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If used improperly, these portable "artifacts" in life can become a big security hazard in our lives.
Common safety hazards in daily life are: 1. Household gas leakage. 2. Drowning in swimming.
3. Electric shock. 4. Fall down and fall into the pit on a rainy day. 5. Falling objects from high altitudes.
6. Crossing the road and being hit by a motor vehicle. 7. Eating food indiscriminately leads to poisoning, etc.
A common safety hazard in everyday life.
Safety hazards are insecure factors such as various problems, defects, failures, signs, and hidden dangers in the daily production process or social activities due to human factors, changes in things and the impact of the environment.
Accident hazards are divided into general accident hazards and major accident hazards, and the main characteristics are: danger, accidentality, causality, and suddenness.
In daily life, for the safety of yourself and your family, you should pay attention to the potential safety hazards that are easy to ignore in your life, and pay more attention to activities such as stir-frying, using electricity, and walking.
In recent years, more and more portable "artifacts" have appeared, which bring convenience to our lives while also invisibly bringing threats to the safety of our lives.
Every year, while the temperature plummets, "heating artifacts" such as small suns and electric blankets have appeared one after another. However, there may be dangers hidden behind the warmth, and accidents caused by "heating artifacts" are not uncommon.
Therefore, we should be more careful when using the warmth artifact, if there is a safer way to heat, we should choose a safer way after weighing the pros and cons. Change.
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1. The moldy sugarcane core is red, and the nerve damage is serious when eaten.
There is a saying among the people that "Qingming sugarcane poisons snakes". In March 1972, there was the first report of edible moldy sugarcane poisoning in China, 36 people were poisoned, of whom 3 died. Experts pointed out that if the storage and transportation are improper, sugarcane is prone to produce neurotoxin 3-nitropropionic acid at a certain temperature, which is generally manifested as redness of sugarcane cores.
Once the toxin enters the human body, it will be quickly absorbed, causing extensive central nervous system damage, if the treatment is not timely, the poisoned person will die of respiratory failure, the fatality rate is more than 10%, even if the rescue is over, it will leave serious sequelae.
2. Be careful with self-medicated wine, and you will die if you don't maintain your health.
Some areas of our country have the custom of self-medicated liquor, often adding Chinese herbs such as aconitum and aconite. Experts point out that these herbs contain aconitine, a highly toxic substance with neurostimulant effects, which can cause serious damage to the human nervous system and cardiovascular system, ranging from numbness in the limbs to death. In May 2018, a resident of Bishan District, Chongqing City, brought home-medicated liquor to drink during a birthday banquet, and then the drinkers showed varying degrees of discomfort, eventually causing 15 people to be poisoned, of which 5 people died, because of the addition of short-stemmed aconitum when brewing medicinal liquor.
3. Don't pick roadside mushrooms, personal experience is unreliable.
Every year, the number of deaths due to accidental ingestion of poisonous mushrooms in China remains high, which can be called the number one killer. Many people judge whether wild mushrooms are poisonous or not based on their appearance alone. In fact, mushroom toxicity has nothing to do with color, appearance, or shape, and many very poisonous mushrooms look bland.
At the end of the day, for the average person, instead of researching to determine whether wild mushrooms are poisonous or not, it is better to remember one thing: don't eat them.
4. Wild puffer fish is highly toxic, and high-temperature treatment is also in vain.
Since ancient times, there has been a saying of "desperately eating puffer fish", although Su Dongpo, the great god of food, knows the "puffer fish medicine man", he still wrote "the basket of artemisia is full of short reed buds, and it is the time when the puffer fish wants to go". Studies have found that tetrodotoxin is heat-resistant and will not be destroyed if heated at 100°C for 8 hours, so don't think that there is nothing wrong with cooked and stewed puffer fish.
5. Fermented rice noodles are contaminated, and there is no specific antidote.
This kind of risk is often related to some local specialty foods, such as hanging pulp ba, fermented rice noodles, etc., which need to be fermented or soaked for a long time, and once it is contaminated by Pseudomonas coconut fermented rice noodles subsp. in the process, it is easy to cause poisoning, and there is no specific antidote drug, and the fatality rate is as high as 40%-100%. In October 2018, a family of three in Heyuan City, Guangdong Province, died after eating rice noodles contaminated with Pseudomonas coconut's fermented rice flour subsp.
6. Long-term consumption of soil-pressed oil is worrying about the potential danger of cancer.
Many raw materials may seem fresh, but the risk of aflatoxin, such as micro-mildew, is not easy to identify with the naked eye. The second is the process, the production of soil oil should be treated at high temperature, which is easy to produce strong carcinogens such as benzopyrene, and the workshop-type processing equipment often does not have the ability to control toxic and harmful substances, and the long-term consumption of carcinogens exceeds the standard of soil oil is very harmful.
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Hello! Glad to be able to ask your question, what are the hidden dangers at home? If you ask this question, I will ask the right person, and there are roughly the following ten points of home safety hazards:
1. Whether there is aging or damage to the wires at home;
2. Whether the electrical wiring is overloaded;
3. Whether the plug on the socket is loose;
4. Whether the fuse used at home has holes and wire substitution.
5. Whether the electrical appliances at home are used correctly;
6. Whether the electrical appliances are still in use after failure;
7. Whether the flammable material is too close to the socket;
8. Flammable materials cannot be placed in stairs, aisles, balconies and other places;
9. Gasoline stored at home should be kept away from open flames and placed in a well-ventilated place;
10. Do not engage in the production, processing and business activities of flammable and explosive materials at home.
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Hello, in our life, we don't pay much attention to the health hazards, with the improvement of people's living standards, now people are paying more and more attention to their own health, and now more and more people have some strange diseases, even malignant serious diseases, so people have to pay attention to their bodies, in fact, there are many health hazards and carcinogenic killers in life are lurking around, at any time may make people lose their health. What are the specific hidden dangers?
1. Use a towel to dry tableware and fruits.
In most areas, the source of tap water is pumped from rivers and lakes to water plants, and then after a series of treatments, and then sent to thousands of households, so we use tap water to rinse the table and fruits, basically very clean, but if we use a towel to wipe, the towel will often be attached to a large number of bacteria, which will lead to secondary infection, if we often use towels, we also have to use boiling water to clean.
2. Fold the quilt immediately after getting up.
When we sleep, the body will still discharge a lot of sweat, if we get up and immediately fold the quilt neatly, then the sweat will remain in the quilt, therefore, there may be a humid environment, not only the quilt has a peculiar smell, and it is not good for health, so after we get up from sleep, first turn the quilt over, and then fold it again after a while.
3. Heat up spoiled food before eating.
Maybe some people are more frugal in their daily life, always reluctant to throw away leftovers, they may continue to eat the next day or even the third day, especially in the hot summer, the meat may spoil immediately, the toxins secreted by bacteria are very resistant to high temperatures, not easy to be cracked, after eating this, they may be poisoned, I am nauseous.
4. Peel off the rotten part of the fruit before eating.
In fact, many people will cut off the rotten part of the fruit, they think that the rest of the part can be used completely, in fact, we also have to go with the bump and spoilage bruises, the latter, cut off in time, then harmful bacteria, may also remain in the fruit.
Now we should know what are the specific health hazards in life, if people always use towels to wipe fruits, then it is easy to have some bacterial residues, and everyone should not fold the quilt immediately after getting up, you should first turn the quilt over to dry for a while, and if the food is spoiled, we must throw it away immediately, and we must not heat it before eating. The hidden health hazards in our lives should also be paid attention to in order to make our bodies healthier.
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1. Frequent bathroom bathing or washing clothes will cause the bathroom to be damp, it is easy to breed bacteria, multiply, and cause diseases of the respiratory tract.
2. The smell at home will also bring serious harm to the human body, of course, it is relatively simple to remove the odor in the family, sprinkle yam water at the mouth of the sewer, put some orange peel in the flower pot, put some tea residue in the drawer, and put some vinegar in the pot where you usually stir-fry. Both can remove odors, super easy.
3. If the toilet brush has been used for a long time, bacteria will appear, and it will be replaced after about half a year. If placed in an airtight container. It will make more bacteria, if you decorate the house, it is best not to decorate it with oil paintings, oil paintings have a lot of bad substances that will affect physical and mental health.
4. Use a towel to dry tableware and fruits.
In most areas, the source of tap water is pumped from rivers and lakes to water plants, and then after a series of treatments, and then sent to thousands of households, so we use tap water to rinse the table and fruits, basically very clean, but if we use a towel to wipe, the towel will often be attached to a large number of bacteria, which will lead to secondary infection, if we often use towels, we also have to use boiling water to clean.
5. Heat up the spoiled food before eating.
Maybe some people are more frugal in their daily life, always reluctant to throw away leftovers, they may continue to eat the next day or even the third day, especially in the hot summer, the meat may spoil immediately, the toxins secreted by bacteria are very resistant to high temperatures, not easy to be cracked, and may be poisoned after eating.
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The first is that skipping breakfast for a long time will lead to problems in our stomach, and then secondly, eating oily, salty and spicy food will make us secrete unevenly, when people are in a bad mood, excessive overeating will also affect our physical health, we should eat some light food, eat reasonably, and supplement vitamins.
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