What are the benefits of Kuding tea? Answer

Kuding tea is a traditional pure natural health drink, commonly known as tea ding, Fuding tea, Gaolu tea. Traditional Chinese medicine believes that Kuding tea is cold in nature, bitter and sweet in taste. The effects of Kuding tea are to lower blood pressure, lower blood lipids, lower cholesterol, clear heat and detoxify, reduce inflammation and sterilization, strengthen the stomach and eliminate accumulation, refresh the mind, and brighten the eyes and mind.

The efficacy and role of Kuding tea are introduced as follows

In medical treatment, Kuding tea is mainly used to dissipate wind and heat, clear the head, and eliminate polydipsia. It is used for headache, toothache, eye redness, fever, polydipsia, and dysentery. It can dissipate food and phlegm, remove annoyance and quench thirst, facilitate two stools, remove greasy, disperse liver wind, treat tinnitus and deafness, invigorate blood vessels, and cool the uterus.

It has significant curative effect on high blood pressure, obesity, stomatitis, pharyngitis, etc.; It has a good effect on acute gastritis, cold, stomach pain, gas, malaria, constipation, etc.; It has an inhibitory effect on nasopharyngeal cancer and esophageal cancer; Boiling water can be washed externally, and there are many kinds of diseases and scalds. Kuding tea contains more than 200 kinds of ingredients such as bitter saponins, amino acids, vitamin C, polyphenols, flavonoids, caffeine, and protein. Its finished tea has a bitter taste, and then sweet and cool, with a variety of effects such as clearing heat and dissipating heat, brightening the eyes and intellectual, quenching thirst, diuretic and strengthening the heart, moistening the throat and relieving cough, lowering blood pressure, inhibiting cancer and preventing cancer, anti-aging, and invigorating the blood veins, and is known as "health tea", "beauty tea", "** tea", "antihypertensive tea", "longevity tea" and other good names.

The clinical application of modern science has shown that Kuding tea has the effects of cooling and detoxifying, anti-inflammatory and sterilization, phlegm and cough, stomach and accumulation, refreshing and refreshing, anti-cancer and anti-radiation, lowering blood pressure, lowering blood lipids, lowering cholesterol and so on. It is praised as health tea, longevity tea and beauty tea by consumers at home and abroad, and is a natural multi-functional plant beverage with a wide range of applications. Reminder:

Winter and spring are the seasons with a high incidence of colds, for people who suffer from wind chills, such as cold without sweat, nasal runny nose, etc., you can eat some warm food, such as ginger, nepeta, etc., to get rid of the cold in the body. At this time, drinking Kuding tea will hinder the divergence of wind and cold, which is not conducive to cold.

What does Kuding tea do?

1. Kuding tea has the effect of clearing heat and detoxifying, when there are symptoms such as sore throat, headache caused by fire, red eyes, red and sore eyes, aphthous ulcers, bad breath or constipation, drinking Kuding tea has a good effect of clearing heat and purging fire, clearing heat and detoxifying;

2. Kuding tea has the effect of dispelling heat and dampness, especially in summer, drinking Kuding tea not only has the effect of dispelling heatstroke, but also can dilute water and reduce swelling;

3. Kuding tea also has a certain laxative effect.

1. Kuding tea can regulate the body's metabolism in both directions, enhance the immune function of the human body, significantly reduce the serum total cholesterol, triglycerides and low-density lipoprotein of patients with hyperlipidemia, and has the effects of clearing the throat, clearing heat and detoxifying, protecting the liver and relieving hangover, anti-inflammatory and defecation; It also has obvious prevention and treatment effects on hypertension, hyperlipidemia, arteriosclerosis, diabetes, obesity, colitis, constipation, hemorrhoids and various oral inflammations.

2. Washing with boiling water can sterilize, reduce inflammation, and prevent and treat pink eye, acne, acne, prickly heat and other diseases. Drinking it all year round can maintain the health of the body and prolong life, and is known as "longevity tea" and "beauty tea", which is a pure natural multi-functional health care treasure.

3. Tea drinking taboos:

1) Wind chill cold, winter is the high incidence season of colds, people suffering from wind chill should eat more warm food, such as ginger, etc., to get rid of the cold in the body, if you drink Kuding tea at this time, it will hinder the divergence of wind and cold, which is not conducive to cold.

2) Those with weak and cold constitution.

The most prominent characteristic of people with a weak constitution is that they are particularly afraid of cold in winter, and often feel cold hands and feet. People with this physique like to eat warm foods such as mutton and dog meat, and it is not easy to "get hot", but after drinking cold Kuding tea, the symptoms of cold hands and feet will be aggravated, which is not conducive to the improvement of deficiency and cold physique, and even abdominal pain, diarrhea and other symptoms will occur in severe cases.

3) Patients with chronic gastroenteritis.

Patients with chronic gastroenteritis often have varying degrees of spleen and stomach deficiency and cold, and when the abdomen is cold or eats cold food, they are prone to stomach pain or diarrhea, and Kuding tea will aggravate these symptoms.

1. Lower blood pressure and blood lipids: People with high blood pressure, high blood lipids and high blood sugar can brew Kuding tea every day to drink, brew twice in the morning, afternoon and evening, and drink it until there is no taste.

2. Enhance the body's immunity: Kuding tea contains amino acids, vitamins and trace elements necessary for the body such as zinc, manganese, rubidium, etc., which not only provide nutrients for the body, but also regulate the body's metabolic function and enhance immunity.

3. Clear bad breath: The polyphenols in Kuding tea can kill the bacteria that cause bad breath in the mouth, inhibit the compounds produced by bacteria, and keep the mouth fresh.

4. Heat dissipation and eye clearance: Drinking Kuding tea often can eliminate the internal fire in the body and relieve symptoms such as irritability, headache, and toothache.

5. Beauty and beauty: Kuding tea contains a lot of trace elements, which can enhance physical fitness and prolong life, and is known as beauty tea.

6. **: Kuding tea can reduce fat, speed up gastrointestinal peristalsis, relieve constipation and promote digestion, and then play a leading role.

7. Antiviral: Kuding tea contains elements such as green source acid, flavonoids and ursuic acid, which are antioxidant and antiviral, prevent cell lesions, and maintain the normal structure of cells.

1. The efficacy of Kuding tea: Kuding tea has a good effect on heat dissipation and fire, eye refreshment, thirst quenching and annoyance.

Lowers blood pressure, lowers blood lipids, lowers cholesterol: Medicine has shown that Kuding tea can lower blood pressure, blood lipids and cholesterol. Because it is rich in various nutrients that are beneficial to the human body, such as tannin and ursuic acid, it has a great role in the regulation system of blood pressure, blood lipids and cholesterol.

Relieve fatigue and promote sleep: Kuding tea contains various amino acids and vitamins necessary for the human body, and trace elements such as zinc, manganese, and iron are also quite abundant. Therefore, it has a certain alleviating effect on dizziness, headache, chest tightness and fatigue, poor sleep quality and insomnia in patients with cardiovascular and cerebrovascular diseases.

Prevention of cancer: Selenium, known as the king of anti-cancer by the medical community at home and abroad, Kuding tea also has a certain amount of selenium content, so Kuding tea has a certain inhibitory effect on nasopharyngeal cancer and esophageal cancer.

Other effects: Scientific studies have shown that Kuding tea has a certain effect on colds, stomach pain, hernias, malaria, constipation and acute gastritis.

2. The way to eat Kuding tea, the key point of drinking Kuding tea is that the water should be boiled. Second, the water quality should be good, preferably high-quality water such as mineral water, spring water or pure water. The third is to choose porcelain or pottery as a tea set, which tastes better.

Fourth, the amount should be small, and Kuding tea has the characteristics of small amount, strong flavor and brewing resistance. Although the intensity of tea drinking varies from person to person, it is difficult to generalize.

But for people who are new to Kuding tea, if you brew 2-3 tea buds with 250ml of boiling water, you may feel too bitter. Generally speaking, a "coconut fairy brand" Kuding tea bud with one bud and two - three leaves is usually heavy, and it is mixed with 1000 ml of boiling water and brewed and drunk.

For first-time drinkers, it doesn't look bland. Even if several people drink the same pot of tea, you should not put a large amount of Kuding tea to brew, but should put one or two at a time until the taste fades, and chew the tea buds, the effect is better.

Fifth, hot drinks, especially for those with stomach cold diseases, but for people without stomach problems, the cool Kuding tea is even more sweet and refreshing, refreshing and refreshing. When brewing Kuding tea, there are two brewing methods: brewing alone and mixing with other tea leaves and medicinal materials.

1. Kuding tea, first of all, it has the effects of clearing the throat, clearing heat and detoxifying, protecting the liver and relieving hangover, reducing inflammation and faculty, etc., and has obvious prevention and treatment effects on hypertension, hyperlipidemia, arteriosclerosis, diabetes, obesity, colitis, constipation, acne or various oral diseases. The specific operation method is to apply it to boiled water externally to sterilize, reduce inflammation, and prevent pink eye, acne, acne, prickly heat and other effects.

2. Secondly, Kuding tea can regulate the body's metabolism in both directions, enhance the body's immunity, and significantly reduce the serum total cholesterol, triglycerides and low-density lipoprotein in patients with hyperlipidemia. However, Kuding tea is not suitable for people with wind and cold, weak and frail, chronic gastroenteritis, menstruating women and women in childbirth.