What apples are the sweetest and what apples are the sweetest

The crystal apple of dreams, dreams are always the sweetest.

What varieties of crisp sweet apples are.

1.Red Fuji apples from Yantai, Shandong.

Red Fuji apples, this name appears in almost most of the stalls selling apples, and some friends have eaten red Fuji apples in all the apples they eat now. Because apples in Yantai, Shandong Province are grown in a standardized manner, and the climate of Shandong is very suitable for apple growth, the apples produced here also have a very high sugar content and rich nutritional value. The apples produced here are large and refreshing, and every bite is a treat.

2.Shaanxi Luochuan apples.

Luochuan, Shaanxi, is known as the hometown of apples. The apples produced here are also very high-quality, and the other characteristic is that the appearance color of the apples in Shaanxi is red and yellow, and the taste is relatively sweet and moderate, not as sweet as red Fuji apples.

3.Red Star Apple.

The color of this apple is dark red, the flesh is relatively delicate, and the body is relatively small, and many mothers will use this apple as a supplementary food for making babies. It is relatively small in size, but it is very nutritious.

4.Gala apples.

The size of this fruit is relatively not too large, and the overall size is relatively uniform, the apple core.

It is relatively small, has a lot of meat, and has a crisp and delicious texture.

5.Marshal Huang Apple.

This apple is different from many red apples on the market.

These apples have a yellow color and are sweet and sour in taste. It is more suitable for babies or the elderly.

Question 1: What apples are the sweetest and what apples are delicious Indian apples will return sugar, which is more noodles and very sweet.

Red Fuji is crispy and has a good texture.

When Jonah King Kong is cooked, it is crispy, and the more you put it, the more sugar will be returned, and the noodles will be compared.

Question 2: What is the sweetest type of apple? Seems a little curious.

Question 3: What is the sweetest part of an apple? The top of the apple is the sweetest. The apple test field in Aomori Prefecture, Japan, measured the four parts of the apple with a canimeter, and the results came to the following conclusions:

a). 60%-70% of apples are sweetest at the top (scientific name: calyx depression).

ii). The middle part of the apple is less severe, followed by the shoulder of the apple (the peduncle depression), and the sweetest is near the core.

Question 4: What kind of apple is the sweetest Apples are light yellow at the navel and the greenish ones will be sour and not brittle. If it's dark yellow, it's probably a pink apple.

The surface color of the apple is bright red, do not take the dark red branch, and do not have turquoise The surface is red and you can see blood-like vertical stripes inside Smell the smell, it is more fragrant Pinch it down, it is harder, and it is definitely not fresh if it is soft or has fine wrinkles. This is my little experience of picking apples, and every time I pick them, they are more delicious. It's not that the more expensive it is, the better it tastes, and don't pick the big apples, just the medium ones.

Question 5: What varieties of apples are the sweetest? It's better to eat red banana apples, find me with a sour taste!

Question 6: What kind of apple is the sweetest Apple is sweet and sweet is high in sugar, so apples are sweet in places with abundant light resources. However, the living environment is limited by precipitation and temperature, so the apples in Yantai, Shandong Province should be very good.

Question 7: What is the sweetest part of a ripe apple? The center of the apple is the sweetest part because the core of the apple matures and produces molecules that act like catalysts, making the apple heavy inside and out ripe.

The position of sweetness changes at different times, and depending on the ripeness of the apple, the part with the most sugar content is always the part closest to the core.

Question 8: The sweetest and most delicious apples? Xinjiang Aksu rock candy apples are not coarse, tender and juicy. The main reason is that the temperature difference between morning and evening in Xinjiang is large, and the light and heat for the fruit are enough. Therefore, the sweetness of the fruit will be higher.

Question 9: What is the sweetest place for a ripe apple? The part where the peel meets the pulp is the sweetest, but the option should be C

The top of the apple is the sweetest, and the top of the apple is the sweetest. The apple test field in Aomori Prefecture, Japan, measured the four parts of the apple with a canimeter, and the results came to the following conclusions:

1) 60%-70% of apples are the sweetest at the top (scientific name: calyx depression).

2) The lower degree is the middle part of the apple, followed by the shoulder of the apple (scientific name is the peduncle depression), and the worst sweetness is the place near the apple core.