Can I still drink red wine 2 days after opening?!

1. Choose a small bottle or Tetra Pak wine.

The small bottle type is generally 500ml and 375ml, and the advantage of the small bottle type is that it is suitable for "eating less and eating more", eliminating the trouble of drinking large bottles and being difficult to preserve.

But the problem is that the small bottle type is not popular in the domestic market at present.

2. Seal the bottle immediately after opening the wine.

Once the wine is opened, pour the amount you want to drink for the day into the decanter and immediately tighten the bottle with the original stopper. If you have a vacuumed wine cork, you can also do it, but that thing is actually not as effective as cork, and the wine will deteriorate faster after a long time of air leakage, and the structure of that thing is complex, it is easy to hide dirt and dirt inside, and compared with oxygen, bacteria are the enemy of wine.

3. The bottle should be upside down and use a professional constant temperature wine cabinet.

After opening the bottle, the wine will definitely gradually oxidize, just like you cut the fruit in half with a knife, the incision will slowly turn yellow, it is unavoidable, what you can do is just try to prolong its preservation time, so the storage of opened wine and unopened new wine is the same, it is nothing more than upside down, professional wine cabinet, but the opened wine should pay more attention, professional wine cabinet can avoid light, constant temperature, and inverted to make the cork moist and elastic, isolate the air (there is no way to go in the air, unless you have a small packaging machine, Fill with nitrogen and re-compress the tamponade).

4. Storage time.

This varies from wine to wine, dessert wine, dry white itself has a low aging ability, and it is mainly drunk fresh, so it is about a day. The dry red can be left for a while longer, about a week, but generally speaking, if you drink it every day, you will finish it.

5. Changes in taste.

When the wine is opened, it accelerates the decay of its flavor and gradually oxidizes, at first a small amount of oxidation is nothing, and when the oxidation is large, the taste will not work. There is a saying called.

Wine is best stored in the stomach."

Wine common sense! How long can you store red wine after opening?

Red wine can be drunk for 15 days after the bottle is opened. After opening the bottle, the ingredients in the red wine are easy to be oxidized, which will reduce the flavor, aroma and taste of the red wine, and the edible value will be greatly reduced. In addition, red wine is easy to breed bacteria and deteriorate after being opened for a long time, and continuing to drink such red wine will have a certain impact on health, so it is not recommended to continue to eat red wine like this 15 days after opening.

How to store red wineWine bottles must be stored horizontally so that the cork can remain moist with the wine and expand sufficiently to keep the air out. If the bottle is placed vertically for a long time, the cork will slowly dry out and shrink, allowing more air to enter the bottle and cause oxidation and deterioration of the wine. However, a few hours before drinking, the wine can be left in an upright position to allow the sediment to gradually settle to the bottom of the bottle without affecting the drink.

The best temperature for storing wine is 11 degrees Celsius, but temperatures between 5 and 18 degrees Celsius are not harmful to the wine. Short-term temperature fluctuations should be avoided as much as possible, as unstable temperatures are the most dangerous. In general, the higher the temperature, the faster the wine matures; When the temperature is low, the growth of the wine will be slower.

Summary. Hello dear, <>

Whether or not the wine can be drunk two months after the bottle is opened depends on the preservation of these two months, for example:

Can I still drink red wine after 2 months of opening?

Hello dear, <>

Whether or not the wine can be drunk two months after the bottle is opened depends on the preservation of these two months, for example:

First, if the red wine is not drunk after opening the bottle, but it is well sealed, it can be drunk after two months, because it is well sealed, and the substances in the red wine have not been in direct contact with the outside air for a long time, and have not been oxidized for a long time, so they will not deteriorate and can be drunk. Second, if you forget to seal the red wine, and the bottle is left open for two months, then it is generally not recommended to drink it again, because the taste of the red wine will deteriorate at this time, and because it is in contact with the air for too long, some bacteria have entered the red wine, and the two rents are relatively long, and the bacteria are enough to breed and multiply in large quantities. Third, if it is not sealed well, just cover the mouth of the wine bottle with a wooden cork or other things, and store it in the refrigerator for two months, and it is not recommended to drink it again, because if it is not sealed well, even if it is placed in the refrigerator for two months, its taste and quality will deteriorate, and it will cause uncomfortable reactions such as diarrhea to the body after drinking.

Done. Therefore, when you usually drink red wine, if you open the bottle, it is recommended to drink it within two or three days, if you can't use it up within two or three days, it should be completely sealed, and it is best to drink the remaining red wine within a week.

If it is preserved blindly, it can still be drunk, but it is generally not recommended to drink it with air, because its flavor and taste must be very poor, so it is generally recommended to drink red wine within 3 days after opening the bottle.

I can tell you for sure that if the main thing is stored properly, it is definitely drinkable and harmless to the body, but the key is that the flavor will change.

Once the red wine is opened, it begins to undergo rapid oxidation, softening the tannins and releasing the aroma, that is, it begins to decant the wine. Generally, after the bottle of red wine is opened, it is recommended to drink it within 2-3 days, and the flavor of the red wine will not change greatly in a short period of time.

For example, switching to a smaller bottle or using a wine fresher can reduce the contact between the wine and the air of the wine, which can extend the drinking period of the wine after opening. In addition, if the red wine is sealed and placed in the refrigerator safe, it can also be stored for about 1 week without tasting taste.

You can drink it without spoilage, but it doesn't taste good, because it has passed the tasting period, and the shelf life of red wine is 3-5 days after opening. Whether the wine that has passed the expiration date can be drunk depends on the specific situation, because some wines may not deteriorate when they expire, and the wine that has not expired may also deteriorate, and its bad is closely related to the preservation method.

If it is stored properly, even if it has expired for a few months, it can be drunk if it tastes good, but if it expires for too long, it is not recommended to drink it.

The time for which the wine is kept after opening

For red wines, the higher the acidity and the higher the tannin content, the longer the wine will be stored after the bottle is opened. As a result, full-bodied Petite Syrah has a longer shelf life after opening than a lighter, less tannic Pinot Noir.

In general, red wines should be corked and sealed in a cool place after opening the bottle and stored in a cool place, with a shelf life of 3 to 5 days. If there is no refrigerator, store it in a room with a room temperature of about 21 for ventilation.

The above content refers to People's Daily Online-Can you still drink wine after the expiration date?

The above content refers to People's Daily Online - How long does wine last after opening.