Ladies and gentlemen, the fish has been fried, how to treat it??? 10

Presumably it's erection of scales!

1.Wash the fish body with a concentration of 20 mg kg of furacillin or furazolidone. When the water temperature is below 20 degrees, soak for 20-30 minutes; At 21-32 degrees, soak for 10-15 minutes as a preventive and early **.

2.Sprinkle the whole pool with furacilin or furazolidone concentration, and the concentration can be increased in severe cases, which can be used for prevention and early **.

3.Wash the fish body with erythromycin concentration at a water temperature below 34 degrees Celsius for 30-50 minutes, 1 time a day, for 3 to 5 days until the condition improves.

4.Streptomycin or kanamycin is injected with 120,000-150,000 IU per kilogram of fish, usually only once, and a second injection on the fifth day if the disease is severe.

5.Oral administration with haloperic acid (norfloxacin), powder per 10kg of fish body weight per day, once a day, for six consecutive days.

6.Immersion with rifanol 20mg kg concentration, when the water temperature is 5-20 degrees, immerse for 15-30 minutes; Soak at 21-32 degrees for 10-15 minutes. As an early ** effect is significant.

7.Sprinkle with rivanol concentration all over for special effects.

Using the above treatment methods at the same time as a saline bath, the effect is remarkable.

Topicals. Choose any one of the following medicines, splash 1 time every other day, a total of 1-3 times;

1) The whole pool is sprinkled with trichloroisocyanuric acid containing 85% of available chlorine, and grams of medicine are discharged per cubic meter of water;

2) The whole pool is sprinkled with chlorine dioxide, and 1 gram of medicine per cubic meter of water should be activated with citric acid or acetic acid before splashing;

3) After the whole pool is sprinkled with gallnut and ground, soak it in boiling water, and put 2-4 grams of medicine per cubic meter of water;

4) The whole pool is sprinkled with bleaching powder containing 60% of available chlorine, and the medicine is discharged per cubic meter of water;

5) The whole pool is sprinkled with sodium dichloroisocyanurate containing 60% of available chlorine, and the water is released per cubic meter;

6) Soak the fish body in 3% salt water for 10-15 minutes;

7) Put 5 grams of copper sulfate, 2 grams of ferrous sulfate, and 10 grams of bleaching powder in 1 cubic meter of water to soak the diseased fish for about 10 minutes.

Take the medicine internally. At the same time as pouring disinfectants, it is necessary to feed granular medicine with good stability in water. You can choose one of the following;

1) Add 2-3 grams of compound oxazole mixed feed per kilogram of feed for 4-6 days, of which the dosage is doubled on the first day, and fed 2 times a day;

2) Add 2-4 grams of sulfonamide-6-methoxypyrimidine to each kilogram of feed and feed for 4-6 days. The dose is doubled on the first day;

3) When the broodstock is seriously ill, it can be injected intraperitoneally or intramuscularly with streptomycin sulfate, 20 mg per kilogram of fish, or 3 ml per kilogram of fish injected with Ling.

The causative agent of the disease is Trichobacterium punctata, which is mostly caused by frequent water changes.

With nitrofuracillin, bathe the sick fish for about 1 minute, and take the medicine every other day.

You can also soak the sick fish with a mixture of salt and baking soda for 1-15 minutes, and then put it in tender green water with a trace amount of salt.

The pathogen of fried scale disease is a punctate pole hairy rod to detect bacteria, which is mostly caused by frequent water changes. Lapping beams

With nitrofuracillin, bathe the sick fish for about 1 minute, and take the medicine every other day.

You can also soak the diseased fish with a mixture of salt and baking soda for 1-15 minutes, and then put it in tender green water containing a trace amount of salt to rest.

Fish scales are mostly caused by frequent water changes.

Fried scales are characterized by swelling of the body surface of the diseased fish, some of the scales open outward like loose balls, the base of the scales is edematous, and translucent or blood-containing exudate accumulates inside, causing the scales to stand up. When a little pressure is applied to the scales, a lot of watery liquid is ejected from the base of the scales, and the scales fall off. Sometimes it is accompanied by symptoms such as fin base, **slight bleeding, abdominal distention, etc.

Tropical fish diseases are mostly caused by frequent water changes, and at the same time, it means that there are bacteria in the fish tank, and the water should be changed as soon as possible after being found to ensure that the water quality is clean and clean. It is also necessary to fish out the diseased fish and isolate and maintain them to avoid infecting the bacteria to other fish.

Sick fish should be soaked in a mixture of 1% salt water and 1% baking soda for 10 minutes every day. Stick to the medication for about a week until**.

Due to the unbalanced nutrition of adult fish in captivity for many years, especially the lack of necessary vitamin supplementation, the disease resistance of scales is reduced, and it is easy to cause water spoilage and bacterial multiplication due to long-term high temperature and salt farming.

Fish fried scales refers to the fact that the fish has "vertical scale disease", and the fish fried scales can recover naturally. In fact, fish are the same as the human body, and they will also be affected by the external environment in the water, mostly due to aquatic bacterial infection, and if it is not serious, it can recover naturally.

There is also a corresponding method for fish fried scales: soak the rock dust disease fish with two percent concentration of salt water (salt at home is fine) for 10 minutes, once a week, so that after three or four consecutive cycles, it will soon get better and **. When raising fish, it is necessary to be careful and cautious, keep the tank water clean, and strictly control the temperature difference of the water change (up and down not more than 2 degrees).

The vertical scale disease is still relatively good, that is, the process is slow, even if the imitation jujube shed is cured, the scales are also damaged, affecting its appearance, resulting in a decrease in ornamental value.

Hydrochlorothiazide and oxytetracycline are used**.

These two drugs are used in combination, mainly hydrochlorothiazide and oxytetracycline.

Hydrochlorothiazide tablets: This is mainly **edema, in order to allow ornamental fish to drain the fluid in the body and eliminate edema. This is a pill, just mix it into powder and mix it into fish food to feed the fish.

You have to control the approximate dosage, I am five koi fish fed half a piece, in fact, this is to see the feeling, first feed less, such as a quarter of the first day, half of the second day, so that it is best to gradually increase.

These two drugs can generally be effective after three days, depending on the specific situation to adjust the dosage, especially the edema can not be eliminated, in fact, in the process, the main thing is to reduce swelling, and for sterilization or something is actually secondary, because the fried scales may not be caused by bacteria, and the swelling can give the fish more recovery time.

How to spot aquarium fish fried scales at an early stage?

1. Pay attention to bloating.

Fried scales are actually caused by the accumulation of fluid in the body of ornamental fish. The first manifestation is bloating, and I personally feel that this characteristic is more obvious in goldfish than in koi. So if you notice that your fish is not the same size as usual, it's time to pay attention.

2. Pay attention to the protruding eye.

Sometimes the effusion is not in the abdomen, but in the head, and the head effusion is mainly manifested in the eyes (excluding the protruding eyes that have eaten too much), and my personal feeling is that this characteristic of koi is more obvious than that of goldfish.

3. Fry the scales. In fact, if the ornamental fish start to fry the scales, it is already relatively late. So you always talk about fried scales, what exactly is fried scales for ornamental fish? In fact, the main thing is that the fluid in the body of the ornamental fish has spread to the whole body, and at this time the ornamental fish looks like pine cones, and the scales are cocked from the surface of the body.

<>1. First of all, isolate the diseased fish for maintenance, and secondly, soak the stockings in salt water, so as to be ready to use 2% salt water to soak the diseased muzhi fish for several days.

2. Then put the garlic in water after rotting, which can have a sterilizing effect.

3. At the same time, keep the fish tank clean and strictly control the water temperature difference, which can effectively prevent diseases.

4. Fish fried scales are a difficult disease, even if it is completely, the scales will not be as tight as before, and the ornamental value will be slightly worse.