How long does it take for a mandala flower to bloom from flower garlic? If you use flower fertilizer

The flowering and fruiting period is June to October.

Datura Stramonium L

Other names: Drunken Heart Flower, Dog Walnut, Drunken Immortal Peach, Crazy Eggplant, Nanyang Golden Flower, Mountain Eggplant, Phoenixflower Flower. jimson;downy thorn apple;horn-of-plenty.

Morphology: Annual erect herb, tall. Leaves broadly ovate, 8 12 cm long; 4 12 cm wide, with irregular wavy shallow lobes at the margins, lobes triangular.

Flowers are often solitary at branch forks or leaf axils, erect; Calyx cylindrical, corolla funnel-shaped, 6 10 cm long. The capsule is erect, ovate, and has hard needles on the surface. Flowering and fruiting period 6 October.

Distribution and habitat: margin, grassland.

Poisonous parts: the whole grass is poisonous, especially the fruits, especially the seeds, are the most toxic, followed by the young leaves. Dried leaves are less toxic than fresh leaves.

Toxic ingredients: mainly containing scopolamine and hyoscyamine, followed by atropine, apoatropine, noratropine, daturine, tigloidine, mandalatine, intarine, 2,6-dihydroxyhoscyamine, red beanine and 7-hydroxy-3,6-diticocycycytolate. The total alkaloid content was highest at the end of flowering and decreased rapidly by the time the seeds matured.

Hemorrhagglutinins are also separated from the seeds.

It is widely distributed in temperate to tropical regions of the world; All provinces and regions in China produce equally. Often born on the edge of the village and on the road.

Mandala is also called goldenrod, trumpet flower, mountain eggplant, sunset, fruit name: dog walnut, hairy apple native to India, flowering period of 5 September, fruit period of 6 October, like warm, sunny and well-drained sandy loam. Mostly wild in the field, beside the ditch, roadside, riverbank, hillside and other places, mainly harmful to cotton, beans, potatoes, vegetables, etc.

There are three common species in China: mandala, hairy mandala, and white-flowered mandala, and the flowers are white or slightly yellowish-green, with single petals.

The following are the flowers of the genus Lycoris in the family Lycoris that distinguish them from the mandala flowers: Lycoris albarea (also known as mandala flower) and Lycoris safflower (also known as manju sawhua).

1. Mandala Hua.

White, the scientific name is Lycoris alba, also known as the other side flower, dragon claw flower, crow garlic, lycoris, nonsense grass, garlic grass, ghost flower, hell flower, shezi flower, flower of life and death, mountain black poison, flat thunder.

2. Manju Sahua.

Red, scientific name safflower Lycoris, also known as mandala, other side flower, dragon claw flower, crow garlic, lycoris, nonsense grass, garlic grass, ghost flower, hell flower, Shezi flower, cockroach flower, flower of life and death, flat thunder, ghost fire, mountain black poison, Lethe.

1.There are mandala flowers in the world. 2.

Mandala is widely distributed in the temperate zone to tropical areas of the world, and is produced in all provinces and regions of China. Mandala is also called goldenrod, trumpet flower, mountain eggplant, etc., mostly wild in the field, beside the ditch, roadside, riverbank, hillside and other places, native to India. 3.

The mandala flowers bloom for a long time, and can bloom all year round as long as the temperature is right, and the wild mandala flowers bloom between May and September, and the fruit ripens between June and October.

Mandala flowers are dominated by axillary flower buds, mostly in leaf axils.

The seeds fall there. The flowers are there.

Hello, if you want to participate in the training of the live broadcast of garlic, you need to pay attention to the relevant live broadcast time, and then during the live broadcast, just enter the live broadcast room.

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45 minutes to cook, preparation takes 15 minutes, 60 minutes will be ready.

Take half of the chicken, if there are many people in the family, just one, clean it inside and out2Prepare a basin of ice water.

3.Put an appropriate amount of water in the soup pot, then add the ginger slices and green onion segments 4Mash the green onion, ginger and garlic into a puree.

5.After that, add an appropriate amount of salt and sugar, then pour it on top with boiling oil, and mix it into a sauce 6When the water in the pot is boiling, put the chicken in.

7.When the chicken is scalded until it is tight, remove it and soak it in ice water until it is cold 8Turn it over on both sides so that it is completely submerged in ice water.

9.Remove and put on the cutting board, cut into pieces after cooling, and put on a plate.

Blanch the chicken for an hour, then boil it in boiling water over high heat for 10 minutes, cook it over medium heat for 10 minutes, and slowly cook the meat over low heat until the meat is crispy.

Hello, the average chicken takes about twenty minutes to cook. Try this to see how the chicken can be cooked.

Soak the chicken in a boiling soup pot (not overcooked, generally about 15 minutes), take it out and cut it into pieces after cooling (the chicken will not fall apart after cooling), and put it on a plate;

Note: In order to make the skin of the chicken smooth, the raw chicken should be scalded in hot water, followed by cold water. During the cooking process, the water in the belly of the chicken should be controlled several times in order to heat the chicken evenly.

When soaking the chicken, the water surface should be raised twice, that is, once every 5 minutes, and the water in the chicken cavity should be poured out immediately after the chicken is raised, and the water in the pot should be re-placed to keep the temperature inside and outside the cavity consistent and make it evenly cooked. Then hook it with an iron hook and immediately immerse it in cold boiled water to cool it quickly, so that the skin is smooth and the flesh is smooth, and the fluffy yellow coat is washed off. (If possible, it is best to use frozen boiled water, put the cooled boiled water in the refrigerator in advance and freeze it, the lower the temperature, the better, as long as it does not freeze).

Before the liberation, Liu Bo Bowl Chicken's grandson replied to friends one by one with the time-honored brand Jiajiang Wang juice, and the natural gas used in the house is the gas output side. For example, the whole live chicken is boiled for about half an hour for 5-6 catties, and half a chicken for about 20 minutes. Chicken in a pot under cold water, after the water boils, count the time.

Medium cooked from the pot. Remember to cool down before slaughtering the chicken. Cooling water with cold boiled water or bottled mineral water.

Don't use tap water.

It doesn't take long, it's good to cook.

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