4), honey (one bottle), brown sugar (appropriate amount), Wusun salt (appropriate amount), glass bottle (one).

2. Prepare a relatively large glass bottle. If you don't have such a big one, you can prepare two, or make less. Blanch the glass bottle with boiling water and let it dry.

3. Scrub the lemon with salt first, and then soak it in salted water for 10 minutes. Remove the moisture from the surface of drying, and you can wipe it dry if you can't wait, in short, there can be no moisture on the surface.

4. Cut the passion fruit, use a spoon to dig out all the pulp into the bowl in turn, and the spoon and bowl should be oil-free and water-free.

5. Cut the lemon into thin slices, pick out the seeds in the lemon, otherwise it will be bitter, and the taste will be echoed, and then put it in a bowl for later use.

6. The brown sugar bought in the sauce is a particularly large piece that needs to be mashed into small pieces. If you don't have brown sugar at home, you can replace it with rock sugar. If you really don't have it, you can not put sugar, but adding brown sugar will make it more fragrant.

7. Now that all the ingredients are ready, let's start canning! Start with a thick layer of honey, then spread a layer of lemon slices, cover with passion fruit pulp, and then add brown sugar. Then cover with honey and repeat layer by layer, until the ingredients are used up, or until the jar is filled, and finally be sure to seal it with a thick layer of honey.

8. Finally, cover the jar, put it in the refrigerator to ferment for three days, and take it out after three days to drink! Dig a few spoonfuls of jam and two lemon slices and soak them in warm water to drink, sweet and sour, and refrigerate them to taste better.

The preparation of passion fruit lemon tea is as follows:

Tools Ingredients: bowl, small spoon, fruit knife, cutting board, passion fruit, honey, lemon, rock sugar.

1. Wash the surface of passion fruit with water, dry it with kitchen paper, wet the surface with lemon, sprinkle it with salt and rub it repeatedly, then rinse it with water and wipe it dry with kitchen paper.

2. Prepare a dry bowl, small spoon, fruit knife, and cutting board in the hall or source, and wash and dry them without water stains. Divide the passion fruit in half and use a small spoon to place the passion fruit pulp in a bowl and set aside.

3. Slice the dried lemon to a thickness of about 5 mm and set aside. Be sure to remove the seeds, otherwise it will be bitter.

4. Prepare a dry glass sealed jar, wash and drain in advance, if it is freshly washed, remember to wipe off the water stains with kitchen paper.

5. At the bottom of the sealed jar, a layer of honey must be placed first, and then a layer of lemon balls, passion fruit, and rock sugar must be placed.

6. Finally, cap with honey.

First of all, let's look at the ingredients of passion lemon tea, and the drink we made this time is 700ml capacity. The main ingredients are: 3 slices of lemon, 1 kumquat, 60g of passion fruit jam, 250ml of green tea, 50g of fructose and some ice water.

Passion fruit is named passion fruit because it contains pineapple, banana, strawberry and other fruit flavors, and the juice is nutritious and aromatic, and has the reputation of "the king of juice". Passion fruit is rich in protein, vitamin C, vitamin A, potassium, iron and dietary fiber, which has the effects of detoxification and beauty, calming the nerves, relieving fat, and relieving fatigue. Green tea contains a lot of nutrients, which can prevent cancer, improve immunity, and can cool off, refresh and refresh the brain in summer.

Lemon slices are rich in vitamin C, which has the effects of clearing heat and relieving heat, detoxifying and so on.

In the first step, add 3 slices of lemon to a shaker cup and mash the juice. In the second step, the kumquat juice is squeezed and poured into a cup. In the third step, pour the passion fruit into a shaker cup. In the fourth step, pour the fructose into a shaker cup.

Step 5: Pour the green tea into a shaker cup. Step 6: Pour ice cubes into a cup and fill with water. Step 7: Squeeze the juice and add the kumquat to the cup. Step 8: Close the lid on the snow for 10 seconds.

The method of making this bucket fruit lemon tea is as follows:Ingredients: passion fruit, lemon, honey, rock sugar, salt, basin, cup, spoon.

1. Wash the lemon with salt first.

2. After soaking in salt water for half an hour, rinse with water.

3. Wash the passion fruit and take out the essence inside.

4. Slice the lemon and remove the pure grinding seeds.

5. A layer of passion fruit + a layer of honey + a layer of lemon + a layer of honey in the cup, and so on.

6. Cover the top with lemon and honey.

7. Tighten the cap, seal and refrigerate.

8. When drinking, scoop two spoonfuls of passion fruit lemon honey original solution to remove the dust, add some ice cubes, pour water and stir well.

Preparation of passion fruit lemon tea:Ingredients: 5 passion fruits; Lemon 1 pc. 100 grams of honey.

Excipients: a pinch of salt.

The steps are as follows: <>

1.Prepare the ingredients.

2.Lemon with a little salt scrub and sterilize.

3.Dry with a paper towel.

4.Cut into thin slices.

5.Take a dry, clean bottle and start with a scoop.

6.Put a slice of lemon.

7.Cut the top of the passion fruit and pour the juice in.

8.Pour the juice over and pass the honey. It's good to make the full seal in turn.

9.It can be marinated for three or five days, and then you can soak it in water and drink it.

Prepare an appropriate amount of honey, lemon, passion fruit, rock sugar, first rub the honey with salt, clean it with water, and then soak it in salt water for a while, then cut the passion fruit in half, dig out the passion fruit pulp with a clean spoon, the lemon must be wiped dry, and then cut into thin slices, and the lemon seeds must be cleaned, otherwise there will be a bitter taste.

Everything is ready to start filling the jars. Prepare a dry and clean glass jar in advance, pour an appropriate amount of honey into the bottom of the jar, then add lemon, then add passion fruit and rock sugar, repeat this step until all the passion fruit and lemon are put into the jar, and finally seal it with white honey, let the honey cover everything, seal it and store it in the refrigerator.