Is ground coffee nutritious? The use of ground coffee

Updated on delicacies 2024-03-31
2 answers
  1. Anonymous users2024-02-07

    1. Aromatic deodorization: Coffee powder is placed in the toilet, shoe cabinet, oven, refrigerator, ashtray, which can absorb odor and reduce odor, and can also boil coffee to fill the room.

    2. Clean the kitchen: Coffee powder has a certain friction cleaning effect, pour the coffee grounds into the dishwashing sink and rinse with water, which can remove the odor and greasy in the drainage pipe.

    3. Make fertilizer: Put it on the soil surface of the potted plant, which can effectively prevent the breeding of insects, and can also be used as fertilizer.

    Coffee powder: coffee beans are roasted, there are many kinds of roasting, roasted well, ground into powder, can be brewed directly, or boiled, according to the grind can be divided into coarse grinding, medium grinding, fine grinding and very fine grinding: coarse grinding: grinding degree:

    Similar to the general black pepper powder size in the grinding: grinding degree: gritty fine grinding:

    Degree of grinding: Extremely fine grinding like fine sand: Degree of grinding:

    Slightly coarser than wheat flour.

  2. Anonymous users2024-02-06

    1.Eliminate fatigue and refresh the brain.

    2.Defenses against cancer: low damage from bowel cancer and rectal cancer.

    3.Removes bad breath odor: can eliminate garlic odor.

    4.Promote blood circulation: **For people with a healthy heart***, it can improve the efficiency of the heart and make the blood vessels dilate moderately.

    5.Quick laxative: Its laxative effect is only useful when drunk in the early morning, and the consequences of drinking it at other times are not great.

    6.**Migraine: To treat migraine, it is best to drink it when there is a warning.

    7.Prohibition of wheezing: wheezing is caused by the joy of compressing the parasympathetic nervous system because of the sympathetic nerves.

    8.Eliminate cholesterol: Caffeine can ** shrink the gallbladder and eliminate cholesterol that can easily form gallstones in the gallbladder.

    Coffee is a drink that everyone likes to drink, and the coffee powder is made from grinding coffee beans.

    The magic of ground coffee.

    1. Put it in the refrigerator to absorb the odor.

    Through our experiments, we found that when the outer bag was cut open and poured into other containers, the flavor absorption effect was more rapid and significant.

    2. Put it in the ashtray to suck the smoke flavor.

    This is also the practice of some well-known cafes. If no one smokes, enjoy the refreshing aroma of coffee in the air!

    3. Put it in the shoe cabinet to deodorize.

    Sprinkled with ground coffee can also repel snakes, insects and ants.

    Fourth, do handiwork.

    It can be powdered to make a scrub effect, or it can be filtered to make the coffee liquid smooth.

    5. Remove kitchen and other stains.

    To remove the smell, remove the oil, remove the smell and rub the stains, you can put it in gauze and scrub it. Washing your hands is also fine. Be careful not to block the drains!

    Sixth, the flower shopkeeper personally tested, very effective! It is best to bury it at the bottom of the pot, or compost it to ferment first, which is suitable for acid-loving plants, such as roses, hydrangeas, etc. There are also people who use ground coffee to grow mushrooms. It turns out that mushrooms also love coffee!

    7. Dyeing Paper, clothes, fibers, and even hair can all be dyed with coffee. After brewing or brewing ground coffee with hot water, the dyeing effect is even better.

    The functions of ground coffee are much more than that, but they can be listed according to personal preferences and needs.

    The method of coffee brewing.

    The next part of the filter paper is folded along the suture part and placed in the drip drain.

    Pour about 10-12g*** of ground coffee powder into the drip with a measuring spoon according to the number of people*** per person, and then tap a few times to make the outside flat.

    After boiling the water in a teapot, pour it into the kettle with a thin spout, and gently pour the boiling water from the center point until the boiling water is secreted and covered with ground coffee by the snail method. Be sure to pour it in slowly.

    In order to extract the palatable ingredients, steam the coffee powder that has swelled up for about 20 seconds

    The second boiling water, gradually poured from the appearance of the ground coffee. The amount of water injected must be the same as the amount of liquid extracted, and the amount of filtered boiling water must be kept constant.

    When the extraction liquid reaches the number of servings, it can be contained, and the boiling water remains in the filter paper and it is discarded.

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