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Anonymous users2024-02-07Fish scales are mostly caused by frequent water changes. Fried scales are characterized by swelling of the body surface of the diseased fish, some of the scales open outward like loose balls, the base of the scales is edematous, and translucent or blood-containing exudate accumulates inside, causing the scales to stand up. When a little pressure is applied to the scales, a lot of watery liquid is ejected from the base of the scales, and the scales fall off.
Sometimes it is accompanied by symptoms such as fin base, **slight bleeding, abdominal distention, etc.
Tropical fish. The disease is mostly caused by frequent water changes, and at the same time, it means that there are bacteria in the fish tank, and the water should be changed as soon as possible after being found to ensure that the water quality is clean and clean. It is also necessary to fish out the diseased fish and isolate and maintain them to avoid infecting the bacteria to other fish.
Sick fish should be treated with 1% salt water and 1% baking soda.
Prepare a mixture and soak for 10 minutes every day. Stick to the medication for about a week until**.
Due to the unbalanced nutrition of adult fish in captivity for many years, especially the lack of necessary vitamin supplementation, the disease resistance of scales is reduced, and it is easy to cause water spoilage and bacterial multiplication due to long-term high temperature and salt farming.
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Anonymous users2024-02-06Fish fried scales are a kind of disease caused by the infection of small Trichobacterium punctum after the body surface of ornamental fish is injured. The symptoms of fish fried scales are that the surface of the fish is rough, some of the scales open outward like pine cones, the base of the scales is edema, and a small amount of translucent or blood-containing exudate accumulates, which will flow out after a little squeezing, accompanied by the scales falling off, which can easily lead to pathogenic bacterial infection and local ulceration. Fish with fried scales have swollen abdomen, slow swimming, often lie on the bottom or float with their stomachs facing up, have difficulty breathing, stop eating, and have a high mortality rate.
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Anonymous users2024-02-05The water quality deteriorates, and the fish scales may be caused by the deterioration of the water quality, and one-third of the water in the tank needs to be replaced in time to alleviate it; If the temperature difference is too large and the water temperature changes too much, it will also make the fish appear fried scales, so it is necessary to place a heating rod in the tank to stabilize the water temperature between 20 and 25; Bacterial infection, after the fish is infected by bacteria, there will also be a situation of fried scales, oxytetracycline can be used for Duan's medicinal bath to alleviate.
Fish scales can be caused by poor water quality, although the fish have low requirements for water quality during the growth period, but the water quality is too turbid, which will cause the fish to appear to fry the scales. After discovery, it is necessary to change the water in time, replace one-third of the water in the tank, and also place a filter in the tank to reduce the breeding of bacteria.
Goldfish fried scales may also be caused by excessive changes in water temperature, although the fish do not have high requirements for the environment, but they are more sensitive to temperature changes, and large changes in water temperature are prone to the situation of fried scales. Heating rods can be placed in the tank to stabilize the water temperature between 20 and 25 feet of burning rock, and the situation of fish fried scales can be effectively alleviated.
Fish scales can also be caused by bacterial infection, if the body surface is infected by bacteria, the scales will explode like pine cones, and in severe cases, yellow liquid will appear at the root of the scales. After found, oxytetracycline and Huangling royal powder can be poured into the tank for medicinal bathing, and feeding should be stopped during the ** period, and feeding should be carried out after the situation of fried scales is relieved.
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Anonymous users2024-02-04The pathogen of fried scale disease is a punctate pole hairy rod to detect bacteria, which is mostly caused by frequent water changes. Lapping beams
With nitrofuracillin, bathe the sick fish for about 1 minute, and take the medicine every other day.
You can also soak the diseased fish with a mixture of salt and baking soda for 1-15 minutes, and then put it in tender green water containing a trace amount of salt to rest.
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Anonymous users2024-02-03Fish farming tips, ornamental fish "fried scales" simple processing methods.
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Anonymous users2024-02-02The mission of humanity is to strive for perfection through self-improvement.
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Anonymous users2024-02-01Generally speaking, it is caused by water quality problems.
Phosphorus is removed because the water quality is too poor, add some oxytetracycline to reduce inflammation, and then change the water frequently. The water must be sunburned, and the white place is not necessarily phosphorus, but it may also be feeding, and the temperature is not suitable for some discoloration After careful observation, the diagnosis is confirmed and then the right medicine is prescribed
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The most expensive edible fish is giant tuna, it is said that there is a buy for more than 10 million, giant tuna, 10,000 yuan a catty, tuna is a large ocean-going important commodity edible fish, has always been among the most expensive edible fish. Tuna is found in the warm waters of the world, but there are very few individuals with a very large body, and it is said that Japan once caught a giant tuna, weighing 444 catties, ** 1.8 million US dollars, that is, 11.9 million yuan, equivalent to about 10,000 yuan a catty. And the most expensive aquarium fish is the red arowana, which has also reached 5 million yuan.