Regarding the prospects of walnuts, what is the market prospect of walnuts?

The previous years were so profitable that they led to the large-scale planting of walnut trees in almost all mountainous areas. The market began to be bad last year, and it is estimated that this year will not be optimistic.

Some suggestions for the development of walnut forest: Walnut forest is a forest formed by walnut trees, walnut belongs to excellent dry fruit tree species, is also a very traditional tree species, suitable for the development of farmers, but not suitable for the development of all farmers, is not suitable for planting in all regions, is not a planting is fine, varieties on the road, according to local conditions, reasonable planning, scientific management, comprehensive utilization, long-term development, is the main way for the development of walnut forest in the future, but also an effective way. As far as the current international and domestic situation is concerned, walnut forest is a promising planting project, northwest China, North China, Qinba Mountains, Jinsha River Basin, West Sichuan Plateau, are very suitable for planting walnut areas, especially the development of walnuts in the northwest region is the best.

From the perspective of the international market, before the mid-70s of the 20th century, 60% of walnuts were produced in China. At present, there are more than 60 varieties of walnuts in China, and the planting range is very wide. From the perspective of the domestic market, the total output of walnuts is only 100 million kilograms, and the health care role of walnuts is becoming increasingly prominent, since the eighties of the twentieth century, the first is increasing year by year.

The main reasons for the continuous rise of the walnut market in recent years: 1. The domestic consumer market demand has expanded.

Walnut is one of the four dried fruits, and its nutritional and health care role is more and more recognized and accepted by more consumers with the development of the economy, and the consumption is increasing year by year. Second: the increase in international market demand, China's walnut production accounts for more than 60% of the world's total, and walnut varieties, wide range, high quality, has a high reputation in the international market, mainly exported to the United Kingdom, Germany, Switzerland, Syria, Singapore, Kuwait and other countries and regions, exports are increasing year by year.

Three: the rise of walnut processing industry, walnut kernels can be made into many kinds of food, walnut oil health care role has been more and more attention and application, even walnut shells have been developed into many uses, a wide range of uses for walnuts demand is increasing. Four:

The main producing areas in the north, especially Shaanxi, Gansu, Shanxi and Hebei have suffered from late frost damage to varying degrees over the years, especially in the spring of 2005 and 2006, which has had a serious impact on some areas and walnut production, and some have even failed to harvest in a large area, making the market supply and demand imbalanced, which is also one of the main factors for the continuous rise. Five: walnut is an easy-to-plant and well-managed economic tree species, which is very suitable for selecting tree species for projects returning farmland to forests and soil erosion control projects, which can be used as a project, but also to increase the income of the people, and the people are highly motivated and participatory, which to some extent has heated up the walnut situation.

The ** of walnuts will gradually become popular, but the truly collectible boutique will become more and more the goal of people's pursuit.

According to the determination, every 100 grams of walnuts, containing 50 64 grams of fat, 71% of the fat in walnuts is linoleic acid, 12% is linolenic acid, protein is 15 20 grams, protein is also high-quality protein, and the fat and protein in walnuts are the best nutrients for the brain.

Due to the high nutritional value so the customer base has always had, ** at 22-25.

Walnut value and demand is very promising. But are you growing or selling?Planting should be on a large scale.

Organized. There is a fixed demander. If it's just for sale...

To find a good source of goods...and good market.

The ** of walnuts has been rising in recent years, indicating that the demand for walnuts is increasing, and the supply is insufficient. So, the prospect of planting walnut trees is good.

I am from the north and don't know much about the climate of Yunnan. Check with your local agricultural technology department and they will tell you if the area is suitable for growing walnuts and, if so, what varieties are best to grow.

Walnuts are highly nutritious and rich in protein, fat, minerals and vitamins. Each 100 grams contains grams of protein, 63 grams of fat, grams of carbohydrates, 108 mg of calcium, 329 mg of phosphorus, milligrams of iron, milligrams of thiamine, milligrams of riboflavin, milligrams of niacin. Fat contains a lot of linoleic acid, high nutritional value, in addition, it is also rich in vitamins B and E.

Walnuts are rich in vitamins B and E, which can prevent cell aging, strengthen the brain, enhance memory and delay aging. Walnuts also contain special vitamins, which not only do not raise cholesterol, but also reduce the absorption of cholesterol in the intestines, which is suitable for arteriosclerosis, hypertension and coronary heart patients.

Walnut kernel contains linolenic acid, calcium, phosphorus, iron, is the ideal skin beauty agent for the human body, regular consumption has moisturizing skin, black hair, and has the function of preventing premature graying and hair loss.

Walnut kernel also contains a variety of trace elements needed by the human body, and is an important excipient of Chinese patent medicine, which has the functions of smoothing qi and replenishing blood, relieving cough and reducing phlegm, moistening the lungs and kidneys. When you feel tired, chew some walnuts to relieve fatigue and stress.

Fresh walnuts, the skin is easy to tear off. If the walnuts are left out for too long, the skin will not be easy to tear off. There are two ways, one is to put the walnut kernels in hot water for a while, and it is easy to tear off the skin while it is hot.

The second is to buy walnuts back and put them in the refrigerator, take out as much as you want to eat, and the skin is easy to tear off.

The nutritional value of walnuts is very high, according to analysis, each 100 grams contains protein grams, fat grams, carbohydrate grams, dietary fiber grams, carotene 30 micrograms, vitamin mg, potassium 385 mg, manganese mg, calcium 56 mg, phosphorus 294 mg, iron mg, selenium micrograms, zinc mg.

The actual effect of walnuts---1) replenishes the deficiency and strengthens the body, and provides nutrition. Walnuts are a rare high-fat supplement.

2) Anti-inflammatory, sterilization, maintenance**. According to clinical reports, walnut tar zinc oxide paste made by mashing walnut kernels has an effective rate of up to 100% for inflammation and eczema.

3) Anti-cancer and anti-cancer. Walnut has a good inhibitory effect on a variety of tumors, such as esophageal cancer, gastric cancer, nasopharyngeal cancer, lung cancer, thyroid cancer, lymphosarcoma, etc. In addition, walnuts also have analgesic, white blood cell enhancement and liver protection effects for cancer patients.

4) Strengthen the brain and prevent aging. Walnut kernels contain more protein and unsaturated fatty acids necessary for human nutrition, which are important substances for the metabolism of brain tissue cells, which can nourish brain cells and enhance brain function. (5) Purify the blood and lower cholesterol.

Walnut kernels can reduce the absorption of cholesterol in the intestines, and can dissolve cholesterol, remove dirt and impurities in the blood vessel wall, and purify the blood, so as to provide better fresh blood for the human body.

Walnuts are rich in nutritional value, with the titles of banzai and longevity fruit, and were once regarded as a "noble" fruit.

New walnuts are half as nutritious as dried walnuts.

Nutritional value Walnuts are rich in copper, magnesium, potassium, vitamin B6, folate and vitamin B1, and also contain fiber, phosphorus, niacin, iron, vitamin B2 and pantothenic acid. For every 50 grams of walnuts, water accounts for 31 grams of protein, 31 grams of fat and 31 grams of carbohydrates.

Walnuts can reduce the absorption of cholesterol in the intestines, which is beneficial to patients with arteriosclerosis, hypertension and coronary heart disease, walnuts have the effect of warming the lungs and preventing cell aging, and can also effectively improve memory, delay aging and moisturize the skin. Walnut leaves contain anti-biomass, so they also have a bactericidal effect.

The nutritional value of one pound of walnuts ——— brain is equivalent to 5 pounds of eggs or 9 pounds of milk. The protein in walnuts has lysine, which is extremely important for the human body, which is very beneficial for the brain. Therefore, people who have symptoms such as dizziness, forgetfulness, and heart palpitations due to high work pressure may wish to eat some walnuts to try.

Emollient——— eat a few walnuts every day, or drink porridge with walnuts, and persist for a period of time, you will feel **delicate and moisturized.

Medicinal value: Break blood and remove stasis, moisten dry and smooth intestines. , replenish the deficiency and strengthen the body, maintain **, prevent cancer and fight cancer, and replenish the brain because of its high nutritional value, it is also relatively expensive.

Walnuts are a brain tonic, but you can't eat too much! I've eaten a lot, but I don't think it's delicious, it's good to beat it with soybeans into soy milk (with a little sugar)!

Eat it properly! It is highly nutritious and cannot be eaten often!

Wild walnuts are mainly walnut kernels, which are nutritious.

1. Walnut kernels contain more protein and unsaturated fatty acids necessary for human nutrition, which are important substances for the metabolism of brain tissue cells, which can nourish brain cells and enhance brain function;

2. Walnut kernels have the effect of preventing arteriosclerosis and lowering cholesterol; In addition, walnuts can also be used for non-insulin-dependent diabetes; Walnuts also have analgesic effects, improving white blood cells and protecting the liver for cancer patients;

3. Walnut kernels contain a large amount of vitamin E, which can moisturize the skin and black hair when eaten regularly, which can make the skin moisturized and smooth and elastic;

4. When you feel tired, chew some walnut kernels, which has the effect of relieving fatigue and stress;

5. Break blood and remove stasis. It is used for blood stagnation and amenorrhea, blood stasis, abdominal pain, blood accumulation madness and other diseases;

6. Moisten the dry and smooth intestines. It is used for intestinal dryness and constipation. This product is bitter and dissipates stasis, enters the liver meridian, has a strong function of activating blood and regulating menstruation, removing stasis and generating new energy, and is suitable for those with heavy blood stasis. In addition, it has the function of moistening the intestines and relieving cough.

The health effects of wild pecans Wild pecans can not only strengthen the brain and beauty, but the latest research also found that eating pecans can reduce human cholesterol and protect the cardiovascular system. Pecans are mainly rich in fat, and the lipids contained in them include linoleic glyceride, linolenic acid and oleic glyceride, which are beneficial to reducing cholesterol in the blood and are conducive to the health care of patients with arteriosclerosis and cardiovascular and cerebrovascular diseases. Since ancient times, traditional Chinese medicine has called walnuts "longevity fruits", believing that walnuts can nourish the kidneys and brain, nourish the body and qi, moisturize the skin and hair.

Walnuts are most suitable for brain workers, especially white-collar women, because these people often use their brains excessively, which is very painful. At the same time, there is also the effect of black hair and smoothness, because "the hair is bloody", the blood is black, and walnuts are rich in a variety of vitamins, which can improve the physiological activity of the human body, so it is a good beauty product for women. Modern nutrition research believes that the net kernel of walnut after removing about 50 shells and other wastes contains 63 linoleic acid, linolenic acid, as well as rich protein, phosphorus, calcium and a variety of vitamins, and contains a large amount of unsaturated fatty acids, which can strengthen the elasticity of cerebral blood vessels and promote the vitality of nerve cells, and improve the physiological function of the brain.

Moreover, walnuts are high in phospholipids, which can maintain the normal metabolism of cells, enhance cell vitality, and prevent the decline of brain cells. In Japan, some nutritionists advocate that school-age children eat 2 or 3 walnuts a day, which is very helpful for children who are restless, have little energy, and are averse to learning and slow to respond. Pay attention to how to eat walnuts and avoid them.

First of all, it should be taken in moderation, long-term and persistently, although the fat contained in walnut kernels is an unsaturated fatty acid that is conducive to the removal of cholesterol, but the fat itself has a high calorie, if you eat too much and can not be fully utilized, it will be stored by the human body as cholesterol, and the result is counterproductive. Generally speaking, the weight of walnut kernels should be about 40 grams per day, which is equivalent to about four or five walnuts. At the same time, other fat intake should be appropriately reduced to avoid excessive caloric intake.

In traditional Chinese medicine, walnuts are hot and contain a lot of oil, and eating too much will make people angry and nauseous, and people who are on fire and have diarrhea should not eat them. A good way to eat is to boil walnut kernels with red dates and rice into walnut porridge to drink, because walnuts can make up the "innate foundation", and rice and red dates can make up the "acquired foundation", so that the combination has the best health care effect.