How much does a bread oven cost, and how much does an oven cost in general? How to buy?

Characteristics of "Energy Saving King" series oven (focusing on "bread oven"): 1. Safety Never use any oil, water, gas, electricity, etc., without any unsafe factors. 2. Energy saving The oven only uses a low and small amount of various anthracite lumps, briquettes and coal foam as energy, and does not use any other medium.

The 6-meter butt oven can be used for 1 year, saving 10,000 yuan compared with the same type of heat conduction oil oven, saving 10,000 yuan compared with gas ovens, and saving 10,000 yuan compared with electric ovens. 3. High efficiency: Using the principle of focusing, surrounding the temperature flow track, the temperature rises rapidly, and it can rise to 300 degrees in 10 minutes; And the heat oil oven can only rise to 300 degrees in 1 hour. The temperature of the instrument is arbitrarily adjusted in the temperature range of 0-500 degrees, and the heat utilization rate is high.

And taking the 6-meter butt oven as an example, it can bake at least 2200 kg of bread in 10 hours, while the same type of heat conduction oil oven can only bake 2000 kg, gas oven can only bake 1650 kg, and electric oven can only bake 1500 kg. 4. Wide range of uses In addition to baking bread, it can also be used to bake pasta such as cakes, shortbreads, mille-feuille cakes, stone buns, as well as meat and potato chips such as roast chicken, roast duck, and grilled fish fillets. 5. Green and pollution-free baked food does not directly contact the open flame, the roasted food is fresh and uniform, green and pollution-free, and has a long shelf life, which meets the national food hygiene standards.

There is a chimney (i.e. natural exhaust outlet) at the top of the oven, the flue and the inner tank are completely isolated, and the soot passes through the dust reduction system of the circulating track on the outer side of the inner tank, so that no smoke and dust can not be seen by the naked eye, which will not cause environmental pollution, and will not cause any damage to people. 6. Convenient and durable The stove is at the lower end of the oven, with a sliding door closed, because of the energy-saving characteristics of the oven, only need to add 1-2 times of coal every working day, so it is clean and convenient. The oven flows in and out of the baking tray, no need to pour the plate, easy to operate.

This product is maintenance-free and has a service life of up to 30 to 40 years, which is more than 10 times the life of other ovens. 7. Service This product has a 3-year free warranty, lifelong maintenance, and professional and technical personnel come to provide service. The products can be customized according to the user's requirements, and the special trainee training point teaches the baking technology of various foods.

Note: The temperature of the oven is uniform, it can rise to the desired temperature in less than 10 minutes, and the upper and lower exhaust and air inlet are turned off to maintain a constant temperature. The upper and lower heat of the oven can be adjusted at will to bake all kinds of bread with different heat and temperature requirements.

Can it solve your problem?

The difference between the first interval of the oven is relatively large, ranging from hundreds to thousands. Because there is a big gap between performance and efficacy, there is also a big difference. There are two types of household ovens: tabletop small ovens and built-in ovens.

According to the frequency of use, it is usually divided into three automatic types (timing, temperature regulation, power regulation), temperature control timing type and ordinary simple type. Different types of ovens** are different. The capacity of an electric oven generally ranges from 9 liters to 60 liters (for household use), so it is necessary to fully consider the purpose of buying an electric oven when choosing a capacity specification.

The famous oven has eight modes of cycle baking function to meet the needs of various baking and cooking.

The answer is 300-1000. A home oven can meet the needs of family life, such as grilled chicken wings, grilled squid, grilled egg tarts, and so on. The size is small, does not occupy a large space, and is easy to operate.

**Depending on the origin of the brand, from 300 yuan to more than 1000 yuan.

Ranging from a few hundred to several thousand**.

Many people don't know how big to buy when buying an oven, so how big is a suitable bread oven for home use? Let me give you a brief introduction to how suitable a household oven is.

The internal rack of the oven is divided into three layers: upper, middle and lower. Maybe the ** staff will tell you that you can bake food on three floors, and there is enough for the family. This is not the case.

Because, different foods are baked in different positions. When you grill a food, the food can only be placed left and right, not up and down. The size of the baking tray can be placed horizontally and how much food can be baked are the most important.

For example, let's say you can bake 10 cookies horizontally. **The staff will tell you to lay 3 layers so that you can bake 30 cookies. And the reality is that the baked cookies must be in the middle of the oven!

Put the upper layer, the surface is paste, and the bottom is not cooked. Put the bottom layer, the bottom is pasted, and the top is not cooked.

In addition, because of the small size of the oven (less than 20 liters, for example), the internal space is limited, the temperature is very hot, and the top of the cake is too close to the heating pipe. Therefore, if the oven with high technical requirements such as chiffon will appear scorched and cracked.

Therefore, it is not recommended to use a small oven to make pastries. Especially chluckon and other pastries that have a certain degree of difficulty. The power of the household electric oven is generally between 500 and 2000w, and its power is designed according to the volume of the box, and the household should choose more than 1000w specifications, because the high-power electric oven heats up quickly, has less heat loss, and consumes less electricity.

The functions of household electric ovens generally include temperature regulation, timing, power shifting, etc., when purchasing, you should try to buy products with more functions and convenience and practicality. At present, there are many types of electric ovens on the market, and the general household ones are: ordinary simple type, automatic control type, temperature adjustable type, three-control type, far-infrared type, etc., and the styles are also various.

Families who like to eat baked food often should choose varieties with higher grades and more complete functions, such as self-made bridge control type, temperature adjustable type, far-infrared type, etc., because of its many functions, the baking effect is good, but it is more expensive; For families who generally do not have high requirements and are not commonly used, you can choose the ordinary and simple type.

That's all for the information about bread ovens, I hope this article will be helpful to you. If you still don't understand something, you can leave me a message in the next pure luck, and we will answer it for you as soon as possible.

First of all, the oven for making bread needs a voltage of 380V, before buying an oven, you must determine whether the store has 380V electricity, and whether it can be connected to 380V electricity if not, the normal 3-layer 6-tray oven power is about 20 kW, and the electricity power of a standard bakery is about 45 kW, so don't cause unnecessary losses because the power consumption of the equipment does not match the power consumption of the actual environment.

When we need to make the popular soft European and French bread, we need to buy this kind of oven with steam slate, because the steam function of the oven can better lock the moisture in the bread, and it is not easy for the bread to be dried directly. Of course, there is also a knowledge point that when buying an oven, not only can it be connected to electricity, but also it must be connected to the water supply to provide steam. Therefore, when placing the oven, it is necessary to consider a place that can be connected to electricity and water at the same time.

The large dimensions of the oven are (width: 131cm, depth: 117cm, height:

176cm) is a three-layer six-plate to make the vertical, you can bake 6 plates of bread at a time, about 36 soft European bread, of course, you can buy a layer of 2 plates or 2 layers of 4 plates of oven according to your needs.

As long as the power supply temperature is around 180 degrees to 220 degrees Celsius, the oven can be used, and there are no special requirements.