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Wanghui New Concept Sichuan Restaurant Promotion Address: No. 297 Tacheng Road, Jiading District, 59521777 Suburb New Concept Sichuan Cuisine (Jiading Store) Promotion Address: No. 78 Wensu Road, Suburb 59534077 Xishengyuan Wonton Shop Address:
No. 389 Fengzhuang Road, Jiading District, 59188637 Hanlin Charcoal Grill (Jiading Store) Address: 4th Floor, Robinson Plaza, No. 138 Chengzhong Road, Jiading District, Suburb 51620766 Seven Blessings (Jiading Store) Address: 4th Floor, Robinson Shopping Plaza, No. 138 Chengzhong Road, Jiading 51620707 Guyiyuan Restaurant Address:
Suburb Jiading Nanxiang Town Huyi Road No. 218 Guyi Garden South Gate 59121335 Tags: Jiading Xiaolong 84 Dingzhong Ding Macau Doulao (Chengzhong Road Store) Address: No. 2, Chengzhong Road, Jiading District, Suburb 59162916 Tags:
1-2 Floor, Robinson Plaza, No. 138 Chengzhong Road, Jiading District 59521916 Tags: Jiading Western-style simple meal 82 Three-bedroom private cuisine (Jiading store) Address: No. 2731, Yongsheng Road, Jiading District, 69961777 Tags:
Jiading Benbang 8 Shanghai University Jiading Campus Canteen Address: Shanghai University, No. 453, Tacheng Road, Jiading District, Shanghai University Tags: Jiading Fast Food Simple Meal 13 85 Degrees C (Cao'an Highway Store) Address:
A1, 1st Floor, No. 1615 Cao'an Road, Jiading District, Suburb 55338585 Tags: Jiading Bread 110 Jing Yi Xuan Chinese Restaurant Address: No. 569, Anting Anchi Road, Jiading District, Suburb 69502979 Tags:
Jiading Benbang 60 Typhoon Shelter (Jiading Store) Address: 1st Floor, Robinson Plaza, No. 138 Chengzhong Road, Jiading 59921538 Tags: Jiading Tea Restaurant.
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The one on Qinghe Road in the middle of the city must taste Sa. It's really delicious. A few of our friends have been going.
** It's also fair. You can check it out. Barbera is also available.
There is also the taste capital to the west of South Gate Dex. We just went there today to settle lunch. It's a regular customer.
It's just that there are too few waiters.
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Xinyuan Road in Jiading is a food street, and there are quite a lot of restaurants there.
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1. Nanxiang Old Street.
Nanxiang xiaolongbao is a traditional famous spot in Nanxiang Town, a suburb of Shanghai, and is famous. Because of its small and translucent form, steamed in a special small bamboo basket, it is called "Xiaolongbao", and the origin of Nanxiang Xiaolong is mainly distributed in Nanxiang Town, Jiading District, and later expanded to the whole area of Jiading and Shanghai Yuyuan Old Town God's Temple and other places. Huang Mingxian, the founder of Nanxiang Xiaolong, was born in Nanxiang Town, Jiading District, and opened a Rihuaxuan cake shop in the early years, operating Nanxiang big steamed buns.
2. Lighthouse Village.
Lighthouse Village is named after strawberry, which is also called red berry, raspberry, raspberry, etc., and is a red fruit. Strawberry is a common name for the family Rosaceae, a perennial herbaceous plant. Strawberries have a heart-shaped appearance, are fresh and red, and the flesh is juicy and contains a special rich fruit aroma.
3. Malu Town.
The grape planting in Malu Town has a history of more than 20 years, and the town currently grows more than 5,000 acres of grapes, with an annual production of more than 6,000 tons of table grapes. The grape production in Malu Town has initially formed a pillar industry with agricultural characteristics with the characteristics of modern agriculture in the metropolis, with the characteristics of Malu, and the enrichment of Malu farmers.
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Dear, I'm glad to answer for you: the most worthwhile place to go in Jiading District A: Dear, hello! <>
The best places to visit in Jiading District are as follows: Shanghai Auto Expo Park AAAA. Jiading Nanxiang Ancient Town aaaa.
Shanghai International Circuit AAAA. Guyi Garden aaaa. Jiawei which Dingzhou Bridge Old Street aaaa.
Huating people's Maoqiao Village AAA. Shanghai Hongtai Park AAA. Jiading Confucius Temple AAA National Key Cultural Relics Protection Unit.
Malu Grape Theme Park AA Malu Grape Theme Park Epidemic Warning During the Hui Code period, you need to pay attention to wearing masks, maintaining social distancing, personal hygiene and disinfection, and disinfection of items. Wear a mask: During the epidemic period, you must wear a mask all the time when you go out, and the maximum wearing time of a mask should not exceed 4 hours, please change it in time, and pay attention to avoid contamination of the inner protective layer when you take off the mask.
Thank you for your patience. If my answer is helpful to you, please give a thumbs up (comment in the bottom left corner), I look forward to your Biszan efforts, your efforts are very important to me, and your support is also the motivation for my progress. If you feel that my answer is still satisfactory, you can click on my avatar for one-on-one consultation.
Finally, I wish you good health and a good mood!
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Nanxiang xiaolongbao has a history of 100 years, the original name is "Nanxiang big meat steamed bun", known for its thin skin, many fillings, heavy marinade, fresh taste, is one of the popular snacks at home and abroad, well-known at home and abroad. The history of Nanxiang xiaolongbao can be traced back to the early years of Guangxu in the Qing Dynasty. At that time, someone in Nanxiang Town, Jiading County, opened a small shop in the town that dealt in pastry food, and the store was called Rihuaxuan.
Soon after the boss died of illness, his adopted son Huang Mingxian inherited the family business and turned the pastry shop into a dim sum shop specializing in small steamed buns and wontons. At that time, the small long steamed bun was called Nanxiang big meat steamed bun, its characteristics are thin skin, juicy, fresh, each small long steamed bun has more than ten folds at the end, this is the prototype of today's Nanxiang small long bun. Later, Huang Mingxian's daughter-in-law's cousin Wu Xiang ascended to the shop to learn the craft, inherited this production process, and improved it, so as to achieve excellence.
Soon Wu Xiangsheng opened a steamed bun shop in Nanxiang, and since then Xiaolong steamed buns have become famous in Nanxiang, and they are called "Nanxiang Xiaolongbao".
Nanxiang xiaolongbao adopts the method of "heavy filling and thin skin, changing from large to small", and uses fine white flour to roll it into a thin skin; It is also filled with fine meat, without monosodium glutamate, boiled meat skin in chicken soup and mixed in with jelly to take its freshness, and sprinkled with a small amount of finely ground sesame seeds to take its fragrance; Also according to different seasons to take crab roe or spring bamboo, shrimp and into the meat filling, each steamed bun folded more than 14 pieces, one or two flour to make ten, the shape is like water chestnuts are translucent, small and exquisite. Poke the dough, dip it in balsamic vinegar, take a bite of Nanxiang xiaolongbao with ginger, and then savor it, taste the traditional food culture of Shanghai, taste the "countryside" feeling away from the hustle and bustle of the city, and taste the delicious Nanxiang xiaolong.
If you want to eat the most authentic Nanxiang xiaolongbao now, there are two such restaurants in Shanghai, Nanxiang Guqiyuan in Jiading, Shanghai and Nanxiang steamed bun shop by the Jiuqu Bridge in Shanghai City God's Temple, I hope you will have a good time.
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How many people eat? Jiading said that there is nothing to eat. Let's cross the bridge rice noodles. It's cheap but tasty. It's inside the old building to the north of Bole Square.
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I thought it was a place to eat snacks, or a small commodity market beef skewers delicious, buy it dozens of skewers, and then call a pot of crayfish there, ask for a drink, chat with friends or something, very good.
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On the first floor of Robinson, there is a Ningbo cake ball, which is particularly delicious and distinctive, and it is a blessing to find it, and it tastes like the years.
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