-
Different agarwood smells different, so it is best to separate them and attach a knowledge of agarwood maintenance.
-
The fragrance of agarwood in different production areas is different, and the taste will be mixed when put together.
The habit of agarwood is to absorb flavor, so it is easy to transfer flavors, and the fragrance of different production areas will be different, which will affect the fragrance quality of agarwood.
3.For example, the fragrance of Dalagan agarwood is milky with a cool taste, and Mara Ok is a medicinal fragrance.
It is recommended that when you do not wear it, you can put it separately in a sealed bag, so that it will not carry the smell, and when you open it again, you can taste the purest fragrance.
-
It is best not to put agarwood in different production areas together, agarwood is mainly to feel the taste, agarwood in different production areas will cause smell string smell together, and agarwood in the same production area can not be put together, because the smell of each string of natural agarwood will have some subtle differences, treat each string of agarwood as a good friend, it will bring you different feelings.
Hope it helps!
-
Different varieties of agarwood can not be placed together, Daxintang reminds you that different varieties of agarwood have different fragrances, and placing them together can easily lead to mixed smells and lose their own smell attributes, which is not conducive to appreciation!
-
Generally speaking, the agarwood flavor of different materials in different production areas is also different, and it will not be put together, and the agarwood has strong fragrance adsorption, and will string flavors with each other, that is, it is attached to the flavor that does not belong to itself. If you want to experience the fragrance of agarwood with high demands, this will be greatly reduced. If it is a Buddhist bead, the appearance will be different, which will also affect the beauty of the bracelet Buddhist beads.
In addition, it is also necessary to use the same material of incense powder when raising beads.
-
It's better not to. Because their taste is different and easy to channel.
-
To separate, the fragrance of agarwood in different origins is different, and agarwood is easier to string
-
He'll loosen the chains from my body—at least the chains on my ankles.
-
Agarwood and agarwood, like the relationship between bezoar and cow, are caused by lesions rather than natural growth. Agarwood is produced in the agarwood tree, and not all agarwood trees can produce incense.
Agarwood is not a kind of fragrant wood (fragrant wood), but a special kind of incense tree [fruited] incense, which is a solid condensation of oil (resin) components and wood components. When the agarwood tree encounters some accidental injuries (such as wind breaks, lightning strikes, insect pests, human and animal hazards) or its own internal lesions, etc., in the opening process of the injury has not yet healed, it is accidentally infected by a special fungus, and the fungus reacts wonderfully with the resin secreted by the injured area, thus forming a new substance - agarwood. However, wounds are not the only cause of resin agglomeration, as agarwood resin also naturally forms inside the tree and on decaying parts.
The value of agarwood depends on the grade, generally according to the region, aroma, color, feel and other different levels of agarwood, the fragrance of the good hole and the amount of oil is an important factor in judging the quality of agarwood.
Agarwood, agarwood is the dry woody part of the tree species of the family Ruixiangaceae, agarwood is a type of wood and the host of agarwood. Agarwood trees mainly grow in humid tropical rainforests, mainly distributed in China's Liangguang and Yunnan, Guizhou and Hainan and other places, East Asian countries to Indonesia, Malaysia, Singapore produced agarwood (Xinzhou incense) is the best, we for this tree does not form oil in the part called agarwood. Its growth rate is fast, its density is low, and the value of agarwood can be said to be worlds apart.
It is generally used to make traditional Chinese medicine or counterfeit illegal traders to make medicine, compress and pass off as agarwood.
-
What is the difference between agarwood and agarwood? The guy said the answer, and after reading the long knowledge!
-
Hello, according to your question, the following answers are made: 1. From the point of view, the ** of agarwood is similar to that of general mahogany, and the price is discussed by square or ton. The genuine agarwood takes a lot of time to form, ** is calculated by grams, according to the quality, fragrance, age, oil amount and other factors, is the same ** more than ten times or even dozens of times.
2. From the above fragrance, the fragrance of agarwood is generally elegant and long-lasting, strong and weak, lasting and not pungent, and the level changes, mainly with honey, frankincense, cool, fruity, floral five flavors, different production areas of agarwood fragrance has its own characteristics. Agarwood has no fragrance, unless the tree is more than ten years old, maybe it will have a lighter fragrance. If you can smell the aroma from a few meters away, 95% of it is fake.
3. In terms of appearance, under the magnifying glass, if you can see the oil point, it is agarwood, and vice versa. 4. In terms of weight, agarwood is relatively soft and light, while agarwood contains oil, and the richer the amount of agarwood, the heavier the weight. 5. In terms of growth, agarwood is a kind of wood, that is, the host of agarwood, and it is a general arbor tree of the Ruixiang family.
This kind of tree is directly called the agarwood tree, and there are also called wind trees.
-
Agarwood refers to the incense produced by the agarwood tree, which is the balsam formed by the agarwood tree that is infected by fungi, secreted and combined, and deposited over many years.
Agarwood is a kind of wood, that is, the host of agarwood, which is a general arbor tree of the family Ruixiangaceae. This kind of tree is directly called the agarwood tree, and there are also called wind trees. If you want to know more about agarwood, incense supreme has it.
-
The fragrance of agarwood is elegant and long-lasting, long-lasting and not pungent fragrance, rich in layers, strong and weak, and the agarwood fragrance in different places also has its own characteristics. The taste of agarwood is relatively light. Nothing special.
Through a magnifying glass, if you can see the oil point on the surface of the wood, it is agarwood, and vice versa. In addition, in terms of weight, the difference between the two is also very large, agarwood is relatively soft, and light, while agarwood because it contains oil, the richer the amount of oil agarwood, the heavier the weight. There is knowledge in "Cracking the Mystery of Agarwood Investment Collection".
-
First of all, it is necessary to recognize several other woods that are commonly used to pass off as agarwood.
Hua Qi Nan. The same is "Qi Nan", Hua Qi Nan bracelet is wholesale in our place, generally a string of machine grinding a few dollars, a better manual grinding more than a dozen, the most expensive no more than 30 yuan.
Because it grows with oil threads, it looks very similar to the oil thread of agarwood after being made into beads, and because there are two words "Qi Nan" in the name, it is bought as agarwood ** by many whites.
It's actually very easy to tell. First of all, although it has a taste, it is very light, which is completely different from the fragrance of agarwood. Secondly, Hua Qinan will generally do waxing surface treatment, and the pores look particularly fine, which is the easiest way to judge.
-
Not the same, the main feature of agarwood is rotten wood (rotten wood), and its shape has been wonderfully carved by nature, and the shape is strange. Ignited with fire, you can observe the phenomenon of oil and smell the unique fragrance of ashenxiang, and the taste is varied, and the relationship between its grade and inferiority is all determined by the buyer's sense of smell.
Agarwood, on the other hand, is not taken directly from a type of wood like sandalwood, nor is it directly taken from a resin like dipterocarp, but is a dense solid condensate that mixes gums, resins, volatile oils, wood, and other components. Natural incense trees generally do not have relatively developed resin glands until ten or more decades later, and it is possible to form "incense knots". After the "incense knot" is formed, it will take a long time before it can really "mature".
Some incense trees have a lifespan of hundreds or even thousands of years, and the agarwood that remains after its lodging often has a "lifespan" of hundreds of years or more, so the ancients praised agarwood as "gathering thousands of years of heaven and earth aura".
The fragrance of agarwood is subtle and comes in a variety of shapes, making it unpredictable. Their classification and its names are also complex and changeable, ancient and modern, Chinese and foreign, difficult to unify, it can be said that the benevolent is benevolent, and the wise see the wise. The reporter studied for half a month, but he was unable to figure out its many names.
I thought that maybe I had to collect all the agarwood from the world and play with it like a gold medal taster to really grasp the essence.
The fragrance of agarwood is unpredictable and natural. After the agarwood tree begins to secrete resin, the original loose material begins to harden, and the growth stage attracts fungi to parasitize the heartwood, and then produces symbiotic changes, the color of the heart of the tree changes, and the hardness density also increases step by step, at this time, the tissue transporting nutrients is blocked and the growth is stopped, and the trunk lodging due to the inability to support the weight naturally decomposes into various shapes. It also produces a variety of smells due to the influence of different tree species, bacteria and other factors.
If you like agarwood, it is recommended to go to the incense supreme to take a look, a very conscientious business, unlike some black-hearted sellers.
-
The methods of identifying agarwood and agarwood are similar, and the following points can be noted.
1. Look at its shape. The real agarwood is derived from nature, so the texture of each bead will be different, and the natural agarwood is rare because it is rare, most of them are artificially made, which makes it impossible to ensure that each one is exactly the same size, and the artificial agarwood is generally round because it is machined.
2. Smell its fragrance. The taste of agarwood bracelets is natural but not pungent, with a mellow and leisurely feeling, while fake agarwood is added with artificial fragrances or other chemicals, and the aroma will have a pungent feeling when it enters the nose, which is a very unnatural fragrance. Put agarwood next to your pillow when you sleep at night, if the fragrance is coming in bursts, it may be a fake, and the real agarwood fragrance is generally a continuous aroma.
Don't get too close when smelling agarwood, put it at a distance from your nose, if you can smell it, put it farther away, and smell it farther away.
3. Look at its color. The darker the color of agarwood, the better, different kinds of agarwood have different colors, but whether it is black, yellow or saffron, the darker the better, the lighter the worse. But to identify fake agarwood, many fake agarwood are now very dark in color.
4. See if the color fades. Artificial agarwood will fade after wearing it for a long time, and it will stain the wrist, because some fake agarwood is made by applying fuel. The color of real agarwood is natural, and although it will fade after wearing it for a long time, it will not be stained on the arms.
The most direct way is to touch it a few times to see if you can dye some dye on your hands.
5. Feel the texture of agarwood. Good agarwood has a greasy and cold touch to the touch, a natural feeling, while artificial agarwood does not have this feeling.
6. The weight of agarwood. Good agarwood will be heavier because of its high oil content, so you can feel it by hand, but this cannot be unified.
7. Sink or not. Water agarwood is a good level in agarwood products, most of the good agarwood is generally sinking, but now many artificial agarwood is also sinking, so sinking can not be used as a standard, generally sinking agarwood is very expensive, if you buy hundreds of agarwood then you must be fooled. 8. Identification.
With the decrease in the number of agarwood, ** is also rising, like some black agarwood bracelets that only sell for a few hundred yuan must be fake.
9. Identify the entire bracelet. When buying a bracelet, each bead should be identified as a whole to avoid defective products in it.
The selection process should also follow the following considerations:
The aroma of agarwood should not be based on the intensity, but should be based on the natural mellowness.
The taste of individual agarwood will be very light at first, but the fragrance will become stronger and stronger with the time of wearing, and the fake agarwood fragrance will disappear quickly.
-
To put it bluntly, the difference between them is one thing, agarwood is a tree that grows normally. Agarwood, on the other hand, is the part of the tree that produces oil after being injured.
It can be boiled and eaten, and there is a dish called bacon boiled eel, which is very fragrant.
You can drink them together, but try not to drink them together, because it will reduce the body's absorption of calcium and will also have an impact on digestion. >>>More
Put it together and burn it.
OK. Maca pork ribs peanut papaya soup making process:
Ingredients: 200g pork ribs, 60g papaya, 15-30g dried maca slices. >>>More
Yes, as long as you don't use it at the same time. The two can be used interchangeably, which will not affect each other's effects, and will not do any harm to **, but it is best not to replace them too often. >>>More