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The Yi people select the annual festival according to the Yi calendar. Some of them celebrate the Spring Festival with the local Han people. In some areas, the Yi compatriots set up green pines in front of the door and paved the ground with pine needles to express the protection from disasters and eliminate disasters.
In other areas, pigs and sheep are slaughtered and Tutuo meat is eaten during festivals, and people visit each other and give each other meat and steamed buns. On the morning of the first day of the Lunar New Year, the first thing I do when I get up is to carry water home. They compare the weight of a bowl of water to yesterday's water, like the weight of water in the New Year, which means that there will be plenty of rain in the coming year.
The Yi New Year floor should be covered with a layer of grass. Cut the grass on the rocks, and the grass there is pure grass, clean grass, and grass that has not been touched by the sheep's mouth; It is the grass that the hooves of the beast have not trodden; It is abundant grass, lush grass. The grass is prosperous, the paving is verdant, and the green grass is fluffy like green feltSymbolize the glory and wealth of children and grandchildren.
During the New Year of the Yi nationality, pine needles are laid under the ancestral spirit. The pine tree is green and secluded, symbolizing eternal green. In the cold winter, the heavy snow presses the green pine, and the green pine is still green; The green pine is persevering, symbolizing that the children and grandchildren are brave and strong.
The green pine has a thick skin on the surface, and there is fragrant pine resin in the heart of the tree, which symbolizes that people should have a good heart like the green pine. The Yi people have a particularly high opinion of pine trees.
The Year of the Yi Nationality is an important festival of the Yi Nationality. From ancient times to the present, the Yi people attach great importance to the New Year, and it is also very lively. There is no way to find out when the Yi Year began, but many of the rituals of the Liangshan Yi New Year are related to ancestor worship, and the whole festival is full of strong ancestral supremacy colors. <>
The research of some experts and scholars shows that the two festivals of the Torch Festival and the Year of the Yi Nationality, which are now popular in the Yi area, were originally formulated according to the solar calendar. When the star back marks the Big Dipper, the handle of the Big Dipper is the Great Heat, and it is the Torch Festival. And when the star back marks the Big Dipper, the handle of the Big Dipper is the year of the Yi people.
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It may be a local custom on the first day of the Lunar New Year, for the sake of auspiciousness.
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The first thing to do on the first day of the new year is to carry water home, in order to be heavier than yesterday's water, which means that there will be plenty of rain in the coming year.
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Because on the first day of the Lunar New Year, it is a good wish to carry water home and can bless the coming year.
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This is a custom that represents a good meaning and good weather in the coming year.
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Because it is a local custom to carry water home on the first day of the new year, it is a very meaningful thing.
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This is a local custom, and it is considered better to do so.
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In the Yi people, the first thing to do on the first day of the Lunar New Year is to carry water home, and they think that they can have a smooth year.
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Carrying water home on the first day of the Lunar New Year means that there is plenty of rain throughout the year.
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Because the customs and habits are different in every place and every place.
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I am from Liangshan Yi Autonomous Prefecture. The Yi New Year is very grand, and the time is the Yi New Year in November every year, also known as the Yi New Year. When the Yi Year comes, there will be a lot of folk celebrations, there are a lot of specific contents, a few words are difficult to explain clearly, please friends you see the interpretation of the Yi Year for details, there is a very comprehensive answer, there are all the answers you want, I hope it can help you.
As for the "Torch Festival", it is not the "Year of the Yi Nationality", the Torch Festival is the seventh month of the lunar calendar every year, and the national significance and celebration it expresses are also different from the Year of the Yi Nationality, but it is more lively, known as the carnival of the East.
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The Yi people like to eat sour and spicy, and are addicted to alcohol, and have the etiquette of treating guests with wine.
The style of the Yi nationality in Liangshan is simple, with a wide variety of varieties and distinctive and rich ethnic characteristics.
The Yi people are mainly engaged in agriculture, animal husbandry is a sideline, and handicraft production is also quite developed.
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Neuropathy, just kidding, no wonder.
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The Spring Festival Yongtai people are commonly known as "doing the year".
The day of the 26th day of the lunar month in some places in Yongtai, is the day of the big market, the people of the villages around the market have gone to the market to buy New Year's goods, tobacco, wine, the laborers of the family have begun to kill pigs, there are no people who raise pigs, they go to the market to cut a piece of meat and go home, therefore, the 26th of the lunar month stewed pork is also called "the 26th of the lunar month, kill the pig and cut the meat of the year".
On the 28th day of the lunar month, the daughter who has been married has to go back to her parents' house to "send the New Year", generally to send roosters, pig's feet, noodles, rice cakes and large fried fish, which means that the daughter respects her parents and does not forget the grace of her parents.
On the first day of the new year, breakfast will eat the steamed "next year's meal" on Chinese New Year's Eve, which means that there is more than enough for the coming year; They will also eat Taiping, which symbolizes peace throughout the year, and the noodle soup must be drunk, implying good weather in the coming year.
Yongtai will hold a series of activities for the Spring Festival tourism month of "Spring Tour Fuzhou Natural Yongtai". The activity integrates folk customs, hot springs, food, beautiful countryside tours, Zhuangzhai tours and other characteristic tourism resources, and has launched a series of activities such as eating spring banquets, drinking village wine, appreciating plum flowers, and soaking in hot springs, and launched a series of boutique tourism routes, so as to continue to heat the Yongtai Spring Festival tourism market, attract foreign tourists to Yongtai for the New Year, enhance the people's sense of gain and happiness, and launch a new brand of Yongtai tourism.
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There is such a custom, and everyone should give a red envelope before posting.
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During the Mid-Autumn Festival, we put wormwood in front of the door.
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Eating, drinking and merrymaking is the custom of Yongtai.
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