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Generally we like to eat big fish, but there are still some people like to eat small fish, the difference in the type of fish and the nutritional value are not the same, of course, the nutritional value is not the same, as for the big fish and small fish, it was almost the same in the past, now there are two sayings, one is that the big fish have a certain resistance to pollution, but the toxin accumulation is also more, mainly concentrated in the head, the small fish of course on the toxin accumulation is less, but the spines are more troublesome to eat. Small fish can be eaten all, no waste of nutrition, a small fish is not as good as a big fish, but a pound of small fish is much better than a pound of big fish, this reason is very simple, recommend a small fish practice.
The scum fish is not a fish called slag, but describes the small body of the fish. The slag fish is made of more than 10 kinds of natural fish such as small big-eyed bubbles, boat dings, domino fish, small crucian carp, small carp and so on as raw materials, and the dishes made of various cooking techniques, such as yellow stew, dry roast, braised red, spicy, fried, etc., are made for people to eat. Because this fish is caught in the river, and because the size of the fish is relatively small, it is commonly known as the scum fish, let's take a look at the practice of Wusheng slag fish.
Ingredients: small trash fish, diced pork.
Seasoning: green onion, ginger, garlic, bean paste, pickled red pepper, cooking wine, salt, sugar, soy sauce, rice vinegar, monosodium glutamate, vegetable oil.
Production steps: scrape the scales, remove the gills and internal organs of the small trash fish, soak them in light salted water and wash them, remove and drain the water, draw oblique knife patterns on both sides of the fish body, add green onions, ginger slices, cooking wine, salt and soy sauce and stir well, marinate for about 20 minutes. Heat the oil, heat it over a strong fire, wait for the oil temperature to become 7 hot, add the small trash fish and fry until golden brown, pour it into a colander and drain the oil.
Heat the bottom oil in the original pot, add the diced pork and stir-fry until the oil is spitted, add the green onion, ginger slices, garlic slices, bean paste and soaked red pepper and stir-fry until fragrant. Then add a little cooking wine, soy sauce, sugar, salt, rice vinegar and a small amount of water to the pot and boil until boiling, and then remove the residue in the pot. Pour the trash fish into the pot, turn on low heat and cook for about 20 minutes until the fish is cooked, remove the trash fish, and put it on a plate.
Add monosodium glutamate to the original juice in the pot and push it well, pour it evenly on the trash fish after it comes out of the pot, and then you can serve it on the table and eat.
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Do you want to ask if you eat home-cooked fish, such as carp, fathead fish, etc., of course the big fish is delicious, and the small fish is not fragrant, but eating fried small fish is calcium-supplementing.
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It has always been the big fish that eat the small fish, but in nature, there are still small fish that eat the big fish, and they only eat the ferocious shark and other big fish. The largest shark is more than 20 meters long, and a single mouth can swallow 90 to hundreds of small fish. But it also has a nemesis, which is the little hard-jawed poisonous fish.
This fish has a short and thick body, a flat back and a round belly, a loose outer skin, and a body full of sharp spines except for the mouth margin and tail. When it sucks in enough air, its body can bulge into a round ball, which is inverted'The different spines immediately stand up straight and turn into sharp spikes. When the big shark gulps up the fish, the hard-jawed poisonous fish will mix into the big belly of the big shark, and then it will be full of strength, the whole body is bulging, and the spines all over the body are stabbed around the shark's stomach, and the big shark is so painful that it rolls and rolls in the sea and has no way, and after a while, the shark's stomach is pierced, and then the flesh of the two ribs is also blurred by the flesh gnawed by the hard-jawed fish.
When the hard-jawed fish comes out, the shark is also dead.
In the Greek Konaui River, there is a kind of whirlfish, which spirals in an S-shape like a spinner in the water, and it has a sharp mouth, and when a small fish touches it, it will be spun to a thin scale, and it immediately becomes its delicious meal. When the big fish encounters it, the target is bigger, and it will be swirled by its hard beak and die tragically, if the big fish swallows it, it will be even more disaster. The rotasterfish whirls around in the belly of the fish, eating a lot of the internal organs of the big fish and causing the big fish to die.
But the rotor fish is not invincible either, it is most afraid of the river mussel, and if its hard pointed beak is caught by the river mussel, even if it struggles, it will become a delicious meal for the river mussel.
Nature is wonderful!
Let's go and find the mystery together!
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The summer vacation finally began, and I went swimming with my classmates Dabao and Xiaobao, and I thought it was boring to just swim, so I came up with a game, which was "Big Fish Eat Small Fish".
The rules of the game: one person is a big fish, and the other two are small fish. The big fish needs to hold a balloon in hand to catch the small fish, and if the small fish is caught, it will be eliminated, and if the small fish grabs the ball of the big fish, it can become a big fish, and the person who was originally a big fish will become a small fish.
We use rock-paper-scissors to select the big fish and the small fish. Xiaobao and I are small fish, and Dabao is a big fish. The game began, Dabao rushed towards us all of a sudden, we bypassed it, escaped far away, fortunately Xiaobao led away Dabao, otherwise I wouldn't be able to get Dabao's ball, I'm a big fish now, my swimming speed is fast, I plunged into the water first, quietly approached Dabao and then rushed up, caught Daji Chunbao, Dabao eliminated, and now I go to chase Xiaobao.
After chasing, my ball fell, I hurriedly ran over to get the ball, but fortunately I didn't carry Xiaobao to snatch it. I took the ball and tied it to my body. Plunged into the water at once, and dragged Xiaobao into the water from below, and he was now eliminated, and I won.
Although I won, but one person's win, it is nothing, only the cooperation of two people in the game is the most critical condition for winning the game.
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Dongguan Street No. 2 Primary School, Class 1, 6th grade, Lei Yan.
Our family bought a few small fish a few days ago, and just yesterday afternoon the small fish gave birth to some small babies.
Yesterday afternoon, I was watching TV with my sister, and my sister asked me, "Sister, have you fed the little fish?" I said
Not yet, I'll feed it later. My sister poked me and asked, "Sister, there's a black spot in the fish tank, go and take a look."
I reluctantly walked over to take a closer look, and saw what kind of black spots were small fish. I hurriedly asked my sister to bring a basin, and I used a fish basket to basket small fish into the basin, and it took 5 minutes to finish the small fish, but some small fish were cruelly eaten by its mother, and I thought to myself: "How can there be such a bad mother in the world."
I originally thought it was because the fish only had 7 seconds of Brother Feng's memory, but I didn't think so after checking it.
First: In the process of producing large fish, it will consume a lot of physical strength, and if there is not enough food to replenish its energy, then the big fish will eat the baby fish as food.
Second: Before and during the production of the mother fish, if the water quality is very poor and often frightened, the mother fish will feel that such an environment is not suitable for the growth of offspring, and eat them cruelly.
Thirdly, some females will eat the small fish that are difficult to survive after giving birth to ensure that other healthy small fish have a better growth environment.
Now I know why big fish eat small fish, there are three big fish eating small fish: one is to replenish physical strength, two feel that such an environment is not suitable for small fish to grow, and three is to eat small fish that are difficult to survive, so that other small fish have a better growth environment.
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The meaning of the big fish eating the small fish is a metaphor for the oppression of the big and the annexation of the small power.
Data Extension:
Fishes are ectothermic aquatic vertebrates that swim with gills respiration, the swing of the trunk through the tail and torso and the coordination of fins, and feed on the upper and lower jaws, belonging to the vertebrate subphylum of the phylum Chordates, and generally people divide vertebrates into five categories: fish (53%), birds (18%), reptiles (12%), mammals (9%), and amphibians.
According to the statistics of the late Canadian scholar Nelson in 1994, there are 24,618 species of fish in the world, accounting for more than half of the named vertebrates, and new species of fish are constantly being discovered, with an average of about 150 species per year, and more than 1,500 species should have increased in more than ten years, and there are about 32,100 species of named fish species in the world.
Fish are mainly divided into: tropical fish, temperate fish and cold ribbon fish. Aquatic fish are divided into:
Freshwater and saltwater fish. From the perspective of traditional Chinese medicine, fish such as hairtail, silver carp, eel, etc. are all warm foods, and eating too much can easily lead to the accumulation of internal fire, which is often referred to as "fish make fire".
Therefore, people with high internal heat and yin deficiency and fire constitution should eat less warm fish. From the perspective of modern nutrition, fish is a high-protein food, if you eat too much and lack of vegetables and fruits rich in vitamin C, it will cause problems in the synthesis of collagen in the body, causing symptoms such as bleeding from gums and mucous membranes.
However, this is only for warm or hot fish, and a small number of flat or cool fish such as mullet, eel, and carp will not cause fire.
Yachang Xunzi was born in the water and has a cold nature. In the same way, fish are also born in water, but most fish eating too much will lead to fire, and Chinese medicine believes that fish in the water to the yin will be extremely cold and hot; The duck is on the surface of the water, that is, the surface is weak and cold.
In other words, although fish are cold-blooded, in order to survive in the water, the body needs to have a mechanism to deal with low temperatures, which is why most fish meat is warm.
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Explanation of Big Fish Eating Small Fish.
Han Liu Xiang "Saying Yuan Zhiwu": "The big ones cut down the small, the strong cut the weak, and the Judas fish swallowed the small fish." Later, "the big fish eat the small fish" is a metaphor for the big bullying the small and the strong bullying the weak.
Yao Xueyin, Chapter 14 of the first volume of "Li Zicheng": "Li Guo thought for a while and said: 'Depending on the situation, the Black Tiger Star must still be afraid of the big key to provoke us to live here for a long time, and we will eat big fish and small fish for him.
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