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1. Avoid eating fishy seafood and other hair products.
2. Avoid eating onions, garlic, fish, shrimp, mutton, bamboo shoots, pickles, chili peppers, and alcohol. It is not advisable to eat spinach, because spinach contains a lot of oxalic acid, which is easy to make the affected area itchy.
3. Eat less foods that contain more vitamin C. Because vitamin C can reduce the level of serum copper and serum copper oxidase, affect the activity of tyrosinase, and interfere with the synthesis of **melanin. Vitamin C can interrupt the production of melanin during the metabolism of melanin, aggravating the condition of vitiligo.
4. Avoid eating fresh dates, hawthorn, kiwifruit, grapefruit, etc.
5. Avoid overly acidic food. Such as popcorn processed in lead containers.
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The diet of vitiligo patients should pay attention to the following: 1Usually eat more foods containing tyrosine and minerals, meat (beef, rabbit, lean pork), animal liver, eggs (eggs, duck eggs, quail eggs), milk (milk, yogurt), vegetables (fresh vegetables, and radish, eggplant, bamboo shoots, fungus, kelp, etc.), beans (soybeans, peas, mung beans, soy products), peanuts, black sesame, walnuts, raisins, snails, clams and other shellfish; 2.
Eat little or no onions, garlic, fish, shrimp, lamb, chili peppers, etc., to reduce the intake of glutathione-rich foods; 3.Eat less or no tomatoes, green peppers, tomatoes, citrus, grapefruit, lemons, hawthorns, fresh dates, apples, cherries, kiwifruit, and other foods rich in vitamin C; 4.The fruits that vitiligo patients can eat are bananas, sweet pears and watermelons.
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Generally, the white patches caused by the generalized type do not appear in several patches, but mostly exist in the form of sheets, not alone, and often in a single piece, which also has a certain degree of this nature. Moreover, the area of white spots caused by it is more than 50% of the area of the human body, covering many parts of the human body. It usually develops from localized and sporadic vitiligo, so it is often the most severe.
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Generalized vitiligo refers to vitiligo in which the area of vitiligo exceeds 50% of the body surface area, and often develops from a localized or sporadic form. Generalized vitiligo is usually symmetrically distributed throughout the body, sometimes with only small islands remaining**.
It is not difficult to see that generalized vitiligo is one of the more serious types of vitiligo, because its attack is characterized by rapid spread and a relatively large area. Generalized vitiligo tends to develop gradually, and patients generally do not develop the generalized type.
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Vitiligo is a common incidence in life, although there are many ways to treat vitiligo as a disease, but because there are too many reasons for the onset of this disease, it is more difficult for many patients. Experts said that ** disease, not only rely on the formal ** method, but also need good care in the daily life of patients, such diseases can only be faster after the correct care, so nursing is very important.
Vitiligo Expert Hospital Answer: Generalized vitiligo is a type of vitiligo, the pathogenesis of this disease is similar to vitiligo, but it has its own characteristics, and there are matters that need to be paid attention to, the majority of patients need to pay attention to it, the following is a brief introduction to this kind of disease for the majority of patients, so that patients have a deeper understanding and understanding of this type of disease. >>>More
Vitiligo is an acquired **pigment deficiency disease, which can be divided into localized, segmental, and generalized types. Among them, the limited type refers to the initial onset of vitiligo, generally the white patches are small, only in one part of the body, and the condition is relatively stable, and this period is the best period. Segmental vitiligo refers to the distribution of vitiligo along a certain section of nerve, which rarely extends to the outside of the nerve, which is easier to grasp the direction of diffusion and more targeted. >>>More
1.Usually eat more foods containing tyrosine and minerals, meat (beef, rabbit, lean pork), animal liver, eggs (eggs, duck eggs, quail eggs), milk (milk, yogurt), vegetables (fresh vegetables, and radish, eggplant, bamboo shoots, fungus, kelp, etc.), beans (soybeans, peas, mung beans, soy products), peanuts, black sesame, walnuts, raisins, snails, clams and other shellfish; >>>More
Hello, pay attention to develop good living habits. Go to bed on time, don't smoke, and drink less. Exercise more and improve your physical fitness. >>>More
Patients with vitiligo should seek medical attention as soon as they are aware of their condition**, but patients should never seek medical attention blindly**. It is necessary to make a diagnosis first, and then prescribe the right medicine for your symptoms. Blind diagnosis of the patient's illness will increase the difficulty of the disease. >>>More