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Scrambled eggs are rich in nutrients and protein, which are also beneficial to the body, and can timely supplement the nutrients needed by the body, just one a day.
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Of course, eggs are rich in nutrients, and the nutritional value is very high, an egg a day is very good for the body, it is best to boil eggs, the nutritional value will be higher, I hope it can help you.
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Eggs, also known as chicken eggs and chickens, are eggs laid by hens. It has a hard shell on the outside and an air cell, egg white and yolk on the inside. Rich in cholesterol and rich in nutrients.
An egg weighs about 50 grams and contains 7-8 grams of protein and 5-6 grams of fat. The amino acid ratio of egg protein is very suitable for the physiological needs of the human body, easy to be absorbed by the body, the utilization rate is as high as 98%, the nutritional value is very high, and it is one of the foods commonly eaten by humans. Contains high protein.
An egg contains as many calories as half an apple or half a cup of milk, but it also has 8% of the phosphorus, 4% zinc, 4% iron, and 12.12 percent of the daily needs of the human body6% protein, 6% vitamin D, 3% vitamin E, 6% vitamin A, 2% vitamin B, 5% vitamin B % vitamin B6. These nutrients are essential for the human body, and they play an extremely important role, such as repairing human tissues, forming new tissues, consuming energy, and participating in complex metabolic processes.
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One egg a day, it's good. Eggs are rich in nutrients, it is rich in protein and a variety of trace elements, and the nutrients it contains are easily absorbed by the human body, and it is the first choice for supplementing energy and nutrients, especially for the elderly and children. And it is simple, such as egg custard, boiled eggs, etc.
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Eggs can be said to be a relatively common food, rich in oil, protein, lecithin, cholesterol and vitamins, etc., which have the effect of enhancing memory and protecting eyesight. then Is two eggs a day appropriate? Let's take a look.
Is two eggs a day appropriate
A 50g egg contains 7g of protein, 6g of fat, 82 kcal, and 188mg of cholesterol in addition to it, mainly concentrated in the yolk, so it is okay for normal people to eat two eggs a day, but if the cholesterol is relatively high, it is best to reduce the amount of eggs eaten.
Benefits of eating eggs
1.Protects the liver
The protein in eggs has a repair effect on liver tissue damage, and the lecithin in egg yolk promotes the regeneration of liver cells. It can also increase the amount of plasma protein in the human body and enhance the body's metabolic function and immune function.
2.Develop intelligence
Eggs are rich in protein and choline, especially teenagers in the development stage can eat 1-2 eggs a day, which can better promote growth and development, so that bone development is better.
3.Prevent heart disease
The yolk of eggs contains a lot of fat, and these fats are more fatty acids that are particularly beneficial to the human body, which can soften blood vessels, speed up blood flow, and improve heart function.
4.Protein supplementation
The protein contained in eggs is similar to that contained in the human body, which can promote human absorption, especially the steamed eggs have high nutritional value, and eating them has many benefits for human health.
5.Protect your eyesight
Most of the nutrients in eggs come from egg yolk, egg yolk is relatively high in nutritional value, containing lutein and zeaxanthin, which can protect the eyes, prevent eyesight, and help relieve fatigue of friends who use excessive eyes, so eating eggs helps protect eyesight.
6.Supplemental nutrition
Eggs have a high nutritional value and high protein content, but the fat and carbohydrate content are relatively low, so eating eggs properly will not only not make you fat, but also supplement the nutrients needed by the human body.
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For children, pregnant women, and people who exercise a lot, 1-2 eggs a day are appropriate; For normal adults and the elderly, one egg a day is all it takes; For dyslipidemia patients or obese people, eating 2-4 eggs a week is enough.
Egg intake standards for different populations.
Children, pregnant women, nursing mothers and people who exercise a lot of money usually have higher protein requirements than the average person, so they can eat one to two eggs a day. If you are an adult who usually eats less meat, you can also eat according to this standard.
It is best to eat eggs in the morning or noon, so that you can provide enough energy and nutrients for the day's work, and at the same time, you can also avoid eating eggs at night, which can lead to excessive cholesterol intake.
Things to pay attention to when eating eggs.
The number of eggs eaten per day varies from person to person, depending on individual differences. People who are growing their bodies or doing physical labor should eat more eggs, but not the more they eat, the better, there is a limit.
It is also important to note that adults who eat too many eggs every day will increase mortality and that we cannot eat eggs with soy milk, because the trypsin in soybeans inhibits the body's absorption of protein from eggs.
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From the point of view of nutrition, in order to ensure a balanced diet, meet the needs of the body, and not overnutrition, under normal circumstances, it is advisable for the elderly to eat 1 2 eggs a day. Young and middle-aged people, those engaged in mental work or light physical laborers, can eat 2 eggs a day; Those who are engaged in heavy physical labor and consume more nutrients can eat 2 3 eggs a day; Children and adolescents should also eat 2 to 3 eggs a day due to their long body and fast metabolism. Pregnant women, mothers, nursing mothers, frail people and patients recovering from major surgery need to increase the amount of good protein, and can eat 3 or 4 eggs a day, but not more.
Expert studies have shown that cholesterol is essential for the body's metabolism, but the daily intake must be controlled below 300 mg. In general, healthy adults eat one egg a day; Pregnant women, lactating women and people with weak bodies can eat 2-3 eggs a day, not more. Boiled eggs are the best way to eat, but they should not be overcooked.
Experts especially suggest that women who eat too many eggs have an increased risk of breast cancer, high cholesterol, stroke, atherosclerosis and brain diseases.
It is best for the elderly to eat no more than 2 eggs a day.
It is generally advisable for children to eat 2 or 3 eggs a day, and at the same time, they should also eat some other foods and vegetables with high protein content, so as to ensure the healthy growth of children's physique.
You can grow one after eating, but you shouldn't eat too much.
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According to health science. A person can only absorb the substance of one egg per day. But in the previous society, I couldn't even eat white noodles, and my body was not in serious trouble, so I said that eggs, if you want to eat them, you can eat them, and if you just want to eat them, you will be bored!
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Hello, eat an egg every morning, it is a good habit, so that it is very beneficial to the health of the body, and there is no harm, you don't have to worry and be anxious.
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Eggs are considered a nutritious food that contains protein, fat, vitelline, lecithin, vitamins, and minerals needed by the human body, such as iron, calcium, and potassium. Nutritional value: 1
Eggs are rich in protein, fat, vitamins and minerals needed by the human body such as iron, calcium, potassium, etc., and the protein is high-quality protein, which has a repair effect on liver tissue damage; 2.Rich in DHA, lecithin, vitelline, beneficial to the nervous system and physical development, can strengthen the brain, improve memory, and promote liver cell regeneration; 3.Eggs contain more vitamin B and other trace elements, which can decompose and oxidize carcinogens in the human body and have anti-cancer effects.
Duck eggs are nutritious and comparable to eggs, which contain protein, phospholipids, vitamin A, vitamin B2, vitamin B1, vitamin D, calcium, potassium, iron, phosphorus and other nutrients. Nutritional value: The protein content of duck eggs is comparable to that of eggs, and the total amount of minerals is far better than that of eggs, especially the iron and calcium content is extremely rich, which can prevent anemia and promote bone development.
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Supplement animal protein At the same time, there are trace elements in the egg yolk, and an egg is just the best proportion of nutrients.
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The human body can only absorb the nutrients of one egg a day, and it is useless to eat too much, so it is good for the body to eat only one every day!
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One egg a day, which has just the right amount of protein in it.
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There are so many benefits to giving children more eggs.
Eggs are considered a nutritious food that contains protein, fat, vitelline, lecithin, vitamins, and minerals needed by the human body, such as iron, calcium, and potassium. Nutritional value: 1 >>>More
So as a normal person, I don't eat anything else a day, and it's no problem to eat ten hard-boiled eggs. However, it is not recommended to eat a lot of fried eggs in fried oil, 2-3 eggs a day is almost. Because it is too greasy, it is not good for the body, and the liver and kidney function are problematic, so you should consult a doctor when eating eggs.
Eat well in the morning. A medium-sized egg, weighing about 50 grams on average, provides 6 grams of protein, 5 grams of fat, 72 kcal, 23 mg of calcium, 89 mg of phosphorus, mg of iron, 612 IU of vitamin A, mg of thiamine, mg of riboflavin, mg of niacin, and 300 mg of cholesterol. If you compare an egg with 50 grams of lean meat, the quality of protein and fat of eggs is better than that of lean meat, and the vitamin content is also higher, but the price is cheaper than lean meat.
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Enough. It's not good if you eat too much. Because egg yolk contains high cholesterol, it is not good for the body to eat it.